Chocolate Fudge Frosting Dairy Free Recipes

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EASY DAIRY FREE CHOCOLATE FROSTING



Easy Dairy Free Chocolate Frosting image

Need a quick and easy way to top off delicious cakes and cupcakes? Turn to this this dairy free chocolate frosting!

Provided by Christine

Categories     Dessert

Time 15m

Number Of Ingredients 4

1/2 cup dairy free butter
30 grams cocoa powder (about 1/3 cup)
210 grams powdered sugar (about 2 cups, sifted)
3 Tablespoons almond milk

Steps:

  • In a large bowl, mix the room temperature butter until smooth.
  • Add the cocoa powder and 1 cup of the powdered sugar and sift into the butter.
  • Mix until mixture starts to come together.
  • Sift another cup of the powdered sugar and mix until frosting looks stiff.
  • Add 2 Tablespoons of milk and whip until smooth.
  • If needed, add another Tablespoon of milk until the frosting is easy to spread.

Nutrition Facts : Calories 826 kcal, Carbohydrate 114 g, Protein 3 g, Fat 45 g, SaturatedFat 9 g, Sodium 381 mg, Fiber 5 g, Sugar 103 g, ServingSize 1 serving

CAROLINE'S CHOCOLATE FUDGE FROSTING



Caroline's Chocolate Fudge Frosting image

If you are looking for a good fudgy frosting for cake or cupcakes, this quick and easy recipe is the one you need.

Provided by Carrie Reynolds

Categories     Desserts     Frostings and Icings     Chocolate

Time 35m

Yield 12

Number Of Ingredients 5

½ cup butter
3 (1 ounce) squares unsweetened chocolate
1 pound confectioners' sugar
½ teaspoon vanilla extract
¾ cup milk

Steps:

  • Melt chocolate and butter in the microwave, or in the top of a double boiler. In a large bowl, combine confectioners' sugar, vanilla and 1/2 cup of the milk. Blend in the melted chocolate mixture. Add remaining milk, a little at a time, until desired consistency is achieved.
  • Let stand until spreadable (frosting will thicken as it cools).

Nutrition Facts : Calories 258.2 calories, Carbohydrate 40.5 g, Cholesterol 21.6 mg, Fat 11.7 g, Fiber 1.2 g, Protein 1.5 g, SaturatedFat 7.3 g, Sodium 62.8 mg, Sugar 37.8 g

CHOCOLATE FUDGE FROSTING - DAIRY FREE



Chocolate Fudge Frosting - Dairy Free image

Make and share this Chocolate Fudge Frosting - Dairy Free recipe from Food.com.

Provided by Chelle_N

Categories     Dessert

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

2 cups sugar
1/2 cup cocoa powder
1/2 cup margarine
1/4 cup water
1 teaspoon vanilla

Steps:

  • Mix all ingredients except vanilla.
  • Bring to full rolling boil and boil for 1 minute.
  • Remove from heat, add vanilla and beat until creamy.

CREAMY CHOCOLATE FROSTING - DAIRY FREE



Creamy Chocolate Frosting - Dairy Free image

Make and share this Creamy Chocolate Frosting - Dairy Free recipe from Food.com.

Provided by Chelle_N

Categories     Dessert

Time 15m

Yield 1 cake

Number Of Ingredients 4

1/2 cup dairy-free margarine
2 cups confectioners' sugar
1 egg yolk
1/3 cup cocoa powder

Steps:

  • cream margarine and sugar until fluffy.
  • Add egg yolk and beat, then beat in cocoa powder.
  • If frosting is too thick add a little warm water.
  • Makes enough to frost a 9 inch layer cake.

Nutrition Facts : Calories 1048.2, Fat 8, SaturatedFat 3.8, Cholesterol 166, Sodium 18.2, Carbohydrate 256.6, Fiber 9.5, Sugar 235.3, Protein 8

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