BEST MOIST CHOCOLATE CAKE
My mom created this recipe years ago and my sisters and brother and I have entered this in 4-H and won many awards. Yummy on its own or with chocolate frosting!
Provided by MARIASUE
Categories Desserts Cakes Sheet Cake Recipes
Time 50m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Sift together the flour, cocoa, baking soda and salt. Set aside.
- In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the milk, mixing just until incorporated. Pour batter into prepared pan.
- Bake in the preheated oven for 40 to 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Nutrition Facts : Calories 382.1 calories, Carbohydrate 52.3 g, Cholesterol 48.9 mg, Fat 17.4 g, Fiber 1.6 g, Protein 6 g, SaturatedFat 3.6 g, Sodium 557.5 mg, Sugar 31 g
CHOCOLATE MELTAWAY CAKE
Steps:
- CAKE Prepare 2 9" ccake pans Chill a medium bowl and beaters. Mix milk and vanilla. In the chilled bowl, beat l cup heavy cream until it holds soft peaks. Beat 3 egg whites until peaked. Fold whipped cream and egg whites together. Sift dry ingredients in fourths into cream mixture, folding until just blended after each addition and alternating with milk mixture. Turn into pans and bake at 350 for 25-30 min. Cool 10 min. FROSTING In well chilled bowl, beat cream until thickened. Add dry ingredients in 2 or 3 additions. Beat until stiff peaks.
CHOCOLATE MELTING CAKE
We discovered this dessert on Carnival Cruise lines, but the measurements were in odd sizes. We revised this to work with standard purchase sizes, AND changed from fresh eggs to pasteurized eggs, since the recipe does not fully cook the eggs in the center of the dessert. If you follow the directions exactly, this dessert is as easy as it is delciious. Note that it can be made ahead and held in the refrigerator until you are ready to finish and serve it, so it's perfect for entertaining.
Provided by Peach Brandy Cottage
Categories Dessert
Time 25m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Melt chocolate and butter in microwave at 50% power (Defrost)
- Sift flour into pitcher, add sugar, add eggs, mix together.
- Fold in melted chocolate and butter mix
- Pour into small Glass Ramekins (about 3" across)
- (Dessert can be made a day ahead, covered with plastic wrap, and stored in refrigerator.).
- Preheat Oven to 300.
- Bake at 300 for 12 - 15 minutes in serving dish. Dessert should be firm around edges and wiggly in the center.
- Place Heart Stencil on top of dessert and sift powdered sugar.
- Serve Warm.
- This may be accompanied by ice cream, and/or coffee with a shot of Bailey's Irish Cream.
PEANUT BUTTER AND CHOCOLATE MELT AWAY CAKE
This is a little different than the melt away cake already posted. This one has 1/2 cup more butter in the cake and a chocolate icing. I made it in a Williams Sonoma Lady Ann cake pan. It is 1 layer pan with an indention for the peanut butter. It looks very professional and appealing.
Provided by Chef likestocook
Categories Dessert
Time 1h30m
Yield 15 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees.
- Combine butter, cocoa, water, buttermilk, and eggs in a pan.
- Cook over low heat until bubbly.
- Add flour, sugar, baking soda, and vanilla.
- Mix well.
- Pour into nonstick 11x13-inch cake pan or Lady Ann cake pan.
- Bake for 30 minutes.
- Mix the oil and peanut butter together and spread over warm cake.
- Chill thoroughly.
- Make icing by combining cocoa and butter in pan.
- Cook until bubbly.
- Add the remaining ingredients.
- Mix until spreading consistency.
MELTAWAYS
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Cream butter with an electric mixer until light. Gradually add the fructose and beat thoroughly. Beat in the almond extract, vanilla extract and water.
- Combine the flour, salt and pecans. Add to the creamed mixture, a little at a time, beating well after each addition.
- Roll doll into date-sized balls and place on ungreased baking sheets. Bake at 325 degrees F (165 degrees C) for 13 to 14 minutes. Roll in confectioners' sugar while warm and then again once cool.
Nutrition Facts : Calories 143.8 calories, Carbohydrate 12.2 g, Cholesterol 20.3 mg, Fat 10.2 g, Fiber 0.6 g, Protein 1.5 g, SaturatedFat 5.1 g, Sodium 25.5 mg, Sugar 3.7 g
PEANUT BUTTER CHOCOLATE MELTAWAYS
People are amazed how easy it is to make these impressive-looking chocolate peanut butter cup candies. The recipe makes a big batch for you to share.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 4 dozen.
Number Of Ingredients 4
Steps:
- In a microwave-safe bowl, combine all of the ingredients. Cover and microwave on high for 1-1/2 minutes; stir. Microwave, uncovered, on high 30 seconds longer; stir until smooth. , Pour into miniature muffin liners. Place on a baking sheet; refrigerate until set. Store in the refrigerator.
Nutrition Facts : Calories 170 calories, Fat 12g fat (5g saturated fat), Cholesterol 2mg cholesterol, Sodium 61mg sodium, Carbohydrate 13g carbohydrate (5g sugars, Fiber 1g fiber), Protein 4g protein.
SINGLE SERVING MELTAWAY CAKE RECIPE
A delicious serving of this meltaway cake is just what you need!
Provided by Kristen Hills
Categories Dessert
Time 20m
Number Of Ingredients 8
Steps:
- Preheat oven to 425F and spray 4 cups of a muffin tin.
- In a microwave-safe bowl, add the chocolate, butter, and heat on high power to melt, about 1 minute. Stop to whisk until smooth. If needed, return bowl to micro and heat in 15-second increments until chocolate can be whisked smooth.
- Add the sugar, egg, egg yolk, and flour and whisk until smooth.
- Pour batter into prepared muffin tins.
- Bake for about 10 minutes, or until edges are set but center is still soft; don't over bake. Baking times will vary based on oven.
- Allow cakes to cool in the muffin cups for about 1 minute, gently rim the edges of muffin cups with a knife, and slowly take it.
- Top it with ice cream, hot fudge, and serve immediately. Cakes are best warm and fresh.
Nutrition Facts : Calories 558 kcal, Carbohydrate 75 g, Protein 9 g, Fat 26 g, SaturatedFat 12 g, TransFat 1 g, Cholesterol 145 mg, Sodium 338 mg, Fiber 1 g, Sugar 44 g, ServingSize 1 serving
More about "chocolate meltaway cake recipes"
CHOCOLATE MELTAWAY CAKE {RECIPE} | LIL' MISS CAKES
From lilmisscakes.com
Estimated Reading Time 30 secs
CHOCOLATE MELTAWAY COOKIES RECIPE | LAND O’LAKES
From landolakes.com
CHOCOLATE MELTAWAY CAKE – BUSY IN BROOKLYN
From busyinbrooklyn.com
20 RECIPES FOR MELTAWAY COOKIES - TASTE OF HOME
From tasteofhome.com
CHOCOLATE MELTAWAY CAKE - BAKERS BANQUET
From bakersbanquet.com
CHOCOLATE MELTAWAY CAKE RECIPE - BUSY IN BROOKLYN
From busyinbrooklyn.com
MINT MELTAWAYS CANDY RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
ORANGE CHOCOLATE MELTAWAYS RECIPE: HOW TO MAKE IT
From foodnewsnews.com
TOPRECIPES | CHOCOLATE MELTAWAYS
From toprecipes.eu
CHOCOLATE MELTAWAY - MOLLIE MACK'S VEGAN CAKERY
From molliemacksvegancakery.com
CHOCOLATE "MELTAWAY" COOKIES RECIPE
From bakerrecipes.com
CAKES – THE MELTAWAY BAKERY
From themeltawaybakery.com
5 INGREDIENT CHOCOLATE MELTAWAYS AND THE PERFECT DATE NIGHT …
From deliciousobsessions.com
CHOCOLATE MELTAWAY CAKE RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
CHOCOLATE MELT-AWAY CAKE - RECIPE | COOKS.COM
From cooks.com
10 BEST CHOCOLATE MELTAWAYS RECIPES | YUMMLY
From yummly.com
CHOCOLATE PEANUT BUTTER MELTAWAY CAKE - THERESCIPES.INFO
From therecipes.info
MELTAWAY CHOCOLATE PEANUT BUTTER CAKE RECIPE | SAY MMM
From saymmm.com
MELTAWAY CAKE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
ZADIES BAKE SHOP: ‘CHOCOLATE MELTAWAY' IS NOT JUST A CHOCOLATE …
From radkahoraczech.com
MELT AWAY BABKA - KOSHER
From koshereye.com
WARM CHOCOLATE MELTING CAKE | FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
CHOCOLATE MELTAWAYS: A FABULOUS FUDGE RECIPE - SOUTHERN PLATE
From southernplate.com
CHOCOLATE MELTAWAY CAKE | BAKING, DESSERTS, CAKE
From pinterest.com
CHOCOLATE BABKA MELTAWAY - KOSHEREYE.COM
From koshereye.com
PEANUT BUTTER MELTAWAY CAKE - TASTYDONE
From tastydone.com
CHOCOLATE MELTAWAY COOKIES - WHOLESOME PATISSERIE
From wholesomepatisserie.com
CHOCOLATE GLUTEN FREE MELTAWAY COOKIES | EASY DROP COOKIES
From glutenfreeonashoestring.com
CHOCOLATE MELTAWAY COOKIES - RECIPES - COOKS.COM
From cooks.com
COFFEE CAKES – THE MELTAWAY BAKERY
From themeltawaybakery.com
CHOCOLATE MELTAWAY BROWNIES | ADVENTURES IN COOKING
From adventuresincooking.com
MELTAWAY CRUMB CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
MELTAWAY CAKE RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
From therecipes.info
CHOCOLATE PEANUT BUTTER MELTAWAY COOKIES - KITCHEN FUN WITH MY …
From kitchenfunwithmy3sons.com
CHOCOLATE MELTAWAY CAKES WITH CARICAS | WINE ENTHUSIAST
From winemag.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love