Chocolate Peanut Butter Baked Oats Recipes
CHOCOLATE PEANUT BUTTER OVERNIGHT OATS
Soon after I learned about overnight oats, I decided to create a recipe with my favorite sugary combination: chocolate peanut butter. Overnight oats are a perfect breakfast for busy mornings. -Anna Bentley, Swanzey, New Hampshire
Provided by Taste of Home
Time 25m
Yield 1 serving
Number Of Ingredients 6
Steps:
- In a small container or Mason jar, combine oats, milk, cocoa, peanut butter and maple syrup. Seal; refrigerate overnight. If desired, top with additional peanut butter and mini chocolate chips.
Nutrition Facts :
CHOCOLATE PEANUT BUTTER BAKED OATS
Provided by juli
Time 30m
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F. Grease a small ramekin.
- In a blender, blend together banana, oats, syrup, cocoa powder, vanilla, 1 tablespoon peanut butter, baking powder and salt.
- Pour ¾ of the blended mixture into the greased ramekin. Add the other tablespoon of peanut butter in the middle of the dish then pour the remaining ¼ mixture on top to completely cover the peanut butter.
- Place in the oven to bake for 25 minutes.
- Now all you have to do is ENJOY! It's like eating cake for breakfast!
NO-BAKE CHOCOLATE PEANUT BUTTER OATMEAL COOKIES
I found this recipe on a library bookmark (believe it or not) and decided to try it out--the result was delicious! If you love the words chocolatey, peanut buttery, sweet and addictive, you'll love these cookies.
Provided by behindblueyes2
Categories Drop Cookies
Time 20m
Yield 28-30 serving(s)
Number Of Ingredients 8
Steps:
- combine butter, sugar, cocoa, salt, milk, and vanilla in a saucepan and cook for 5 minutes.
- stir in peanut butter.
- remove from heat and add quick oats; mix well.
- drop from a teaspoon onto wax paper; let cool.
Nutrition Facts : Calories 153.3, Fat 6.5, SaturatedFat 2.6, Cholesterol 9.3, Sodium 59.7, Carbohydrate 22.2, Fiber 1.5, Sugar 14.8, Protein 2.7
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