Chocolate Tequila Bread Pudding Recipes
MEXICAN CHOCOLATE TEQUILA BREAD PUDDING
Make and share this Mexican Chocolate Tequila Bread Pudding recipe from Food.com.
Provided by sage105
Categories Dessert
Time 2h30m
Yield 6 1 cup sevings, 6 serving(s)
Number Of Ingredients 18
Steps:
- To prepare bread pudding: Place sugar in a saucepan over medium-high heat and cook, stirring occasionally, until the sugar becomes a light golden color. Pour into a 9-inch square ceramic or glass baking dish and tilt the pan to evenly coat the bottom and sides with sugar. Set aside to cool. Line the pan with bread slices and drizzle butter evenly over the bread. Scatter pineapple and chocolate chips over top. In a mixing bowl, whisk together eggs, milk, tequila, Kahlua and vanilla extract. Pour mixture over the bread and let stand at room temperature for 30 minutes, or until the bread has fully absorbed the liquid.
- Heat oven to 350 degrees F. Set baking dish in a large roasting pan, filling with enough water to reach one inch up the sides of the dish. Bake until pudding is firm, about 50 minutes to an hour. Remove from oven and place on a cooling rack. Using a hand-held mixer, whip cream and sugar until stiff peaks form. Cover and refrigerate until ready to serve.
- To prepare sauce: Place milk in a saucepan over medium heat. Stir in baking soda and heat until almost boiling. Add one cup of sugar and stir until dissolved. Place remaining sugar in a skillet and melt slowly over low heat, stirring continuously until the sugar is amber colored. Slowly add caramelized sugar to milk mixture, stirring continuously with a whisk. In a small bowl, dissolve cornstarch in cold water, stirring until smooth. Gradually stir cornstarch mixture into milk mixture and cook over low heat at a slow boil until mixture thickens, about 30 minutes. Set aside to cool.
- To serve: When pudding has cooled 20 to 30 minutes and is still warm, cut into squares and place in shallow soup bowls. Spoon Cajeta sauce around squares and top with a dollop of whipped cream. Sift confectioners' sugar over each dessert.
- Servings: 6.
Nutrition Facts : Calories 999.9, Fat 37.4, SaturatedFat 21.9, Cholesterol 204.4, Sodium 441.8, Carbohydrate 150.2, Fiber 2.7, Sugar 113.3, Protein 16.3
CHOCOLATE TEQUILA BREAD PUDDING
Make and share this Chocolate Tequila Bread Pudding recipe from Food.com.
Provided by southern chef in lo
Categories Dessert
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 18
Steps:
- To prepare bread pudding: Place sugar in a saucepan over medium-high heat and cook, stirring occasionally, until the sugar becomes a light golden color. Pour into a 9-inch square ceramic or glass baking dish and tilt the pan to evenly coat the bottom and sides with sugar. Set aside to cool.
- Line the pan with bread slices and drizzle butter evenly over the bread. Scatter pineapple and chocolate chips over top.
- In a mixing bowl, whisk together eggs, milk, tequila, Kahlúa and vanilla extract. Pour mixture over the bread and let stand at room temperature for 30 minutes, or until the bread has fully absorbed the liquid.
- Preheat oven to 350°F Set baking dish in a large roasting pan, filling with enough water to reach one inch up the sides of the dish. Bake until pudding is firm, about 50 minutes to an hour. Remove from oven and place on a cooling rack.
- Using a hand-held mixer, whip cream and sugar until stiff peaks form. Cover and refrigerate until ready to serve.
- To prepare sauce: Place milk in a saucepan over medium heat. Stir in baking soda and heat until almost boiling. Add one cup of sugar and stir until dissolved. Place remaining sugar in a skillet and melt slowly over low heat, stirring continuously until the sugar is amber colored. Slowly add caramelized sugar to milk mixture, stirring continuously with a whisk. In a small bowl, dissolve cornstarch in cold water, stirring until smooth. Gradually stir cornstarch mixture into milk mixture and cook over low heat at a slow boil until mixture thickens, about 30 minutes. Set aside to cool.
- To serve: When pudding has cooled 20 to 30 minutes and is still warm, cut into squares and place in shallow soup bowls. Spoon Cajeta sauce around squares and top with a dollop of whipped cream. Sift confectioners' sugar over each dessert.
Nutrition Facts : Calories 1000.3, Fat 37.4, SaturatedFat 21.9, Cholesterol 204.4, Sodium 441.8, Carbohydrate 150.2, Fiber 2.7, Sugar 113.4, Protein 16.3
More about "chocolate tequila bread pudding recipes"
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
WALKERS SHORTBREAD RICH HOLIDAY FRUIT PUDDING
From xhfu.zuhpartner.pl
RECIPES 60S - VMP.PER.ME.IT
From vmp.per.me.it
10 BEST CHOCOLATE TEQUILA RECIPES | YUMMLY
From yummly.com
RECIPES 60S - VKZ.TERME.LAZIO.IT
From vkz.terme.lazio.it
WITH BREAD YEAST MARTHA RECIPES STEWART
From umd.leggings.an.it
VANILLA RECIPE RASPADO
From acy.scuolaefuturo.torino.it
TEQUILA ROSE CHOCOLATE PUDDING SHOTS : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
THE 1800S RECIPES OLD FROM
From zgw.acufene.sardegna.it
VANILLA TEQUILA BREAD PUDDING - A JOYFULLY MAD KITCHEN
From joyfullymad.com
MAYAN COFFEE BREAD PUDDING WITH WARM TEQUILA SAUCE
From doorcountycoffee.com
10 BEST CHOCOLATE TEQUILA DRINKS RECIPES | YUMMLY
From yummly.com
CHOCOLATE AND CAFE TEQUILA PUDDING SHOTS - LAKE LIFE STATE OF MIND
From lakelifestateofmind.com
CHOCOLATE TEQUILA BREAD PUDDING RECIPE | RECIPE | CHOCOLATE …
From pinterest.com
PARTRIDGES OF KENSINGTON ON DELIVEROO
From deliveroo.co.uk
BAKED BREAD PUDDING BY DOUG SCHEIDING RECIPE | TRAEGER GRILLS
From traeger.com
CHEVY'S FRESH MEX CHOCOLATE TEQUILA BREAD PUDDING - RECIPE …
From recipegoldmine.com
TEQUILA ROSE PUDDING SHOT RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
OLD FROM RECIPES THE 1800S - SNL.ONORANZEFUNEBRI.BARI.IT
From snl.onoranzefunebri.bari.it
FROM OLD RECIPES 1800S THE
From una.agriturismocinqueterre.liguria.it
OLD THE RECIPES 1800S FROM
From evi.casemilano.mi.it
RECIPES THE FROM OLD 1800S
From wzp.assicurazionecasavacanze.como.it
RECIPES FROM 1800S OLD THE - NUF.PER.ME.IT
From nuf.per.me.it
CHOCOLATE TEQUILA BREAD PUDDING RECIPE - COOKEATSHARE
From cookeatshare.com
1800S THE RECIPES OLD FROM
From lmn.hoteleuropa.ud.it
RECIPES 1800S FROM THE OLD
From tfx.scuolaefuturo.torino.it
RECIPE RASPADO VANILLA - OAG.VAPORSYSTEM.UDINE.IT
From oag.vaporsystem.udine.it
ALL RECIPES FROM AKERSHUS ROYAL BANQUET HALL, BOMA - ALLEARS.NET
From allears.net
HOW TO PREPARE PERFECT CREAMY POTATO&CHICKEN SOUP| TASTE …
From chickensouprecipesx.blogspot.com
ALL RECIPES FROM AKERSHUS ROYAL BANQUET HALL, BOMA - ALLEARS.NET
From allears.net
RECIPES 60S - OPU.CASEMILANO.MI.IT
From opu.casemilano.mi.it
THE OLD FROM RECIPES 1800S
From tje.per.me.it
60S RECIPES - PLN.ASSICURAZIONECASAVACANZE.COMO.IT
From pln.assicurazionecasavacanze.como.it
1800S RECIPES OLD FROM THE
From sek.per.me.it
60S RECIPES - UMC.AGRITURISMOCINQUETERRE.LIGURIA.IT
From umc.agriturismocinqueterre.liguria.it
THE OLD RECIPES 1800S FROM
From ayc.lavaggiotappetiroma.rm.it
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love