Christmas Pretzel Rings Recipes
CHOCOLATE PRETZEL RINGS WITH KISSES AND M&MS
Chocolate Pretzel Rings with Kisses and M&Ms are the perfect sweet and salty Christmas treat. They are so easy to just pop in your mouth and enjoy.
Provided by Emily
Categories Christmas
Time 13m
Number Of Ingredients 3
Steps:
- Preheat oven to 275 degrees.
- Line a cookie sheet or baking pan with parchment paper. Lay out the pretzels. [Note: wax paper is NOT parchment paper!]
- Put one chocolate on each pretzel.
- Melt in oven for 2-3 minutes.
- Immediately place an M&M in the middle and press down. I like to make sure the "m" is face down so they look nice.
- Cool in fridge until hardened, about 5-10 minutes.
Nutrition Facts : Calories 133 calories, Carbohydrate 18 grams carbohydrates, Cholesterol 2 milligrams cholesterol, Fat 6 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 4 pieces, Sodium 101 milligrams sodium, Sugar 12 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
CHOCOLATE PRETZEL RINGS
If you like chocolate-covered pretzels, you'll love these simple snacks. They're fun to make any time of year because you can color-coordinate the M&M's to each holiday. -Kim Scurio, Carol Stream, Illinois
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 4 dozen.
Number Of Ingredients 3
Steps:
- Place the pretzels on greased baking sheets; place a chocolate kiss in the center of each pretzel. Bake at 275° until chocolate is softened, for 2-3 minutes. Remove from the oven., Place an M&M's candy on each, pressing down slightly so chocolate fills the pretzel holes. Refrigerate until chocolate is firm, 5-10 minutes. Store in an airtight container at room temperature.
Nutrition Facts : Calories 69 calories, Fat 3g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 55mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
CHRISTMAS PRETZEL RODS RECIPE
Steps:
- Melt the candy coating according to package directions giving special care not to overheat the candy. If the candy coating is overheated, it will be too thick. You can add 2 teaspoons of vegetable shortening to help thin the candy but do not add any other type of liquid as the candy will seize and harden.
- Pour candy coating over two-thirds of the pretzel rod and shake gently to remove excess. If applying sprinkles, do so immediately rotating the pretzel rods to coat all sides. Larger sprinkles work best if placed individually.
- Place pretzel rod on waxed paper or cooling rack. (Cook's notes: Waxed paper makes for easier release.)
- If drizzling with additional colored candy melts, allow the initial candy coating to set completely. Then, use a spoon or fork to drizzle candy coating over the pretzel rods. Before the pretzel sets, gently pick it up and move to clean wax paper.
- Let pretzel rods dry completely before packaging or serving.
- Store in an airtight container at room temperature. Placing in the refrigerator may cause the pretzel to soften.
CHRISTMAS PRETZEL RINGS
Make and share this Christmas Pretzel Rings recipe from Food.com.
Provided by TKnuth
Categories Dessert
Time 12m
Yield 24 pretzels
Number Of Ingredients 3
Steps:
- Preheat oven to 200 degrees Fahrenheit.
- Place ring pretzels on a cookie sheet. (placement doesn't matter, just leave a little bit of wiggle room between the pretzels).
- Put Hugs inside the rings (if they don't fit, just change out pretzels until they do. It doesn't have to be perfect, but Hug should fit inside the ring, even if it's tight).
- Place in oven for approximately 2 minutes, until Hugs are mostly melted.
- Take out and put 1 M & M in the center of the ring.
- Place whole pan in the freezer until chocolate is frozen.
- Remove from pan and store.
Nutrition Facts : Calories 93.2, Fat 4, SaturatedFat 2.5, Cholesterol 2.6, Sodium 11.6, Carbohydrate 13.5, Fiber 0.5, Sugar 12.1, Protein 0.8
CHOCOLATE PRETZEL RING CANDIES
Such an easy & quick candy, nice for any holiday thanks to the variety of holiday colors m&m's come in. This comes from an old magazine - was it Taste of Home or Quick Cooking? I can't remember, but they sure are tasty & cute! While the recipe calls for small pretzel rings, you'll get equally great results with mini twists and even Rold Gold butter checker pretzels if available in your neck of the woods.
Provided by Linorama
Categories Candy
Time 8m
Yield 50 candies
Number Of Ingredients 3
Steps:
- Preheat oven to 275* F, line a baking tray with waxed paper and spray with cooking spray.
- Lay out pretzels in a single layer, top each with a Hershey kiss in the center.
- Bake 2-3 minutes, just till chocolate is softened.
- Remove from oven and press an m&m into each kiss, flattening it a bit and creating a"bed" of chocolate.
- Firm up in the fridge for 10 minutes or so, but store at room temperature.
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