Cinnamon Apple Flip Recipes

APPLE FLIP

Apple Flip image

When autumn arrives, I especially love the taste of apples! While preparing Sunday brunch, I came up with this simple recipe (if you can call it a recipe) that delivers big flavor with little effort. I'm calling it Apple Flip but I hope you'll call it just plain inspired!! I used Cooks Grand Reserve champagne - inexpensive, but great with this concoction! The measurements are required, but just eyeball the half-and-half combo in your flute!!

Provided by Wineaux

Categories Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 2

Ingredients

1/4 cup fresh apple cider (not apple juice)
1/4 cup champagne

Steps:

Pour cider into a champagne flute.
Top with champagne.
Sip away, enjoying the delightful taste of fall apples!

Nutrition Facts : Calories 48.8, Sodium 2.9, Carbohydrate 1.5, Sugar 0.6

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