CINNAMON PEACH COBBLER
Prepared biscuit mix makes this comforting cobbler a quick favorite. "My husband loves the warm peaches, cinnamony sauce and golden crumb topping," mentions Victoria Lowe from Lititz, Pennsylvania.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the peaches, sugar, 1 tablespoon of biscuit mix and cinnamon. Transfer to a greased shallow 1-1/2-qt. baking dish. , In another bowl, combine brown sugar and remaining biscuit mix. Cut in butter until crumbly. Stir in milk just until blended. , Drop by rounded tablespoonfuls onto peach mixture. Bake at 400° for 20-25 minutes or until top is golden brown and filling is bubbly.
Nutrition Facts : Calories 197 calories, Fat 8g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 200mg sodium, Carbohydrate 32g carbohydrate (23g sugars, Fiber 2g fiber), Protein 2g protein.
CINNAMON BISCUIT PEACH COBBLER
As a high school English teacher, I don't always have time to make the gourmet meals I would like. This recipe is a quick, simple treat that I made once and now have to bring to every gathering! If short on time, substitute refrigerated biscuits and sprinkle with the walnut and cinnamon mixture. -Fawna Eastman, Lewistown, Montana
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 12 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 400°. In a small bowl, combine the flour, 1 tablespoon brown sugar, baking powder, salt and baking soda; cut in cold butter until mixture resembles coarse crumbs. Stir in milk just until blended. , Transfer to a floured surface; knead 10-12 times. Pat into a 12-in. square. Brush with melted butter. , Combine the walnuts, cinnamon and remaining brown sugar; sprinkle over dough to within 1/2 in. of edge. Roll up jelly-roll style. Seal dough; set aside., For filling, in a large saucepan, combine the brown sugar, cornstarch and lemon zest. Gradually stir in water until blended. Add peaches. Bring to a boil. Cook and stir for 2 minutes or until thickened and bubbly. Transfer to a greased 13x9-in. baking dish., Cut biscuit dough into twelve 1-in. slices; arrange biscuits over filling. Bake, uncovered, until golden brown, 20-25 minutes.
Nutrition Facts : Calories 329 calories, Fat 13g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 210mg sodium, Carbohydrate 52g carbohydrate (36g sugars, Fiber 3g fiber), Protein 5g protein.
CINNAMON BISCUIT PEACH COBBLER
Make and share this Cinnamon Biscuit Peach Cobbler recipe from Food.com.
Provided by cookin_nurse
Categories Breakfast
Time 50m
Yield 12 biscuits, 12 serving(s)
Number Of Ingredients 16
Steps:
- Combine flour, 1 tbsp brown sugar, baking powder, salt and baking soda; cut into butter until mixture resembles coarse crumbs. Stir in milk just until blended. Transfer to floured surgace; knead 10-12 times. Pat into a 12 in square. Brush with melted butter. COmbine walnurs, cinnamon and remaining brown sugar; sprikle over dough to within 1/2 in of edge. Roll up jellyroll style. Seal dough; set aside.
- In a large saucepan, combine brown sugar, cornstarch and lemon peel; stir in water until blended. Add peaches. Bring to a boil. Cook and stir for 2 minutes or until thickened and bubbly. Transfer to a greased 13x9 inch baking dish.
- Cut dough into twelve 1 inch slices; arrange buscuits over filling, Bake, uncovered, at 400 for 20-25 minutes or until golden brown.
Nutrition Facts : Calories 330.4, Fat 13.4, SaturatedFat 5.6, Cholesterol 21.8, Sodium 205.5, Carbohydrate 52, Fiber 3.1, Sugar 35.6, Protein 3.8
CINNAMON-PEACH COBBLER
From Betty's Soul Food Collection... It's sweet rewards when you present this quick and easy Cinnamon Peach Cobbler-with a no-fuss drop biscuit topping and yummy summer flavor-no matter what season it is.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 40m
Yield 12
Number Of Ingredients 13
Steps:
- Heat oven to 400°F. In 4-quart saucepan, heat 1/4 cup butter, 1/2 cup sugar and the cornstarch over medium heat 1 minute, stirring constantly, until butter is melted. Stir in 2 teaspoons cinnamon, the nutmeg, vanilla, lemon extract and peaches with reserved syrup. Heat to boiling; boil 1 minute, stirring occasionally. Pour into ungreased 13x9-inch (3-quart) glass baking dish.
- In medium bowl, stir Bisquick mix, 2 tablespoons of the sugar, 1/4 teaspoon cinnamon, the milk and 1 tablespoon melted butter until soft dough forms. Drop dough by heaping tablespoonfuls over hot peach mixture. Sprinkle with remaining 1 tablespoon sugar.
- Bake 20 to 25 minutes or until peach mixture is bubbly around edges and topping is golden brown. Serve warm.
Nutrition Facts : Calories 250, Carbohydrate 44 g, Cholesterol 15 mg, Fat 1, Fiber 2 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 28 g, TransFat 0 g
CLASSIC BISQUICK™ PEACH COBBLER
Whether you use canned, fresh or frozen peaches will probably depend on the time of year. Whatever the season, this homey dessert will bring you praises. Try this favorite from the Betty Crocker Kitchens tonight.
Provided by Bisquick
Categories Trusted Brands: Recipes and Tips Bisquick®
Time 1h10m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 375 degrees F.
- Stir together Bisquick mix, milk and nutmeg in ungreased square baking dish, 8x8x2 inches. Stir in butter until blended. Stir together sugar and peaches; spoon over batter.
- Bake 50 to 60 minutes or until golden.
Nutrition Facts : Calories 427.4 calories, Carbohydrate 63.3 g, Cholesterol 43.9 mg, Fat 19.3 g, Fiber 2.2 g, Protein 3.8 g, SaturatedFat 11.1 g, Sodium 383 mg, Sugar 49.6 g
BUTTER BISCUIT PEACH COBBLER
This is my grandmother's Southern homemade peach cobbler recipe, handed down to my mother in Louisiana. It's made with cinnamon, nutmeg, and buttery morsels of biscuit bits. It tastes great on its own, but even better with vanilla ice cream, a la mode.
Provided by mistachy
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 1h35m
Yield 10
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix peaches, 3/4 cup white sugar, brown sugar, butter, cornstarch, vanilla extract, 1 teaspoon cinnamon, 1/2 teaspoon nutmeg, and salt in a large pot over medium heat; cook and stir until sugars are dissolved and butter is melted, about 5 minutes.
- Sprinkle each biscuit with 1 pinch cinnamon, 1 pinch white sugar, and 1 pinch nutmeg. Flatten biscuits on a lightly floured surface using a rolling pin. Cut each flattened biscuit into 12 to 15 small squares; stir into peach mixture. Reduce heat to medium-low and simmer, stirring occasionally, until thickened, about 10 minutes.
- Pour peach-biscuit mixture into a 9x13-inch baking dish and allow to thicken for 2 to 3 minutes; cover or decorate with pie crust. Cover dish with a sheet of aluminum foil and place dish on a baking sheet.
- Bake in the preheated oven until crust is golden brown, 45 minutes to 1 hour. Cool before serving.
Nutrition Facts : Calories 494.7 calories, Carbohydrate 73.4 g, Cholesterol 24.9 mg, Fat 21.4 g, Fiber 3.3 g, Protein 5.3 g, SaturatedFat 9 g, Sodium 552.1 mg, Sugar 45.9 g
FRESH PEACH COBBLER WITH PRALINE BISCUITS
This gives the traditional peach cobbler a new twist! Instead of the typical crust, they're covered with a pastry that resembles a cinnamon roll!
Provided by Sharon123
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Combine first 4 ingredients in a Dutch oven; add peaches.
- Bring to a boil, and cook 1 minute, stirring often.
- Remove from heat.
- Pour into a lightly greased 13x9x2-inch baking dish; set aside.
- Combine butter, brown sugar, and pecans; set aside.
- Combine flour and 2 teaspoons.
- sugar; cut in shortening with a pastry blender until mixture is crumbly.
- Add buttermilk, stirring just until dry ingredients are moistened.
- Turn dough out onto a floured surface, and knead 3 or 4 times.
- Roll dough to a 12x8-inch rectangle; spread with pecan mixture, leaving a 1/2-inch border.
- Starting with long side, roll up jellyroll fashion.
- Cut roll into 1/2-inch slices; arrange slices over peach mixture.
- Bake at 400* for 25 to 30 minutes or until lightly browned.
- Yield: 12 servings.
CLASSIC BISQUICK™ PEACH COBBLER
Less is more when it comes to ingredients! This easy peach cobbler recipe is a simplified way to create an American favorite with fresh fruit and a decadent flavor. It's perfect for your weekday fix and made easy with Bisquick™ mix. It's amazing what you can do in 10 minutes flat!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h10m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 375°F.
- Stir together Bisquick™ mix, milk and nutmeg in ungreased 8-inch square (2-quart) glass baking dish. Stir in butter until blended. Stir together sugar and peaches; spoon over batter.
- Bake 50 to 60 minutes or until golden.
Nutrition Facts : Calories 430, Carbohydrate 63 g, Cholesterol 45 mg, Fiber 2 g, Protein 3 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 410 mg
More about "cinnamon biscuit peach cobbler recipes"
CINNAMON BISCUIT PEACH COBBLER - CAROLINA COUNTRY
From carolinacountry.com
CINNAMON BISCUIT PEACH COBBLER RECIPE | IT IS A KEEPER
From itisakeeper.com
Reviews 2Estimated Reading Time 2 mins
PEACH COBBLER WITH CINNAMON-SWIRL BISCUITS - BIGOVEN
From bigoven.com
CINNAMON PEACH COBBLER RECIPE - RECIPES.NET
From recipes.net
PEACH BLACKBERRY COBBLER WITH CINNAMON BISCUITS | TASTEMADE
From tastemade.com
PEACH COBBLER WITH CINNAMON-SWIRL BISCUITS ARCHIVES – BAKER …
From bakerrecipes.com
HOMEMADE PEACH COBBLER {WITH BISCUITS} - LITTLE SWEET BAKER
From littlesweetbaker.com
OLD FASHIONED SOUTHERN PEACH COBBLER RECIPE - OH SWEET BASIL
From ohsweetbasil.com
BISQUICK PEACH COBBLER (EASY, CLASSIC BISQUICK™ RECIPE!)
From bakeitwithlove.com
SOUTHERN DOUBLE CRUSTED CINNAMON SUGAR PEACH COBBLER.
From halfbakedharvest.com
PEACH COBBLER WITH BUTTERMILK BISCUIT TOPPING AND CINNAMON
From girlcooksworld.com
CINNAMON BISCUIT PEACH COBBLER RECIPE
From crecipe.com
BUTTER BISCUIT PEACH COBBLER - PEACH DESSERT RECIPES
From worldrecipes.org
RECIPE: GINGER PEACH COBBLER WITH CINNAMON SWIRL BISCUITS
From whatthecraft.com
EASY PEACH COBBLER RECIPE WITH BISCUIT TOP - INSPIRED TASTE
From inspiredtaste.net
THE BEST PEACH COBBLER - (USE FRESH, FROZEN OR CANNED PEACHES ...
From kristineskitchenblog.com
CINNAMON BISCUIT PEACH COBBLER | RECIPE | RECIPES, CINNAMON …
From pinterest.ca
PEACH COBBLER WITH CINNAMON SWIRL BISCUITS
From theviewfromgreatisland.com
CINNAMON BISCUIT PEACH COBBLER - SWEETOLOGY.CUPCAKES AND TEA
From sites.google.com
PEACH COBBLER WITH CINNAMON SWIRL BISCUITS - STEPHANIE'S SWEET …
From stephaniessweets.com
EASY PEACH COBBLER (WITH FRESH PEACHES!) - AVERIE COOKS
From averiecooks.com
EASY PEACH COBBLER - DINNER, THEN DESSERT
From dinnerthendessert.com
PEACH AND BERRY COBBLER WITH CINNAMON CREAM RECIPE - BON APPETIT
From bonappetit.com
PEACH COBBLER WITH CINNAMON-SWIRL BISCUITS RECIPE
From bakerrecipes.com
EASY PEACH COBBLER RECIPE {WITH HOMEMADE SUGAR CRUSTED BISCUIT …
From tastesoflizzyt.com
PEACH COBBLER WITH THE BEST SOFT AND CRISPY BISCUIT TOPPING
From carlsbadcravings.com
VEGAN PEACH COBBLER RECIPE | EATINGWELL
From eatingwell.com
CINNAMON ROLL PEACH COBBLER - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
PEACH COBBLER WITH THYME BISCUITS | BETTER HOMES & GARDENS
From bhg.com
PEACH COBBLER WITH CINNAMON ROLL BISCUITS RECIPE
From bestcraftsandrecipes.com
CINNAMON ROLL PEACH COBBLER RECIPE - SWEET SAVANT
From sweetsavant.com
OLD FASHIONED PEACH COBBLER - DELICIOUS LITTLE BITES
From deliciouslittlebites.com
PEACH COBBLER WITH CRISPY TOPPING BEST RECIPES
From findrecipes.info
PEACH COBBLER WITH CINNAMON SWIRL BISCUITS RECIPE
From cookeatshare.com
PEACH COBBLER - CINNAMON AND SUGAR
From cinnamonsugarandalittlebitofmurder.com
PEACH COBBLER WITH CINNAMON SWIRL BISCUITS BISQUICK RECIPE
From crecipe.com
PEACH COBBLER CINNAMON ROLLS - BUTTER BE READY
From butterbeready.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #low-protein #cobblers-and-crisps #breakfast #desserts #easy #dietary #low-sodium #low-in-something #3-steps-or-less
You'll also love