Cinnamon Coffee Puffs Recipes

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CINNAMON COFFEE CAKE



Cinnamon Coffee Cake image

I love the excellent texture of this easy coffee cake recipe. Always a crowd-pleaser, its pleasing vanilla flavor enriched by sour cream may remind you of breakfast at Grandma's! Make it the night before a holiday to save time in the morning. -Eleanor Harris, Cape Coral, Florida

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 1h20m

Yield 20 servings.

Number Of Ingredients 10

1 cup butter, softened
2-3/4 cups sugar, divided
4 large eggs, room temperature
2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 cups sour cream
2 tablespoons ground cinnamon
1/2 cup chopped walnuts

Steps:

  • In a large bowl, cream butter and 2 cups sugar until light fluffy. Add 1 egg at a time, beating well after each addition. Beat in vanilla. Combine flour, baking soda and salt; add alternately with sour cream, beating just enough after each addition to keep batter smooth. , Spoon a third of batter into a greased 10-in. tube pan. Combine cinnamon, nuts and remaining sugar; sprinkle a third over batter in pan. Repeat layers 2 more times. Bake at 350° for 60-65 minutes or until a toothpick inserted in the center comes out clean. Cool for 15 minutes before removing from pan to a wire rack to cool completely.

Nutrition Facts : Calories 340 calories, Fat 16g fat (9g saturated fat), Cholesterol 83mg cholesterol, Sodium 299mg sodium, Carbohydrate 44g carbohydrate (28g sugars, Fiber 1g fiber), Protein 5g protein.

CINNAMON-ORANGE BREAKFAST PUFFS



Cinnamon-Orange Breakfast Puffs image

Love bread for breakfast? Enjoy these easy cinnamon- coated orange puffs that are ready in just 35 minutes!

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 35m

Yield 12

Number Of Ingredients 11

1 tablespoon plus 1 teaspoon sugar
1/4 cup orange juice
2 teaspoons vegetable oil
1/2 teaspoon almond extract
2 tablespoons fat-free cholesterol-free egg product or 1 egg white
2/3 cup all-purpose flour
1 teaspoon baking powder
3/4 teaspoon ground cinnamon
1/4 teaspoon grated orange peel
3 tablespoons sugar
2 teaspoons butter or margarine, melted

Steps:

  • Heat oven to 400°. Spray 12 small muffin cups, 1 3/4 x 1 inch, with cooking spray.
  • Mix 1 tablespoon plus 1 teaspoon sugar, the orange juice, oil, almond extract and egg product in small bowl until well blended. Add flour, baking powder, 1/4 teaspoon cinnamon and the orange peel; stir just until moistened. Fill muffin cups 3/4 full.
  • Bake 12 to 15 minutes or until light brown. Remove from pan; cool 5 minutes. Mix 3 tablespoons sugar and remaining 1/2 teaspoon cinnamon in small bowl. Brush each puff with butter; roll in sugar- cinnamon mixture.

Nutrition Facts : Calories 55, Carbohydrate 11 g, Cholesterol 0 mg, Fiber 0 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Puff, Sodium 55 mg

CINNAMON SWEET PUFFS



Cinnamon Sweet Puffs image

Easy, VERY sweet, cheap and fun for cooks of all ages!

Provided by LJL

Categories     Bread     Quick Bread Recipes     Biscuits

Time 30m

Yield 12

Number Of Ingredients 6

cooking spray
½ cup white sugar
1 tablespoon ground cinnamon
2 (10 ounce) cans refrigerated biscuit dough (such as Pillsbury Grands!®)
12 large marshmallows
½ cup butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray 12 muffin cups with cooking spray.
  • Combine sugar and cinnamon in a bowl. Separate biscuits. Place a marshmallow in the center of each biscuit and wrap biscuit dough around marshmallow. Press dough to seal marshmallow completely. Roll dough ball in melted butter, then roll in cinnamon-sugar mixture. Arrange each dough ball in the prepared muffin cups.
  • Bake in the preheated oven until golden brown, about 15 minutes.

Nutrition Facts : Calories 274.8 calories, Carbohydrate 34.8 g, Cholesterol 20.8 mg, Fat 14.1 g, Fiber 0.6 g, Protein 3.3 g, SaturatedFat 6.5 g, Sodium 526.5 mg, Sugar 15.9 g

EASY CINNAMON PUFF



Easy Cinnamon Puff image

Make and share this Easy Cinnamon Puff recipe from Food.com.

Provided by skat5762

Categories     Breads

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 10

2 (1/8-1/4 cup) tablespoons butter, room temp
1 cup sugar
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
2 teaspoons baking powder
1/8 teaspoon salt
1 cup milk
1/16-1/8 cup cup butter, melted
1/2 cup firmly packed brown sugar
1 teaspoon cinnamon

Steps:

  • Preheat oven to 350 degrees.
  • Butter and lightly flour 8-inch square ovenproof glass baking dish.
  • Using electric mixer, cream 2 tablespoons butter in large bowl until smooth, 2 to 3 minutes.
  • Add sugar and vanilla.
  • Continue beating until light, 4 to 5 minutes.
  • Sift together flour, baking powder and salt.
  • Add to butter mixture in 2 batches alternately with milk, blending well after each addition.
  • Spoon batter into prepared pan.
  • Brush top with melted butter.
  • Sprinkle with brown sugar and cinnamon.
  • Bake until golden brown and puff and knife inserted in center comes out clean, 20- 25 minutes.
  • Serve warm and with love.

CINNAMON BUTTER PUFFS



Cinnamon Butter Puffs image

These are *so* good! they may be made in to baby Butter Puffs by using mini muffin tins and reducing the baking time --- I sometimes add in 1/2 teaspoon cinnamon to the batter :)

Provided by Kittencalrecipezazz

Categories     Quick Breads

Time 35m

Yield 10 puffs

Number Of Ingredients 12

1/3 cup vegetable shortening (Crisco is best)
1/2 cup sugar (or less)
1 egg
1 1/2 teaspoons vanilla (optional)
1 1/2 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon nutmeg
1/2 cup milk
1/2 cup butter, melted
1/2 cup sugar
1 teaspoon cinnamon

Steps:

  • Set oven to 350 degrees F.
  • In a small bowl combine 1/2 cup sugar with 1 teaspoon cinnamon; set aside.
  • Place 1/2 cup melted butter in another bowl; set aside.
  • Grease 10 regular-size muffin cups.
  • In a medium bowl, beat shortening, sugar, egg and vanilla until smooth.
  • Sift flour, baking powder, salt and nutmeg.
  • Add flour mixture to the shortening mixture (stir in a little at a time).
  • Pour in the milk; beat until blended and smooth.
  • Fill tins 2/3 full.
  • Bake for 20-25 minutes or until lightly golden.
  • As soon as they are done, dip them one by one firstly into the melted butter, then roll them in the cinnamon-sugar mixture.

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Top Asked Questions

How do you make puffs with sugar and cinnamon?
In a small bowl, combine 2/3 cup sugar and cinnamon. Set aside as well. Prepare puffs: Whisk flour, baking powder, baking soda, salt and nutmeg together in a medium bowl and set aside. In the large bowl of an electric mixer, beat softened butter and sugar together until light and fluffy.
How to make puff puffs?
Take a shallow bowl. Place the melted butter in the bowl. Take another bowl and, sugar and cinnamon should be combined in that bowl. When the puffs come out of the oven, a knife should be used gently to pop them all out of the muffin tin.
How to make cinnamon coffee?
How to make cinnamon coffee. 1 1. Add cinnamon sticks to roasted coffee beans. This means you’ll add several cinnamon sticks to the coffee beans or ground coffee you already have. 2 2. Grind fresh cinnamon and add it to the brewing coffee. 3 3. Steep cinnamon directly into the coffee. 4 4. Steep cinnamon into the coffee water, then brew the coffee.
How do you make puffs taste like a doughnut?
For an even more indulgent, doughnut-like puff: Make an extra two tablespoons of the browned butter and roll the whole puff in it and the cinnamon sugar. (I usually have enough cinnamon sugar to fully roll the puffs.)

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