Cinnamon Sauce For French Toast Recipes

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CINNAMON FRENCH TOAST



Cinnamon French Toast image

French toast flavored with a hint of cinnamon and vanilla

Provided by Food Network

Time 25m

Yield 5 servings (2 slices each)

Number Of Ingredients 7

1 cup Egg Beaters® Original (1 cup = 8 oz)
1/3 cup fat free milk
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
PAM® Original No-Stick Cooking Spray
10 slices Healthy Choice® Multi-Grain Bread or French bread
Maple-flavored syrup, optional

Steps:

  • 1. Preheat oven to 200 degrees F. Whisk together Egg Beaters, milk, cinnamon and vanilla in shallow medium bowl; set aside. Spray large nonstick skillet with cooking spray; heat over medium heat.
  • 2. Dip 3 or 4 of the bread slices into Egg Beaters mixture, turning to evenly coat both sides of each slice. Add to skillet; cook 3 minutes on each side, or until golden brown on both sides.
  • 3. Place toast slices on baking sheet; cover with foil. Place in oven to keep warm. Repeat with remaining Egg Beaters mixture and bread slices. Serve with syrup, if desired.

CINNAMON SAUCE FOR FRENCH TOAST



Cinnamon Sauce for French Toast image

Make and share this Cinnamon Sauce for French Toast recipe from Food.com.

Provided by Jacklyn Modery

Categories     Sauces

Time 10m

Yield 2 1/2 cups, 10 serving(s)

Number Of Ingredients 6

1/3 cup butter
1 1/3 cups brown sugar
3/4 cup evaporated milk (6 oz)
1/4 cup dark corn syrup
3 tablespoons hot water
1 tablespoon cinnamon

Steps:

  • Heat butter in a saucepan over medium heat.
  • Take off heat and add the sugar, milk and corn syrup. Mix well.
  • Place back on heat and add hot water.
  • Stir well until the sugar is dissolved, be careful not to boil.
  • Add cinnamon and stir well.
  • Serve drizzled over french toast. Enjoy!

Nutrition Facts : Calories 215.3, Fat 7.6, SaturatedFat 4.8, Cholesterol 21.7, Sodium 88, Carbohydrate 37.4, Fiber 0.4, Sugar 30.4, Protein 1.4

CINNAMON-SPICE FRENCH TOAST



Cinnamon-Spice French Toast image

This terrific, single-serving recipe is from Angela Sansom of New York, New York. The cinnamon and nutmeg give the French toast an extra tasty twist; which just goes to prove that breakfast for one can be fun!

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 10m

Yield 1 serving.

Number Of Ingredients 8

1 egg
1/4 cup milk
1/2 teaspoon sugar
1/4 to 1/2 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
2 slices day-old whole wheat or white bread
2 teaspoons butter
Maple syrup

Steps:

  • In a shallow bowl, beat the egg, milk, sugar, cinnamon and nutmeg. Add bread one slice at time, and soak both sides. , Melt butter on a griddle over medium heat; toast bread until golden brown on both sides and cooked through. Serve with syrup.

Nutrition Facts :

CINNAMON-ACCENTED FRENCH TOAST



Cinnamon-Accented French Toast image

Very quick, easy, and tasty french toast.

Provided by grumpybutt

Categories     100+ Breakfast and Brunch Recipes     French Toast Recipes

Time 10m

Yield 6

Number Of Ingredients 6

3 eggs, beaten
2 teaspoons white sugar
1 teaspoon milk
1 teaspoon ground cinnamon
¼ teaspoon salt
6 slices bread

Steps:

  • Mix beaten eggs, sugar, milk, cinnamon, and salt in a large, shallow bowl. Dip bread slices into egg mixture to coat.
  • Heat a skillet over medium heat. Cook bread in hot skillet until browned completely, 2 to 3 minutes per side.

Nutrition Facts : Calories 108.6 calories, Carbohydrate 14.5 g, Cholesterol 93 mg, Fat 3.3 g, Fiber 0.8 g, Protein 5.1 g, SaturatedFat 1 g, Sodium 302.2 mg, Sugar 2.7 g

BAKED CINNAMON FRENCH TOAST



Baked Cinnamon French Toast image

Make and share this Baked Cinnamon French Toast recipe from Food.com.

Provided by LuckyMomof3

Categories     Breakfast

Time 40m

Yield 6 serving(s)

Number Of Ingredients 9

cooking spray (or parchment paper)
6 slices bread (your favorite)
1 teaspoon ground cinnamon
3 large eggs
1/2 cup milk
1/2 cup maple syrup
2 tablespoons butter or 2 tablespoons margarine, melted
1 teaspoon vanilla extract
fruit (to garnish)

Steps:

  • Spray 13x9" baking pan (or line with parchment paper).
  • Arrange bread slices to fit in a single layer and sprinkle with cinnamon.
  • Beat eggs with milk, syrup, butter and vanilla until just blended.
  • Pour evenly over bread.
  • Bake immediately or cover and refridgerate up to overnight.
  • Pre-heat oven to 350 degrees F and bake uncovered for 30 minutes or until firm to the touch.
  • Garnish with fruit and additional syrup if desired.

Nutrition Facts : Calories 220.5, Fat 7.8, SaturatedFat 3.9, Cholesterol 106, Sodium 210.3, Carbohydrate 31.8, Fiber 0.8, Sugar 17.1, Protein 5.8

CINNAMON FRENCH TOAST



Cinnamon French Toast image

Make and share this Cinnamon French Toast recipe from Food.com.

Provided by Neta M.

Categories     Breakfast

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6

3 eggs
1/3 cup milk
1 tablespoon sugar
1/2 teaspoon vanilla
4 slices bread
1 dash cinnamon

Steps:

  • Spray grill with cooking spray. Preheat grill for 6 minutes.
  • In a medium shallow bowl, whisk together eggs, milk, sugar, and vanilla. Soak slices of bread in egg mixture.
  • Place slices of bread on the grill. Close lid and cook 4 minutes or until done. Repeat with remaining bread.
  • Sprinkle with cinnamon before serving with butter and syrup.

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