Citrus Ice Cubes Recipes

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PINEAPPLE GINGER PUNCH WITH CITRUS ICE CUBES



Pineapple Ginger Punch With Citrus Ice Cubes image

Make and share this Pineapple Ginger Punch With Citrus Ice Cubes recipe from Food.com.

Provided by COOKGIRl

Categories     Punch Beverage

Time P1D

Yield 12 serving(s)

Number Of Ingredients 9

2 cups fresh orange juice
2 cups unsweetened pineapple juice
1 tablespoon fresh ginger, grated
1 liter ginger ale, chilled
thinly sliced orange
lime, quartered
lemon, quartered
orange, cut into eighths
water

Steps:

  • CITRUS ICE CUBES: Fill each compartment of an ice cube tray with 1 piece of cut up fruit. Fill with water and freeze until solid.
  • PUNCH: In a large pitcher combine the punch ingredients except for the ginger ale and sliced oranges. Cover and chill for at least 2 hours but up to 24 hours.
  • Strain and discard ginger and the pulp.
  • Slowly stir in the ginger ale. Serve the punch over citrus ice cubes in chilled glasses.
  • Garnish with scewered orange slices.
  • Each serving approximately 3/4 cup.

Nutrition Facts : Calories 69.6, Fat 0.1, Sodium 7.2, Carbohydrate 17.1, Fiber 0.2, Sugar 14.9, Protein 0.5

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