CLAUDIA LAMASCOLO
This is a famous Italian pastry called Cannoli in a party dip. This fancy dip is a sweet confection served with waffle cones or fruits. It's flavored are a copycat for the pastry filling and a delightful treat.
Provided by Claudia Lamascolo
Categories party foods, party dips, ricotta cheese recipes, cheese dips, sweet dip recipes,
Time 15m
Yield 20
Number Of Ingredients 10
Steps:
- In a small bowl whip the heavy cream until peaks form but do not overmix and to this mixture fold in the chocolate chips and set aside.
- In a medium-sized bowl mix the Mascarpone cheese until creamy looking then add the ricotta, gently stir in the powdered sugar.
- Fold in the whipped cream mixture with chips and cinnamon if using.
- Place in a low edged dish and sprinkle the top with more miniature chocolate chips, a dusting of powdered sugar and chopped pistachios if using.
- I also arrange my platter with assorted graham crackers and a broken cones, fruit, chips, (see below for more suggestions) and drizzled the platter with a splash of marsala wine.
- Suggestions for scooping this delicious cannoli dip: Italian pizzelle cookies broken, broken cannoli shells, chocolate miniature Hershey bars or Kit Kat bars, regular, chocolate or cinnamon coated graham crackers, strawberries, broken waffle or sugar cones, cinnamon sugared cookies, cinnamon pita chips, cinnamon tortilla chips, or spread on cinnamon sugar toast points.
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