Coconut Chikki Recipes
COCONUT CHICKEN
I couldn't find a recipe for coconut chicken that is typically served at a Chinese buffet, so I made my own. This is baked, not fried. I like to serve this with rice and edamame. My husband and picky 2 year old love this!
Provided by Katie Augustitus
Categories World Cuisine Recipes Asian
Time 3h50m
Yield 6
Number Of Ingredients 12
Steps:
- Pour half the coconut milk, the garlic, soy sauce, and lime juice into a resealable plastic zipper bag, and shake to thoroughly combine the marinade. Place the chicken strips into the bag, squeeze several times to coat the chicken with marinade, and refrigerate at least 3 hours. Reserve the rest of the coconut milk.
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil and grease with olive oil.
- Place the shredded coconut into a blender or food processor and pulse several times until the coconut is ground into crumbs. Mix it with panko crumbs, salt, and black pepper in a bowl. Place the flour into a second bowl, and the egg into a third shallow bowl. Shake excess marinade from chicken strips, and dip them into the flour to thoroughly coat; then dip into egg, and finally into the coconut crumb mixture. Place the coated strips onto the prepared baking sheet.
- Bake the chicken strips in the preheated oven until golden brown, about 30 minutes.
- Mix the reserved coconut milk and mayonnaise in a small saucepan, and bring to a simmer over medium-low heat; serve the sauce drizzled over the chicken strips or on the side for dipping.
Nutrition Facts : Calories 409.1 calories, Carbohydrate 29.4 g, Cholesterol 95.6 mg, Fat 21.6 g, Fiber 2.3 g, Protein 29.5 g, SaturatedFat 16.8 g, Sodium 544.1 mg, Sugar 4.7 g
COCONUT CHIKKI
Sweets are a centerpiece of the Punjabi agricultural festival Lohri, and coconut chikki is definitely a favorite. So here's a quick idea for your Lohri feast, and you won't even have to place a few calls to Pakistan to get the recipe.
Provided by calmyourbeans
Categories Indian Desserts
Time 45m
Yield 8
Number Of Ingredients 5
Steps:
- Melt 1 tablespoon of ghee to a pan over low heat; add coconut and roast until lightly browned, about 2 minutes. Set aside.
- Add brown sugar to a skillet over medium heat and slowly mix in sugar. Put in a glug of water, increase heat, and bring to a boil, about 3 minutes, stirring constantly. Lower the heat, stirring constantly until the mixture starts to solidify, about 2 minutes. Add coconut and mix in until well combined.
- Transfer mixture to a greased sheet pan or baking dish and spread out. Cut immediately into squares or rectangles and allow to cool completely.
- Take the coconut you put aside earlier and add it to the mixture, mix well so the coconut is evenly spread throughout the sugar
- Pour the mixture into a pan and allow to firm up. Cut into pieces. Serve and enjoy.
Nutrition Facts : Calories 472.1 calories, Carbohydrate 50 g, Cholesterol 4.1 mg, Fat 31.6 g, Fiber 7.6 g, Protein 3.2 g, SaturatedFat 27.6 g, Sodium 23.3 mg, Sugar 42.2 g
More about "coconut chikki recipes"
COCONUT CHIKKI RECIPE | HOW TO MAKE COCONUT CHIKKI
2017-07-12 Step 2. Take another pan and add brown sugar, sugar and water to it. Let the mixture boil. When the mixture becomes hard enough, put coconut …
From recipes.timesofindia.com
5/5 (1)Total Time 30 minsCategory SnackCalories 505 per serving
From recipes.timesofindia.com
5/5 (1)Total Time 30 minsCategory SnackCalories 505 per serving
- To start with take a saucepan and put it on medium flame. Add ghee to the pan and heat it. Let the ghee melt, then add grated coconut to it.
- Take another pan and add brown sugar, sugar and water to it. Let the mixture boil. When the mixture becomes hard enough, put coconut to the mixture and stir well.
- Take a plate and grease it with oil, spread the mixture on the plate and cut it into equal pieces. Let the chikki cool.
COCONUT CHIKKI (WITH SUGAR) RECIPE BY COOKING WITH …
2018-01-13 Add 1 tbsp. Clarified butter into melted Sugar. Add Desiccated Coconut, switch off the gas and mix well all the ingredients. Grease a plate …
From cookingwithsmita.net
Estimated Reading Time 1 min
From cookingwithsmita.net
Estimated Reading Time 1 min
COCONUT CHIKKI RECIPE, HOW TO MAKE COCONUT CHIKKI …
2018-02-15 How to make Coconut Chikki. Blend the jaggery and sugar to create a powder. Grate the dried coconut and set aside. Heat water in a pot …
From vaya.in
Servings 4Total Time 21 mins
From vaya.in
Servings 4Total Time 21 mins
PEANUT CHIKKI RECIPE - SWASTHI'S RECIPES
2021-12-17 11. Begin to boil on a medium to low heat, stirring constantly until the syrup bubbles well and thickens slightly. 12. Keep checking the syrup consistency. To check, drop a few drops of jaggery syrup to the water. 13. The …
From indianhealthyrecipes.com
From indianhealthyrecipes.com
COCONUT & PEANUTS CHIKKI RECIPE | NARIYAL AUR SING KI …
2016-11-28 If it is done switch off the flame or else cook for 1-2 min more and check again. 5. Once Gud is done add 1/4 Tsp Baking Soda. Mix well and start flame on low. 6. Add 1/4 Tsp Cardamom Powder (Elaichi), 1 Cup Desiccated …
From magicofindianrasoi.com
From magicofindianrasoi.com
CHIKKI RECIPE | PEANUT CHIKKI RECIPE | GROUNDNUT CHIKKI …
2019-02-04 once the peanuts starts to separate its skin, turn off the flame and cool completely. peel off the skin and keep aside. in a large kadai, take 1½ cup of jaggery. add in 2 tbsp water and stir till the jaggery melts keeping flame on …
From hebbarskitchen.com
From hebbarskitchen.com
HOW TO MAKE COCONUT CHIKKI, RECIPE BY MASTERCHEF …
Step 3. Add sugar to melted jaggery, mix and cook till sugar melts and caramelizes. Add ½ of roasted coconut and mix. Add roasted poppy seeds and mix well.
From sanjeevkapoor.com
From sanjeevkapoor.com
PEANUT CHIKKI RECIPE (PEANUT BRITTLE) - DASSANA'S VEG …
2021-12-14 21. Switch off the heat and quickly pour the chikki mixture onto a greased plate or marble board. 22. Place foil, butter paper, or parchment paper on the chikki mixture. Use a rolling pin to flatten the chikki mixture into one …
From vegrecipesofindia.com
From vegrecipesofindia.com
PEANUT CHIKKI RECIPE: HOW TO MAKE PEANUT CHIKKI …
2021-01-06 Let the jaggery syrup simmer on medium flame, while stirring it frequently. Keep on mixing till the small bubbles appear and it reaches the hardball stage. Reduce the flame then. Step 4 Mix peanuts in the jaggery …
From recipes.timesofindia.com
From recipes.timesofindia.com
PEANUT COCONUT JAGGERY BARS RECIPE - MY GINGER GARLIC KITCHEN
2021-10-16 Add jaggery and palm sugar to it. Cook till a thick syrup is formed. Add peanuts, desiccated coconut and mix well. Immediately spread this mixture on the baking tray, and flatten with the help of a spoon. Let the mixture cool for 5 minutes. Cut into the desired shape, but don’t take out the bars yet.
From mygingergarlickitchen.com
From mygingergarlickitchen.com
COCONUT CHIKKI | RAMADAN RECIPES, INDIAN SWEETS, MITHAI
Jun 8, 2018 - A blog about experimenting and being creative with food and recipes. Jun 8, 2018 - A blog about experimenting and being creative with food and recipes. Jun 8, 2018 - A blog about experimenting and being creative with food and recipes. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. …
From in.pinterest.com
From in.pinterest.com
COCONUT CHIKKI RECIPE IMAGES, STOCK PHOTOS & VECTORS
Find coconut chikki recipe stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
From shutterstock.com
From shutterstock.com
GUD COCONUT CHIKKI - ZAYKA KA TADKA
Sankranti treat – Gud (Jaggery) Coconut chikki is immensely liked by kids. It’s festival time and all kids are busy in flying kites, they need instant energy so today I made this special chikki for them. Have fun and enjoy….. For instant desserts, please click on …
From zaykakatadka.com
From zaykakatadka.com
PEANUT AND COCONUT BAR/CHIKKI RECIPE – FOOD DISHES
2022-06-23 You can cook peanut and coconut bar/chikki using 4 ingredients and 7 steps. Here is how you cook that. The ingredients needed to make Peanut and coconut bar/chikki: Get 1 1/2 cup sugar; Take 1/3 cup peanut; Take 1/3 cup desiccated coconut; Prepare 3 tbsp butter or ghee; Immediately spread this mixture on the baking tray, and flatten with the ...
From fooddishes.netlify.app
From fooddishes.netlify.app
TIL AND KHUS KHUS CHIKKI IN COCONUT SUGAR - FOOD-TRAILS
2018-01-12 Method: Dry roast til (sesame seeds) and khus-khus (poppy seeds) separately in a pan until light brown. Take out and keep aside to cool. Add a tbsp of ghee in a pan, warm it a little, add coconut sugar to it. Let the sugar melt, keep stirring it on low flame, take care not to burn the sugar. Add honey and mix well with sugar.
From foodtrails25.com
From foodtrails25.com
COCONUT CHIKKI ARCHIVES - COOKINGWITHSMITA
Coconut Chikki, also known as Nariyal ki Chikki (नारियल की चिक्की) in Hindi, is a famous Indian Chikki, specially made on festivals like Makar Sankranti (Kite Festival). It’s made from Desiccated Coconut, Sugar and Clarified butter. Follow this simple and easy recipe to…
From cookingwithsmita.net
From cookingwithsmita.net
COCONUT CHIKKI RECIPE BY DARSHNA JAIN AT BETTERBUTTER
ABOUT coconut Chikki RECIPE. it is a very unique and traditional recipe. Recipe Tags. Veg; Dessert; Ingredients Serving: 6 . chopped almond 1 cup coconut powder 2 cup sugar 260gram cardamom powder 1 tablespoon Desi Ghee 6 tablespoon Instructions. Take a kadai add ghee or coconut powder; Stir it for 10 minutes continues ...
From betterbutter.in
From betterbutter.in
COCONUT CHIKKI, KOPRA CHIKKI MADE IN JAGGERY RECIPE
Add the jaggery, mix well and cook on a high flame for 2 minutes, while stirring continuously. Lower the flame to slow and keep stirring continuously for 2 minutes, till it forms foam and changes the colour. Switch off the flame and keep stirring for a few more seconds. Add the desiccated coconut and mix very well.
From tarladalal.com
From tarladalal.com
COCONUT CHIKKI RECIPE - OODLESCOOP
Coconut Chikki Ingredients: 400 grams Dry grated coconut; 150 grams Brown Sugar; 150 grams Sugar; 2-3 tbsp Ghee; Method: Take a pan and put ghee. When it melts put grated coconut. In another pan mix brown sugar, sugar and water and boil. When the mixture becomes hard add coconut and mix. Take a bit plate with high sides and apply a little oil.
From oodlescoop.com
From oodlescoop.com
COCONUT CHIKKI BASKET | INDIAN | KID-FRIENDLY | RECIPE
How to Make Coconut Chikki Basket. Put 1 tbsp sugar in a small pan, keep aside. Put 2-1/2 cups sugar in a heavy pan, heat. Meanwhile grease surface of one spatula, rolling pin, outside of basin, keep ready. When sugar begins to melt, stir gently with ungreased spatula. When fully melted and light golden brown, add coconut and peanuts.
From bawarchi.com
From bawarchi.com
TIL COPRA CHIKKI - SESAME COCONUT BRITTLES - MY VEGETARIAN ROOTS
2020-01-10 Instructions. Dry roast sesame seeds in a pan on medium heat for 4-6 minutes until raw smell of sesame is gone, stirring continuously. Once roasted, keep it aside and let it cool down. In a heavy bottom pan, take either soft jaggery or very tiny pieces or hard jaggery along with ghee. Start melting them.
From myvegetarianroots.com
From myvegetarianroots.com
COCONUT CHIKKI RECIPE BY POOJA SAGAR SHAH AT BETTERBUTTER
ABOUT Coconut Chikki RECIPE. All time favourite and perfect for navratri. Recipe Tags. Navratri Recipe; Veg; Medium; Navratas; Gujarat; Roasting; Sauteeing; Basic recipe; Ingredients Serving: 4 . 400 grams - dry grated coconut 150 grams - brown sugar 150 grams - sugar 2-3 tbsp …
From betterbutter.in
From betterbutter.in
COCONUT CHIKKI
Dry-roast grated coconut in another non-stick pan till golden and fragrant. Transfer roasted coconut into a bowl. Similarly, dry-roast poppy seeds and transfer into another bowl. Add sugar to melted jaggery, mix and cook till sugar melts and caramelizes. Add ½ of roasted coconut and mix. Add roasted poppy seeds and mix well.
From foodfood.com
From foodfood.com
COCONUT CHIKKI RECIPE - JEFTINEAVIONSKEKARTE.COM
2022-05-09 /a > turn the heat and a. Heat a non-stick pan on medium heat and insert a candy thermometer, turn off heat... Syrup using a rolling pin and the marinade to coat thoroughly: //rec
From jeftineavionskekarte.com
From jeftineavionskekarte.com
COCONUT CHIKKI RECIPE, RECIPE OF COCONUT CHIKKI, NARIYAL CHIKKI …
Recipe Of Coconut Chikki Ingredients. 400 gm Dry Coconut, grated; 150 gm Brown Sugar; 150 gm Sugar; 2-3 tbsp Ghee; Method: In a pan, pour one tablespoon of ghee. Add the grated coconut and roast it. Remove and keep aside. Place brown sugar in a large frying pan and mix in sugar. Add a little water and let the mixture boil. When the mixture attains a chikki-like …
From festivals.iloveindia.com
From festivals.iloveindia.com
CHIKKI RECIPES, COLLECTION OF CHIKKI RECIPES - TARLA DALAL
2021-07-07 Oats and Walnut Chikki. Use oats and walnut and sweeten with jaggery to make this super Oats Walnut Chikki which is made using healthier ingredients. Chikki Ice- Cream. We hope you enjoy our Chikki Recipe Collection. Given below are Indian Dessert articles you will love. 65 Barfi Recipes. 139 Basic Desserts Recipes.
From tarladalal.com
From tarladalal.com
11 BEST COCONUT CHICKEN RECIPES - FINE DINING LOVERS
2021-09-07 Coconut milk is made with 1 part shredded coconut flesh to 1 part water. It has more or less the consistency of cow’s milk you might buy from the supermarket. Coconut cream is made with four parts shredded coconut flesh to 1 part water. As you’d expect, it’s much thicker and creamier (hence the name). Cream of coconut is basically coconut ...
From finedininglovers.com
From finedininglovers.com
COCONUT CHIKKI RECIPE ARCHIVES - INDIAN FOOD RECIPES
How to make Coconut Chikki. Roast grated coconut in 1 tablespoon. ghee. In a frying pan take brown sugar and mix sugar. Add a little water and boil the mixture. When it attains chikki like consistency, put a drop of consistency in water and check, if it is hard. Mix coconut. Mix well and pour in a greased thali. Cut into pieces and serve.
From indianthali.com
From indianthali.com
COCONUT CHIKKI RECIPE BY CHEF.FOODIE | IFOOD.TV
Coconut Chikki. By: Chef.Foodie. Fried Modak - Sweet Coconut Dumpling - Ganesh Festival Special Recipe By Ruchi Bharani . By: RajshriFood. Fried Modak / How To Make Talniche Modaks For Ganesh Chaturthi Without Mold. By: Cooking.Shooking. Coconut Burfi Recipe / Diwali Special Sweet Recipe / Masala Trails. By: GetCurried. Quick Easy Coconut (Nariyel) …
From ifood.tv
From ifood.tv
CRUSHED PEANUT CHIKKI (SOFT) | J COOKING ODYSSEY
2022-01-04 Crushed Peanut Chikki is a delicious traditional snack or dessert that is made with peanuts, jaggery and sometimes ghee. Only a teaspoon of ghee is required. This delicacy is packed with immense health benefits and nutrition, if eaten in moderation. This is due to the combination of vital vitamins, minerals and proteins of peanuts and zinc ...
From jcookingodyssey.com
From jcookingodyssey.com
COCONUT BRITTLE | 3 INGREDIENTS RECIPE | FRESH COCONUT CHIKKI
Here in this video i prepared chikki or brittle with Fresh coconut ,jaggery and cashews as main ingredients and it is very simple to prepare and very tasty ...
From youtube.com
From youtube.com
COCONUT CHIKKI RECIPE BY AAKANSHA TYAGI - COOKPAD
Save this recipe and keep it for later. Email; Facebook; Pin it; Twitter; Report Recipe Delete; Coconut chikki Aakansha Tyagi @cook_16717505. #Mysterybox1. Ingredients. Measurements Used - 1 Cup = 250ml 4 cup (1 ltr) milk 3 cup fresh coconut 1 cup white seseme seeds (roasted) 2 1/2 cups granulated sugar ...
From cookpad.com
From cookpad.com
INDIAN DESSERTS RECIPE: COCONUT CHIKKI BY CALMYOURBEANS – …
2021-03-25 Sweets are a centerpiece of the Punjabi agricultural festival Lohri, and coconut chikki is definitely a favorite. So here’s a ... - Get more ideas of …
From redcipes.com
From redcipes.com
COCONUT CHIKKI RECIPE - NARIYAL CHIKKI - HOW TO MAKE COCONUT …
How to make coconut chikki: Take a pan and put ghee. When it melts put grated coconut. In another pan mix brown sugar, sugar and water and boil. When the mixture becomes hard add coconut and mix. Take a bit plate with high sides and apply a little oil. Pour the mixture in it.
From indianfoodforever.com
From indianfoodforever.com
COCONUT CHIKKI RECIPE #SHORTS - YOUTUBE
Coconut chikki recipe#short #coconut #sweets #food Thanks for watching plz like share and subscribe to my channel ☺️
From youtube.com
From youtube.com
DRY FRUIT CHIKKI RECIPE | KAJU BADAM CHIKKI | MIXED NUTS CHIKKI
2020-02-21 Instructions. firstly, in a pan take ¾ cup almonds, ¾ cup cashew, 2 tbsp pistachios and 2 tbsp pumpkin seeds. dry roast on low flame for 10 minutes or until the nuts turn crunchy. keep aside. in a large kadai take 1 tsp ghee, 1 cup jaggery and ¼ cup water. mix well until the jaggery dissolves completely.
From hebbarskitchen.com
From hebbarskitchen.com
COCONUT CHIKKI - JAINWORLD
PREPARATION: Roast grated coconut in 1 tbsp. ghee. In a frying pan take brown sugar and mix sugar. Add a little water and boil the mixture. When it attains chikki like consistency, put a drop of consistency in water and check, if it is hard. Mix coconut. Mix well and pour in a greased thali. Cut into pieces and serve.
From jainworld.com
From jainworld.com
PEANUT CHIKKI WITH JAGGERY| PEANUT CHIKKI RECIPE - SECONDRECIPE
2022-01-02 Keep it aside. In a pan, heat ghee and add jaggery to it. Cook the jaggery on slow flame. Add cardamom powder and keep stirring constantly until it dissolves completely. Drop few droplets of jaggery in water to see if it crystalizes. Once it hardens ,it is ready to make chikki. Add the roasted peanuts to jaggery syrup.
From secondrecipe.com
From secondrecipe.com
PEANUT CHIKKI RECIPE (GAJAK) - SPICE UP THE CURRY
2022-01-10 Making Peanut Chikki Recipe: 1) Take jaggery in a pan and turn the heat on medium-low. 2) Keep stirring constantly and cook the syrup until it reaches the hard ball syrup stage. In beginning, jaggery will get melted and turn into a light, runny and bubbly syrup.
From spiceupthecurry.com
From spiceupthecurry.com
PEANUT CHIKKI | SIMPLE INDIAN RECIPES
Melt the sugar (or brown sugar) in a non-stick pan till it turns honey brown in color. Crush the peanuts and add it to the melted sugar with a pinch of cardamom powder. Put this mixture immediately into a greased plate or tray. Spread it to the desired thickness using a rolling pin. Immediately cut it with a greased knife.
From simpleindianrecipes.com
From simpleindianrecipes.com
MIXED NUTS CHIKKI (DRY FRUIT CHIKKI) - COOK WITH MANALI
2020-01-07 This Mixed Nuts Chikki. is made of nuts like cashews, almonds and pecans. is a great sweet treat to enjoy during winters. free of refined sugar. made with only 3 ingredients- nuts, jaggery and little bit of ghee. can be made vegan by using coconut oil in place of ghee. The ingredients list to make this chikki is very small.
From cookwithmanali.com
From cookwithmanali.com
COCONUT CHIKKI | ALLRECIPES
2022-06-21 Coconut chikki are a favorite sweet traditionally eaten at the winter folk festival Lohri in India and Pakistan.
From avize.aussievitamin.com
From avize.aussievitamin.com
13 HEALTHY AND TASTY CHIKKI RECIPES FOR INDIANS - WELLNESS MUNCH
2021-07-19 Step-5: Adding ingredients to sugar or jaggery solution and mixing. Step-6: Cooking for a few minutes with care so that no burning takes place. Step-7: Greasing a plate with ghee or oil, spreading the cooked mass uniformly and cooling it. Step-8: Cutting the chikki into desired size and shape.
From wellnessmunch.com
From wellnessmunch.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
