Coconut Mojito Recipe With Coconut Milk
CRANBERRY COCONUT MOJITO RECIPE
This Cranberry Coconut Mojito is festive, rich, decadent and vegan too! Made with classic mojito ingredients like lime juice, white rum, mint leaves and sweetener in place of sugar, we added a few extras to make it truly special like this time of year.
Provided by Briana
Categories Drinks
Number Of Ingredients 9
Steps:
- In a cocktail shaker, muddle mint leaves, lime juice and sweetener. Cover with ice.
- Add in coconut milk, rums and cranberry juice. Shake until shaker is cold. Strain into ice filled glasses, top with seltzer water, garnish with lime wheel, shredded coconut, cranberries and mint. Enjoy!
Nutrition Facts : Calories 279 kcal, Carbohydrate 6 g, Protein 2 g, Fat 12 g, SaturatedFat 11 g, Sodium 11 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
COCONUT MOJITO
Steps:
- Gather the ingredients.
- If you like, rim a double old-fashioned glass with lime sugar: In a shallow dish, combine the finely grated lime zest with the sugar. Wet the glass rim with a piece of lime then roll the rim in the lime sugar, shaking off any excess.
- In a cocktail shaker, combine the torn mint leaves, fresh lime juice, and raw sugar. Muddle well to dissolve the sugar.
- Add the rum and cream of coconut, and fill the shaker with ice.
- Shake vigorously for at least 30 seconds.
- Strain into the rimmed glass over fresh ice.
- Top with soda and garnish with the mint sprig and lime slice.
Nutrition Facts : Calories 708 kcal, Carbohydrate 57 g, Cholesterol 51 mg, Fiber 10 g, Protein 5 g, SaturatedFat 33 g, Sodium 259 mg, Sugar 37 g, Fat 40 g, UnsaturatedFat 0 g
COCONUT MOJITO
A classic mojito with coconut flavors!
Provided by Eden
Categories Cocktail
Time 5m
Number Of Ingredients 6
Steps:
- In a highball glass, muddle 6 mint leaves with cream of coconut.
- Add in the rum, lime juice, and coconut milk and stir.
- Fill with ice and top with club soda or sparkling water.
- Garnish with shredded coconut and a lime wheel.
Nutrition Facts : Calories 364 kcal, Carbohydrate 14 g, Protein 2 g, Fat 21 g, SaturatedFat 18 g, Sodium 25 mg, Fiber 1 g, Sugar 10 g, UnsaturatedFat 2 g, ServingSize 1 serving
COCONUT MOJITO
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 1
Number Of Ingredients 8
Steps:
- Combine mint, coconut milk, syrup, and lime juice in a mixing glass; muddle for a few seconds. Add ice, rum, and soda; stir to combine. Pour into a highball glass; add enough coconut rum to just float on the surface of the drink. Serve immediately.
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