Comebacksauce Recipes

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COMEBACK SAUCE



Comeback Sauce image

Creamy, savory, tangy, and sweet Southern-style sauce and dip that originated in a Greek restaurant in Mississippi. It's delicious on french fries, chicken tenders, onion rings, shrimp, crab, fish tacos, etc., or also as a salad dressing. Similar to a Louisiana remoulade, it's good on just about anything fried and is popular throughout the South. Keep stored in the refrigerator for about 1 week.

Provided by lutzflcat

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 2h5m

Yield 10

Number Of Ingredients 10

¾ cup mayonnaise
¼ cup ketchup
¼ cup chili sauce (such as Heinz®)
1 tablespoon fresh lemon juice
1 teaspoon Worcestershire sauce
½ teaspoon dry mustard powder (such as Colman's®)
½ teaspoon onion powder
½ teaspoon hot pepper sauce (such as Tabasco®)
¼ teaspoon garlic powder
¼ teaspoon paprika

Steps:

  • Combine mayonnaise, ketchup, chili sauce, lemon juice, Worcestershire sauce, dry mustard, onion powder, hot sauce, garlic powder, and paprika in a small bowl; whisk until well combined.
  • Refrigerate for at least 2 hours to allow the flavors to meld, though overnight is even better.

Nutrition Facts : Calories 133.8 calories, Carbohydrate 4.2 g, Cholesterol 6.3 mg, Fat 13.2 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 2 g, Sodium 259 mg, Sugar 2.4 g

CLASSIC SOUTHERN COMEBACK SAUCE



Classic Southern Comeback Sauce image

Comeback sauce is a traditional Southern sauce made with mayonnaise, ketchup, and seasonings. Serve it with seafood or as a dip or spread.

Provided by Diana Rattray

Categories     Condiment     Sauce

Time 10m

Number Of Ingredients 9

1 cup mayonnaise
1/4 cup chile sauce
1/4 cup ketchup
1 teaspoon prepared spicy brown mustard (or Creole mustard )
1/4 cup vegetable oil
1 teaspoon Worcestershire sauce
1 teaspoon black pepper
2 tablespoons onion (minced)
2 cloves garlic (finely minced)

Steps:

  • Gather the ingredients.
  • Add all of the ingredients to a jar and mix well to combine. Seal the jar with a screw cap lid. Refrigerate the jar overnight before using.
  • Serve in individual portions for dipping or spread the sauce from the jar and enjoy.

Nutrition Facts : Calories 267 kcal, Carbohydrate 5 g, Cholesterol 12 mg, Fiber 0 g, Protein 1 g, SaturatedFat 4 g, Sodium 371 mg, Sugar 3 g, Fat 27 g, ServingSize 2 cups (8 servings), UnsaturatedFat 0 g

COMEBACK SAUCE



Comeback Sauce image

Make and share this Comeback Sauce recipe from Food.com.

Provided by cstsmiles

Categories     Sauces

Time 10m

Yield 15-20 serving(s)

Number Of Ingredients 9

1 cup mayonnaise
1/4 cup ketchup
1/4 chili sauce
1 teaspoon Dijon mustard
1/2 teaspoon garlic powder
2 teaspoons Worcestershire sauce
1/4 teaspoon Tabasco sauce
1/4 cup olive oil
juice of one lemon

Steps:

  • Mix all the ingredients and store in refrigerator overnight.

COMEBACK SAUCE



Comeback Sauce image

Mississippi's house dressing can be traced back almost a century to The Rotisserie, a Greek diner in Jackson. The sauce was named for its ability to turn folks into regulars: "Y'all come back, now!

Provided by Food Network Kitchen

Categories     condiment

Time 5m

Yield about 1 cup of comeback sauce

Number Of Ingredients 11

3/4 cup mayonnaise
3 tablespoons chili sauce (hot or sweet)
2 tablespoons ketchup
2 teaspoons fresh lemon juice
1 teaspoon Worcestershire sauce
1 teaspoon hot sauce
1/4 teaspoon mustard powder
1/4 teaspoon garlic powder
1/4 teaspoon paprika
1/4 teaspoon freshly ground black pepper
Kosher salt

Steps:

  • In a bowl, whisk together the mayonnaise, chili sauce, ketchup, lemon juice, Worcestershire sauce, hot sauce, mustard powder, garlic powder, paprika and black pepper. Season to taste with salt, if needed.

COMEBACK SAUCE



Comeback Sauce image

This dressing is extremely popular in Jackson, Mississippi, and is great on salads, but also as a dip for all sorts of meats. It is sort of similar to Thousand Island, but much, much better.

Provided by larchie

Categories     Spreads

Time 16m

Yield 6 serving(s)

Number Of Ingredients 11

3 garlic cloves
2 cups mayonnaise
1/2 cup chili sauce
1/2 cup ketchup
1 cup salad oil
2 tablespoons black pepper
2 lemons, the juice of
2 teaspoons yellow mustard
2 teaspoons Worcestershire sauce
2 dashes Tabasco sauce
1/2 onion, grated

Steps:

  • Place all ingredients in food processor; process until smooth and serve as a dressing.

Nutrition Facts : Calories 687.2, Fat 62.5, SaturatedFat 8.9, Cholesterol 20.4, Sodium 1112.8, Carbohydrate 35.3, Fiber 3.8, Sugar 12.6, Protein 2.5

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