Compound Butter 3 Variations Recipes

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THREE COMPOUND BUTTERS



Three Compound Butters image

Provided by Chuck Hughes

Categories     condiment

Time 50m

Yield 2 pounds compound butter

Number Of Ingredients 13

Garlic Chive Butter
6 cloves garlic
1 pound lightly salted butter, room temperature
Juice of 1 lemon
Handful of fresh chives, finely chopped
Pinch sea salt
Lime Butter
1/2 pound lightly salted butter, room temperature
2 limes, the finely grated zest of 1 lime, and the juice of 2
Freshly ground black pepper
Smoked Paprika Butter
2 to 3 teaspoons smoked paprika
Dash of hot sauce (recommended: Tabasco)

Steps:

  • To make the garlic chive butter: Mince the garlic and add to the soft butter in a bowl. Mince the fresh chives, and add. Squeeze the lemon juice over top. Add a pinch of salt. Stir to incorporate. Place half of the compound butter on a piece of wax paper, shape into a log and roll up, twisting the ends to secure shut. Place the other half on another wax paper sheet, roll up, and refrigerate. To make the lime butter: Combine the butter, lime zest and lime juice in a small bowl, Stir to combine. Place the butter on a piece of wax paper, shape into a log and roll up, twisting the ends to secure shut, and refrigerate. To make the smoked paprika butter: Combine the butter, paprika, hot sauce and salt in a small bowl. Stir to combine. Place the butter on a piece of wax paper, shape into a log and roll up, twisting the ends to secure shut, and refrigerate. ;

COMPOUND BUTTER (3 VARIATIONS)



Compound Butter (3 variations) image

Provided by brittany.fiero2

Number Of Ingredients 13

2 sticks Unsalted butter (room temperature)
4 tsp harissa seasoning blend
1 small shallot (about 2 tablespoons )
1/4 tsp fine sea salt (or to taste )
2 sticks Unsalted butter (room temperature)
2 tbsp fresh parsley (finely chopped)
1 tsp white truffle oil
1/4 tsp fine sea salt (or to taste)
1/8 tsp ground black pepper (or to taste)
2 sticks Unsalted butter (room temperature)
zest of one small orange
1/8 cup honey
1/8 tsp fine sea salt (or to taste )

Steps:

  • In a large bowl, stir together softened butter and ingredients until combined.
  • Serve or chill until needed.

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