Cookies Cream Apple Snack Stacks Recipes

APPLE SNACK STACKS

Apple Snack Stacks image

A delicious way to eat an apple a day-stuffed with peanut butter or cheese!

Provided by Betty Crocker Kitchens

Categories Snack

Time 45m

Yield 4

Number Of Ingredients 2

Ingredients

2 medium apples
4 tablespoons peanut butter, process cheese dip or sauce, or cream cheese

Steps:

Wash apples; remove core, leaving apples whole. Fill center of each apple with about 2 tablespoons peanut butter, packing gently. Wrap each tightly in plastic wrap. Refrigerate until filling is set, about 30 minutes.
Cut each apple crosswise into 1/2-inch-thick slices. Divide slices into 4 portions; wrap each portion tightly in plastic wrap. Refrigerate until serving time.

Nutrition Facts : Calories 150, Carbohydrate 14 g, Cholesterol 0 mg, Fat 1, Fiber 2 g, Protein 4 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 75 mg, Sugar 8 g, TransFat 0 g

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