MAPLE BUN BAR CANDY
Make and share this Maple Bun Bar Candy recipe from Food.com.
Provided by grandma2969
Categories Candy
Time 25m
Yield 2 1/2 lbs
Number Of Ingredients 9
Steps:
- Microwave chips and peanut butter, till melted.
- Spread 1/2 of mixture in a wax paper lined 9" square pan.
- Put in freezer till set.
- Add peanuts to remaining mixture and cool.
- Combine milk and pudding mix and butter, bring to a boil over low heat, stirring constantly.
- Add powdered sugar and maple flavoring.
- Spread over first layer.
- Put peanut mixture over top and spread evenly.
Nutrition Facts : Calories 2822.6, Fat 174.8, SaturatedFat 69.1, Cholesterol 101, Sodium 1554.3, Carbohydrate 296.2, Fiber 17.4, Sugar 260.1, Protein 52.9
JUST LIKE " PEARSONS" SALTED NUT ROLLS - COPYCAT
These little babies taste just like Pearson's salted nut rolls. I think they are just great. They are a little time consuming,but well worth the final results. I usually make these at Christmas time to go on the goody trays, but every once in awhile I get a hankering for a fresh salted nut roll, and so.....
Provided by Smile1968
Categories Candy
Time 40m
Yield 10-15 serving(s)
Number Of Ingredients 6
Steps:
- Knead together the marshmallow creme and powdered sugar. Shape into small fingers or bite size balls. Place on waxed paper lined cookie sheets and freeze. Melt caramels with water over a double boiler (or microwave). Dip creme fingers into caramel mixture,then roll in chopped peanuts. Freeze until set. Store in refrigerator.
- For something a little different, try dipping them into melted chocolate, Really Yummy!
- Serving sizes are just a guess depending on how big or small you decide to make them. Also, I am not really sure on how much time these take. They are a little time consuming, but not hard.
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