Copycat Dominos Cheesy Bread Recipes

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EASY, BREEZY, CHEESY STUFFED BREAD (DOMINO'S® COPYCAT RECIPE)



Easy, Breezy, Cheesy Stuffed Bread (Domino's® Copycat Recipe) image

This cheesy stuffed bread is crispy on top, chewy inside and very cheesy, but beware... it's very dangerous. You can get addicted! I fell in love with this particular side from Domino's® and have been searching for a comparable recipe. After some trial and error I figured out one that is pretty darn close and won't cost me $12 for food, delivery fee, and tip when the craving is overwhelming late at night and my toddler is fast asleep. Serve with marinara sauce.

Provided by Shannon Stone

Categories     Appetizers and Snacks     Cheese

Time 40m

Yield 6

Number Of Ingredients 11

1 (11 ounce) package refrigerated French bread dough (such as Pillsbury®)
¼ cup melted butter, divided
1 tablespoon cornmeal
1 cup shredded mozzarella cheese
1 cup shredded Mexican cheese blend
1 cup shredded Cheddar cheese
1 tablespoon freshly grated Parmesan cheese
1 tablespoon shredded Cheddar cheese
1 pinch dried parsley
1 pinch garlic powder
1 pinch onion powder

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a large baking sheet.
  • Roll dough out into a large rectangle on a flat work surface. Brush with 3 tablespoons melted butter and sprinkle with cornmeal. Flip dough over and scatter mozzarella cheese, Mexican cheese blend, and 1 cup Cheddar cheese on top. Fold the dough in half and press edges together with your fingers to seal.
  • Brush remaining 1 tablespoon butter over dough and lightly sprinkle with Parmesan cheese, 1 tablespoon Cheddar cheese, dried parsley, garlic powder, and onion powder. Make shallow cuts 1 inch apart across the top with a knife, so that you can easily pull the bread apart after baking.
  • Bake in the preheated oven until bread is golden brown and cheese is bubbly about 25 minutes. Cool 5 minutes before pulling strips apart.

Nutrition Facts : Calories 419.8 calories, Carbohydrate 25.7 g, Cholesterol 75.9 mg, Fat 26.5 g, Fiber 1 g, Protein 19.4 g, SaturatedFat 17 g, Sodium 810.3 mg, Sugar 3 g

COPYCAT DOMINO'S CHEESY BREAD



Copycat Domino's Cheesy Bread image

I whipped this up the other day and loved it! WARNING: I DIDN'T MEASURE THE ONE TIME THAT I MADE IT, SO ALL MEASUREMENTS ARE APPROXIMATE GUESSES. ALSO, CONSUME AT YOUR OWN RISK - HIGHLY ADDICTIVE! LOL. The next time I make it I will try to measure and edit accordingly. Most everything is to taste, so if something is a little off it shouldn't matter all that much. Please post your reviews and let me know what you think! : )

Provided by soulcandybt

Categories     Breads

Time 30m

Yield 1 loaf, 2 serving(s)

Number Of Ingredients 11

1 roll pilsbury French bread, unbaked (you could probably also use pizza dough)
1/4 cup real butter
1/2 teaspoon garlic salt
1/2 teaspoon garlic powder
2 tablespoons yellow cornmeal
2 tablespoons parmesan cheese
1 cup Mexican blend cheese, shredded
1/2 cup mozzarella cheese, shredded
1/2 cup cheddar cheese, shredded
1/2 teaspoon parsley
1 cup marinara sauce, for dipping

Steps:

  • Preheat oven according to french bread package.
  • Take dough out and flaten and stretch out a little bit to make a rectangle on a large cookie sheet.
  • Melt butter in microwave and add garlic salt and garlic powder, brush over the top, flip and brush other side.
  • Sprinkle corn meal on top and then flip over.
  • Put all cheese on top over entire surface, sprinkle with 1/2 of parmesean, parsley, and remaining butter.
  • Bake according to french bread package until cheese is melted and bubbly and bread is a light golden brown.
  • Remove from oven and sprinkle with remaining parmesean cheese. Allow cheese to set for a minute or two.
  • Cut widthwise into 1 inch slices, serve hot with warm marinara sauce.

COPYCAT DOMINO'S CHEESY BREAD RECIPE - (4.4/5)



Copycat Domino's Cheesy Bread Recipe - (4.4/5) image

Provided by á-4664

Number Of Ingredients 12

1 roll pilsbury French bread, unbaked (you could probably also use pizza dough)
1/4 cup real butter
1/2 teaspoon garlic salt
1/2 teaspoon garlic powder
2 tablespoons yellow cornmeal
2 tablespoons parmesan cheese
1 cup Mexican blend cheese, shredded
1/2 cup mozzarella cheese, shredded
1/2 cup cheddar cheese, shredded
1/2 teaspoon parsley
1 cup marinara sauce, for dipping
Read more: http://www.food.com/recipe/copycat-dominos-cheesy-bread-405118#ixzz1JX0jQy2Z

Steps:

  • Preheat oven according to french bread package. 2 Take dough out and flaten and stretch out a little bit to make a rectangle on a large cookie sheet. 3 Melt butter in microwave and add garlic salt and garlic powder, brush over the top, flip and brush other side. 4 Sprinkle corn meal on top and then flip over. 5 Put all cheese on top over entire surface, sprinkle with 1/2 of parmesean, parsley, and remaining butter. 6 Bake according to french bread package until cheese is melted and bubbly and bread is a light golden brown. 7 Remove from oven and sprinkle with remaining parmesean cheese. Allow cheese to set for a minute or two. 8 Cut widthwise into 1 inch slices, serve hot with warm marinara sauce. Read more: http://www.food.com/recipe/copycat-dominos-cheesy-bread-405118#ixzz1JX0qkkgA

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