Corn Casserole Pudding

CORN CASSEROLE/PUDDING



Corn Casserole/Pudding image

Make and share this Corn Casserole/Pudding recipe from Food.com.

Recipe From food.com

Provided by Mebriella

Categories     Corn

Time 55m

Yield 6 serving(s)

Number Of Ingredients 7

1 (15 ounce) can corn
1 (15 ounce) can creamed corn
4 tablespoons melted butter
2 eggs
1 tablespoon cornstarch
1 1/2 cups crushed crackers
3/4 cup condensed milk

Steps:

  • Beat eggs, butter, cornstarch, and condensed milk together until well blended.
  • Stir in corn, creamed corn, and crackers.
  • Pour into a greased pan and bake at 350 for 45 minutes until knife comes out clean.

CORN CASSEROLE PUDDING



CORN CASSEROLE PUDDING image

Recipe From epicurious.com

Yield 5 or 6 people

Number Of Ingredients 5

1 15-oz can whole kernal corn
1 14-oz can cream-style corn
1 8-oz carton sour cream
1 stick butter, melted
1 box Jiffy corn muffin mix

Steps:

  • Mix all ingredients together and bake in a casserole at 350 about 1 hour.

CORN PUDDING



Corn Pudding image

Cornbread mix and canned corn make this southern corn pudding casserole a snap to prepare. Now this is real comfort food! -P. Lauren Fay-Neri, Syracuse, New York

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Side Dishes

Time 1h5m

Yield 8 servings.

Number Of Ingredients 8

1/2 cup butter, softened
1/2 cup sugar
2 large eggs, room temperature
1 cup sour cream
1 package (8-1/2 ounces) cornbread/muffin mix
1/2 cup 2% milk
1 can (15-1/4 ounces) whole kernel corn, drained
1 can (14-3/4 ounces) cream-style corn
Calories 435 calories
Fat22g fat (12g saturated fat)
Cholesterol112mg cholesterol
Sodium700mg sodium
Carbohydrate52g carbohydrate (24g sugars
Fiber2g fiber)
Protein7g protein.

Steps:

  • Preheat oven to 325°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in sour cream. Gradually add muffin mix alternately with milk. Fold in corn. , Pour into a greased 3-qt. baking dish or 13x9-in. baking pan. Bake, uncovered, until set and lightly browned, 45-50 minutes.

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