Cranberry Cabbage Salad Recipes

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CABBAGE AND CRANBERRY SALAD



Cabbage and Cranberry Salad image

Crunchy, sweet, salty, and tangy, this five ingredient Cranberry and Cabbage Salad is an easy side dish for weeknight dinners and meal preps well!

Provided by Beth - Budget Bytes

Time 10m

Number Of Ingredients 5

1/2 head purple cabbage ($0.99)
1/3 cup dried cranberries ($0.51)
1/4 cup sunflower seeds ($0.30)
2 oz. feta, crumbled ($1.12)
1/4 cup champagne vinaigrette ($0.58)

Steps:

  • Thinly slice or shred the cabbage.
  • Combine the cabbage, cranberries, sunflower seeds, feta, and dressing in a large bowl. Stir until everything is well coated in dressing. Eat immediately or refrigerate until ready to eat.

Nutrition Facts : ServingSize 1 Serving, Calories 205.73 kcal, Carbohydrate 23.4 g, Protein 6.13 g, Fat 11.23 g, Fiber 5.7 g, Sodium 304.55 mg

SWEDISH CABBAGE AND CRANBERRY SALAD



Swedish Cabbage and Cranberry Salad image

This recipe was found in the 1973 cookbook, Scandinavian Cooking. Preparation time does not include time needed for the salad to chill.

Provided by Sydney Mike

Categories     Fruit

Time 5m

Yield 2 serving(s)

Number Of Ingredients 4

1 cup cabbage, finely shredded
3/4 cup whole berry cranberry sauce
1 tablespoon lemon juice
1/4 teaspoon salt

Steps:

  • In a covered bowl, combine all ingredients & toss lightly.
  • Chill in the refrigerator for at least 2 hours before serving.

CRANBERRY CABBAGE SALAD



Cranberry Cabbage Salad image

Cranberries are abundant here during the holidays, so my family always expects to see this colorful salad on the Christmas table.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6-8 servings.

Number Of Ingredients 8

3/4 cup fresh or frozen cranberries, halved
1/4 cup sugar
6 cups shredded cabbage
1 cup seedless green grapes, halved
1/2 cup thinly sliced celery
1/4 cup orange juice
3 tablespoons mayonnaise
1/2 teaspoon salt

Steps:

  • Toss cranberries with sugar and set aside. In a large bowl, combine the cabbage, grapes and celery. Add cranberries and toss. , Combine orange juice, mayonnaise and salt; pour over salad and toss to coat. Serve immediately.

Nutrition Facts : Calories 97 calories, Fat 4g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 192mg sodium, Carbohydrate 15g carbohydrate (13g sugars, Fiber 2g fiber), Protein 1g protein.

CRANBERRY COLESLAW



Cranberry Coleslaw image

I love trying new recipes, and my family enjoys most of my "experiments". Salads are always in demand at our house, and this one is fast, festive and refreshing.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 4 servings.

Number Of Ingredients 8

1/2 cup mayonnaise
1 to 2 tablespoons honey
1 teaspoon cider vinegar
1/2 teaspoon salt
1/4 teaspoon celery seed
Dash pepper
3 cups shredded cabbage
1/4 cup chopped fresh or frozen cranberries

Steps:

  • In a small bowl, combine the first six ingredients. Place cabbage in a serving bowl. Add mayonnaise mixture and toss to coat evenly. Fold in cranberries. Serve immediately.

Nutrition Facts : Calories 233 calories, Fat 22g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 455mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 2g fiber), Protein 1g protein.

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