Cranberry Gingerale Fizz Recipes

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CRANBERRY GINGER FIZZ COCKTAIL



Cranberry Ginger Fizz Cocktail image

This cranberry cocktail is an easy and tasty way to celebrate the holiday season. Just whip up a batch of the yummy cranberry syrup ahead of time and you are good to go.

Provided by Just a Little Bit of Bacon

Categories     Drinks

Time 15m

Number Of Ingredients 11

6 oz cranberries
1 cup 8 oz cranberry juice
2/3 cup 5 oz granulated sugar
1/2 cup 4 oz orange juice
zest from one large orange
2 cinnamon sticks
4 cups 24 oz ginger ale
1 1/2 cups 12 oz vodka
ice
1/2 cup granulated sugar
2 tbsp cinnamon

Steps:

  • For the syrup: Puree the cranberries and the cranberry juice in a blender until finely chopped.
  • Combine cranberries with all other ingredients in a medium saucepan and bring to a boil. Reduce the heat to low and let the mixture simmer for 10 minutes.
  • Strain the syrup into a bowl using a fine mesh strainer, pressing on the solids to get all the liquid out.
  • Let the syrup cool to room temperature and use in drinks or cover tightly and put it in the fridge. The syrup can be stored for up to 5 days.
  • For the cocktail: Combine syrup, ginger ale, and vodka in a large pitcher and stir to combine.
  • Mix together cinnamon sugar in a small bowl. Spread some of it out onto a plate, adding more as needed while you work. Wet the rims of 8 glasses and then rub them in the cinnamon sugar to coat the rims. I used a piece of the orange that I had juiced for the syrup, but water works just as well.
  • Add ice to the glasses and pour about 6 1/2 oz of the cocktail into each glass.

CRANBERRY FIZZ



Cranberry Fizz image

With just five basic ingredients, this wonderfully tangy punch couldn't be much simpler to stir together. -Suzette Jury, Keene, California

Provided by Taste of Home

Time 5m

Yield 2 quarts.

Number Of Ingredients 6

1 bottle (32 ounces) cranberry juice
1 cup orange juice
1 cup ruby red grapefruit juice
1/2 cup sugar
2 cups ginger ale, chilled
Optional ingredients: orange slices and fresh or frozen cranberries

Steps:

  • In a pitcher, combine cranberry, orange and grapefruit juices and sugar. Refrigerate, covered, until chilled. Just before serving, stir in ginger ale. To serve, pour mixture over ice.

Nutrition Facts : Calories 154 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 40g carbohydrate (36g sugars, Fiber 0 fiber), Protein 1g protein.

CRANBERRY GINGER FIZZ



Cranberry Ginger Fizz image

A wintery cocktail combining cranberry juice, ginger, lime and vodka. Can also be served as a cranberry ginger martini.

Provided by Denise Bustard

Categories     Drinks

Time 1h10m

Number Of Ingredients 10

8 oz vodka ({1 shot})
8 oz cranberry juice ({1 shot})
4 oz Ginger Simple Syrup ({Recipe follows})
4 teaspoon lime juice
club soda ((to taste))
cranberries {for garnish}
1/2 cup water
1/2 cup sugar
4 inch ginger ({peeled and sliced into 1/4 inch rounds})
1/2 teaspoon ground ginger

Steps:

  • In a small pot, combine all ingredients and bring to a boil. Stir until sugar is completely dissolved. Reduce heat, simmering gently for 10 minutes. Remove from heat and allow to cool completely.
  • Can be stored in an airtight container in the fridge for up to 2 weeks.
  • In a shaker filled with ice, combine the vodka, cranberry juice, lime juice and ginger simple syrup. Shake until well combined and chilled. Pour into a glass.
  • Top with club soda and garnish with cranberries.

Nutrition Facts : ServingSize 1 cocktail, Calories 261 kcal, Carbohydrate 34 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 5 mg, Fiber 1 g, Sugar 32 g

MARGARITA FIZZ



Margarita Fizz image

A tangy lime, lemon, and ginger ale punch with a twist of white cranberry juice. Serve virgin or alcoholic - your choice. Add tequila for a more grown up version.

Provided by Halle's Graceful Recipes

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 5m

Yield 10

Number Of Ingredients 6

3 (12 fl oz) cans ginger ale
2 cups non-alcoholic lime margarita mix
50 fluid ounces white cranberry juice, partially frozen
ice cubes
1 orange, sliced
1 lemon, sliced

Steps:

  • Mix ginger ale and margarita mix in a large bowl. Add cranberry juice and large chunks of ice to keep mixture cool. Float orange and lemon slices on top.

Nutrition Facts : Calories 155.6 calories, Carbohydrate 37.8 g, Fiber 0.5 g, Protein 0.1 g, Sodium 51.9 mg, Sugar 36.6 g

CRANBERRY GIN FIZZ



Cranberry Gin Fizz image

"This cocktail is super quick and will pair nicely with all your holiday dishes. To make it nonalcoholic, substitute the gin with extra ginger beer or club soda," says Jill.

Provided by Food Network

Categories     beverage

Time 5m

Yield 4 to 6 cranberry gin fizzes

Number Of Ingredients 5

8 ounces gin
6 ounces cranberry juice
2 ounces orange juice
Ginger beer or ginger ale, for topping
Thyme sprigs, fresh cranberries and orange peel, for garnish

Steps:

  • Combine the gin, cranberry juice and orange juice in a pitcher and stir.
  • When ready to serve, pour the drink over ice. Top with ginger beer or ginger ale to taste. Garnish with thyme, a few cranberries and orange peel.

CRANBERRY GIN FIZZ



Cranberry gin fizz image

Treat guests to a festive cranberry gin fizz at your next Christmas party. You can easily make it a mocktail by replacing the gin with a non-alcoholic option

Provided by Sophie Godwin - Cookery writer

Categories     Drink

Time 25m

Number Of Ingredients 6

150g caster sugar
300g fresh or frozen cranberries
200-400ml gin of your choice (depending on whether you prefer a single or double measure)
1.5 litres soda water
1 orange, cut into slices
handful of ice cubes

Steps:

  • Tip the sugar and 150ml water into a saucepan set over a low heat and heat until all the sugar has dissolved. Turn up the heat to medium-low and add the cranberries. Cook, stirring occasionally for 15 mins or until the cranberries have started to break down. Leave to cool, then blitz to a smooth purée using a hand blender, if you like (you can also leave it as is). Will keep in a sterilised sealed jar in the fridge for up to a week.
  • To serve, spoon 1 tbsp of the cranberry purée into each glass, stir in a single or double measure of the gin and top up with the soda water. Garnish each glass with an orange slice and add a few ice cubes. Alternatively, mix everything together in a jug and serve.

Nutrition Facts : Calories 108 calories, Carbohydrate 10 grams carbohydrates, Sugar 10 grams sugar, Fiber 1 grams fiber, Protein 0.1 grams protein, Sodium 0.1 milligram of sodium

CRANBERRY FIZZ -NON-ALCOHOLIC



Cranberry Fizz -Non-Alcoholic image

Make and share this Cranberry Fizz -Non-Alcoholic recipe from Food.com.

Provided by Misti_Country_Girl

Categories     Punch Beverage

Time 8m

Yield 16 serving(s)

Number Of Ingredients 5

4 cups cranberry juice cocktail, chilled
1 cup grapefruit juice, chilled
1 cup orange juice, chilled
1/2 cup sugar
2 cups ginger ale, chilled

Steps:

  • In large non-metal pitcher or punch bowl, combine cranberry, grapefruit and orange juices. Add sugar; blend well.
  • Just before serving, add ginger ale; stir gently.
  • Diet gingerale and sugar substitute can be used in place of regular ginger ale and sugar to reduce calories per serving.

Nutrition Facts : Calories 81.7, Fat 0.1, Sodium 3.8, Carbohydrate 20.5, Fiber 0.1, Sugar 19.1, Protein 0.2

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