Cream Cheese Frosting Iii Recipes
CREAM CHEESE FROSTING
You know that no cake, cupcake, bar or cookie is complete without the perfect layer of cream cheese icing or frosting. Luckily, our spreadable and creamy homemade recipe is ready in just 5 minutes with 4 simple ingredients. Sweet with just the right amount of tang, this from-scratch Cream Cheese Frosting Recipe is the perfect finish for carrot cake, red velvet cupcakes, pumpkin-spice bars and more. Soon you'll be adding this cream cheese frosting recipe to everything on the dessert tray and more.
Provided by By Stephanie Wise
Categories Dessert
Time 5m
Yield 32
Number Of Ingredients 4
Steps:
- In large bowl, beat softened butter and cream cheese with electric mixer on medium speed 2 to 3 minutes, scraping bowl occasionally, until smooth and creamy.
- Stir in vanilla, then stir in powdered sugar. Add more powdered sugar as needed until frosting is a thick spreadable consistency.
- Spread or pipe frosting on cooled cake or cupcakes.
Nutrition Facts : Calories 170, Carbohydrate 21 g, Cholesterol 25 mg, Fat 2, Fiber 0 g, Protein 0 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 85 mg, Sugar 20 g, TransFat 0 g
CREAM CHEESE FROSTING
Try Martha Stewart's quick and easy cream cheese frosting recipe. Cream cheese frosting is a delicious delight atop cupcakes and a favorite on pumpkin cake, carrot cake, and more.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 2 cups
Number Of Ingredients 4
Steps:
- Place cream cheese in a medium mixing bowl. Using a rubber spatula, soften cream cheese. Gradually add butter, and continue beating until smooth and well blended. Sift in confectioners' sugar, and continue beating until smooth. Add vanilla, and stir to combine.
CREAM CHEESE ICING
Provided by Ina Garten
Categories dessert
Time 5m
Yield Icing for 18 to 20 cupcakes
Number Of Ingredients 5
Steps:
- In the bowl of an electric mixer fitted with a paddle attachment, blend together the cream cheese, butter, and vanilla and almond extracts. Add the confectioners' sugar and mix until smooth.
CREAM CHEESE FROSTING III
I use this frosting for my low-fat carrot cake.
Provided by Diane
Categories Desserts Frostings and Icings Cream Cheese
Yield 15
Number Of Ingredients 4
Steps:
- In a medium bowl, beat cream cheese and margarine until smooth. Add vanilla. Add sugar 1/4 cup at a time until all is added. Beat until smooth.
Nutrition Facts : Calories 291.6 calories, Carbohydrate 16.4 g, Cholesterol 4.3 mg, Fat 25.3 g, Protein 0.8 g, SaturatedFat 5 g, Sodium 303.2 mg, Sugar 16 g
BASIC CREAM CHEESE FROSTING
This recipe delivers a basic cream cheese frosting using just butter, cream cheese, confectioners' sugar, and vanilla.
Provided by JJ
Categories Desserts Frostings and Icings Cream Cheese
Yield 12
Number Of Ingredients 4
Steps:
- Beat softened butter and cream cheese until well blended.
- Add powdered sugar and vanilla. Beat until creamy.
Nutrition Facts : Calories 291.5 calories, Carbohydrate 40.4 g, Cholesterol 41.1 mg, Fat 14.3 g, Protein 1.5 g, SaturatedFat 9 g, Sodium 110.9 mg, Sugar 39.3 g
CREAM CHEESE FROSTING
This smooth, versatile cream cheese frosting has a delicate vanilla flavor. The woman who made the wedding cake for our daughter, Leanne, and her groom, Billy, used this recipe. It's also excellent on carrot cake. -Sharon Lugdon, Greenbush, Maine
Provided by Taste of Home
Categories Desserts
Time 10m
Yield about 3 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, beat cream cheese, butter, vanilla and, if desired, salt until fluffy. Gradually beat in enough confectioners' sugar to achieve desired consistency. Store in the refrigerator.
Nutrition Facts : Calories 234 calories, Fat 9g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 109mg sodium, Carbohydrate 38g carbohydrate (35g sugars, Fiber 0 fiber), Protein 1g protein.
CREAM CHEESE FROSTING II
This is a wonderfully creamy frosting that goes well with pumpkin bread, carrot cake, chocolate cake, on cookies, or between cookies. If you want chocolate frosting, add 1/4 to 1/2 cup cocoa, according to how rich you want it.
Provided by Janni
Categories Desserts Frostings and Icings Cream Cheese
Time 10m
Yield 24
Number Of Ingredients 4
Steps:
- In a medium bowl, cream together the cream cheese and butter until creamy. Mix in the vanilla, then gradually stir in the confectioners' sugar. Store in the refrigerator after use.
Nutrition Facts : Calories 140.2 calories, Carbohydrate 10.9 g, Cholesterol 30.7 mg, Fat 10.4 g, Protein 1.4 g, SaturatedFat 6.5 g, Sodium 82.6 mg, Sugar 10.3 g
THE BEST (AND THE LAST!) CREAM CHEESE FROSTING YOU'LL EVER MAKE
This cream cheese frosting uses marshmallow fluff and blows every other cream cheese frosting made with just 10x out of the water. I frost carrot cake with it, and EVERYONE who tries this loves it!! You won't believe how good it is! I had to add it since I didn't see it when I was searching for the recipe. Originally from Paula's Place blog, but I found it on "With a Grateful Prayer and a Thankful Heart" blog. Google it for the full recipe. The carrot cake is to die for!
Provided by sugar_addict
Categories Dessert
Time 5m
Yield 1 cake
Number Of Ingredients 4
Steps:
- Add all ingredients and beat with a mixer until smooth.
CREAM CHEESE BUTTERCREAM FROSTING
The delicious cream cheese buttercream frosting recipe is a great addition to Angie Dudley's Cupcake Pops.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes Fillings & Frostings Buttercream Frosting Recipes
Yield Makes enough for about 50 cupcake bites
Number Of Ingredients 4
Steps:
- Place cream cheese and butter in the bowl of an electric mixer fitted with the paddle attachment and beat until creamy, about 30 seconds.
- With the mixer on low, slowly add sugar, scraping down the sides of the bowls as necessary.
- Add vanilla and increase mixer speed to medium. Blend until frosting is fluffy, about 1 minute.
CREAM CHEESE FROSTING
Whip up this easy cream cheese frosting for icing classic bakes like carrot cake, cinnamon buns, chocolate cake or cupcakes
Provided by Good Food team
Categories Afternoon tea, Dessert, Treat
Time 15m
Yield Will cover a 18cm cake (approx 8 people)
Number Of Ingredients 4
Steps:
- Beat the softened butter to a soft and even consistency. Add the orange juice, if using, then the icing sugar. Cream until you have a smooth, soft buttercream consistency.
- Add the cream cheese and work it in - don't beat it in, just slowly mix with a wooden spoon. Depending on how soft the mixture is, you may want to put it in the fridge for 10 mins at this point. If it's runny, it will firm up again. It should be spreadable and not run off the cake.
Nutrition Facts : Calories 206 calories, Fat 16 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 13 grams carbohydrates, Sugar 13 grams sugar, Protein 1 grams protein, Sodium 0.4 milligram of sodium
More about "cream cheese frosting iii recipes"
A ROUNDUP OF THE BEST CREAM CHEESE FROSTINGS AND FILLINGS
2019-03-16 This recipe is the perfect complement to our Piña Colada Cake recipe! A smooth and flavorful cream cheese frosting that contains a hint of coconut & rum flavor. There's something so cozy about spiced cream cheese frosting! We love to frost our fall cakes such as spice and pumpkin cake recipes with this fantastic recipe!
From mycakeschool.com
From mycakeschool.com
FAVORITE CREAM CHEESE FROSTING THAT ISN’T RUNNY!
2021-03-10 Once incorporated, add the remaining confectioners’ sugar; beat on low speed for 1 minute, then increase the speed to medium and beat for 3 – 4 minutes until the frosting is smooth, scraping down the bowl once or twice. Add the cream cheese and beat for 2 minutes, or until well incorporated, fluffy and spreadable.
From mommyshomecooking.com
From mommyshomecooking.com
BEST CREAM CHEESE FROSTING - CAKEWHIZ
2017-04-19 In a mixing bowl, beat together the cream cheese and butter. Add vanilla extract and mix again. In a separate bowl, whisk together the powdered sugar, cornstarch and meringue powder. Start adding this sugar mixture (1/2 cup at a time) into the wet mixture, while continuing to mix until all the sugar is incorporated.
From cakewhiz.com
From cakewhiz.com
HOW TO MAKE CREAM CHEESE FROSTING - SUGAR GEEK SHOW
2019-03-24 Storage Tips. Cakes with cream cheese frosting must be refrigerated but can be left at room temperature for 4 hours without any risk. Fresh cream cheese frosting can be kept in a covered container in the fridge for up to three days or frozen for a month or more.
From sugargeekshow.com
From sugargeekshow.com
BEST CREAM CHEESE FROSTING RECIPE - ADD A PINCH
Instructions. Combine softened cream cheese and butter with a stand or electric mixer until well-combined and creamy, about 3 minutes. Make sure that the mixture is free of any lumps. Add confectioner's sugar, ½ a cup at a time. After each cup has been incorporated, turn the mixer onto the highest speed setting and for about 10 seconds to ...
From addapinch.com
From addapinch.com
THE BEST CREAM CHEESE FROSTING RECIPE - SUGAR SPUN RUN
2018-02-26 Combine butter and cream cheese in the bowl of a stand mixer (or you may use an electric mixer) and beat until creamy, well-combined, and lump-free. Add vanilla extract and salt and stir well to combine. With mixer on low, gradually add powdered sugar until completely combined. Use to frost completely cooled cake or cupcakes.
From sugarspunrun.com
From sugarspunrun.com
CLASSIC CREAM CHEESE FROSTING RECIPE - COOKIE AND KATE
2019-06-14 Start with softened cream cheese and butter. Set them out on the counter to warm up for at least 30 minutes before you get started. Always wait to ice your cake until your cake has completely cooled. Otherwise, your frosting might start to drip down the sides. Check your powdered sugar for hard lumps before using.
From cookieandkate.com
From cookieandkate.com
CREAM CHEESE FROSTING: FLUFFY & STIFF FOR PIPING -BAKING A MOMENT
2019-03-28 Instructions. Place the butter, cream cheese, lemon juice, and vanilla in a large mixing bowl, and beat on medium-low speed until smooth. Scrape the bottom and sides of the bowl with a silicone spatula, and add about half the powdered sugar.
From bakingamoment.com
From bakingamoment.com
FAVORITE CREAM CHEESE FROSTING (RECIPE) - SALLY'S BAKING …
2019-10-07 Instructions. In a large bowl using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the cream cheese and butter together on high speed until smooth and creamy. Add 3 cups confectioners’ sugar, the vanilla, and salt. Beat on low speed for 30 seconds, then switch to high speed and beat for 2 minutes.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
25 DESSERTS WITH CREAM CHEESE FROSTING - TASTE OF HOME
2018-04-20 Red Velvet Whoopie Pies. Everyone gets a kick out of this fun take on the popular red velvet cake. Take a shortcut and use packaged cream cheese frosting for the filling. —Judi Dexheimer, Sturgeon Bay, Wisconsin. Go to Recipe. 5 / 26.
From tasteofhome.com
From tasteofhome.com
BEST CREAM CHEESE FROSTING RECIPE - GEMMA'S BIGGER BOLDER BAKING
2019-02-13 Instructions. In a large bowl, using an electric mixer on medium-high cream together the cream cheese and butter. Once light and fluffy add in the powdered sugar and vanilla and whip until it is smooth and creamy. This can be stored covered in the fridge for up to 4 days.
From biggerbolderbaking.com
From biggerbolderbaking.com
CREAM CHEESE FROSTING RECIPE - COOKING CLASSY
In a mixing bowl, or in the bowl of an electric stand mixer fitted with the paddle attachment, cream together cream cheese and butter until smooth and slightly fluffy. Add powdered sugar and vanilla and mix on low speed until combined. Then increase speed to high and whip for a few minutes until light and fluffy.
From cookingclassy.com
From cookingclassy.com
THE BEST CREAM CHEESE FROSTING RECIPE - BUTTERNUT BAKERY
For chocolate cream cheese frosting: Add 3/4 cup of dark cocoa powder for every 16oz of cream cheese (or 6 tbsp for every 8oz). For brown butter: Simply brown the 1 cup of butter and pour it into a shallow dish. Chill for about 1 hour to solidify. It should be firm but not hard.
From butternutbakeryblog.com
From butternutbakeryblog.com
THE BEST CREAM CHEESE FROSTING RECIPE - BAKE PLAY SMILE
2021-02-10 Conventional Method. To make the cream cheese frosting, beat the room temperature cream cheese and butter on high speed until smooth, pale and creamy (approximately 3 minutes). Add the sifted icing sugar and vanilla and mix on low speed, slowing increasing to high speed for 3 minutes.
From bakeplaysmile.com
From bakeplaysmile.com
CREAM CHEESE FROSTING RECIPE - MY CAKE SCHOOL
Cut the cold cream cheese into pieces and add to the butter, beating at low to medium speed until incorporated. If you are using a hand mixer you may need to soften the cream cheese a bit more. Add the vanilla. Gradually add the powdered sugar beating on low speed until blended.
From mycakeschool.com
From mycakeschool.com
CREAM CHEESE FROSTING: PIPEABLE AND DELICIOUS - CHELSWEETS
2017-11-24 Beat 1 1/2 cups of butter and 1/2 cup of cream cheese on a medium speed for 30 seconds with a stand mixer and paddle attachment or hand mixer until smooth. Add in 1 Tbsp vanilla extract and 1 tsp fine salt and beat on low until the ingredients are combined. Slowly mix in the powdered sugar on a low speed.
From chelsweets.com
From chelsweets.com
THE BEST CREAM CHEESE FROSTING - TWO SISTERS
2020-05-31 Add 8 oz of softened Cream Cheese and 1/2 cup of softened butter to the mixer. Then add 2-3 teaspoons of vanilla. I start with 2 teaspoons now and then add more at the end if I think I need it. Mix the Cream Cheese, Butter and Vanilla just until it is fully incorporated. I use my food scale to measure 1 pound of Powdered Sugar.
From twosisterscrafting.com
From twosisterscrafting.com
HOW TO MAKE CREAM CHEESE FROSTING - JANE'S PATISSERIE
2020-05-02 Add in the cream cheese, and vanilla, and using the beater (not the whisk), you beat the mixture together. I use colder cream cheese, not room temperature, and it can look a little funny at first. Beating them can make it seem like there are lumps, but just keep on beating.
From janespatisserie.com
From janespatisserie.com
THE BEST CREAM CHEESE FROSTING - LIVE WELL BAKE OFTEN
2020-07-29 Add the butter and mix for about 30 seconds to 1 minute until well combined and smooth. Add the powdered sugar and vanilla extract and continue mixing until fully combined, stopping to scrape down the sides of the bowl as needed. Pipe or frost on cooled cupcakes, cakes, or other desserts.
From livewellbakeoften.com
From livewellbakeoften.com
CREAM CHEESE FROSTING RECIPE - LIFE LOVE AND SUGAR
2019-01-02 Instructions. 1. Add the cream cheese and butter to a large mixer bowl and beat until well combined and smooth. 2. Add about half of the powdered sugar and mix until well combined and smooth. 3. Add the vanilla extract and mix until well combined. 4.
From lifeloveandsugar.com
From lifeloveandsugar.com
EXTRA CREAMY CREAM CHEESE FROSTING | THE BEST CAKE RECIPES
2021-04-19 Instructions. In the bowl of a stand mixer, beat the cream cheese, butter, sour cream and vanilla extract until smooth and creamy. (Mix about 2 minutes) Gradually add the powdered sugar, beating constantly until smooth and thick enough to hold a design when piped. Snip the tip of the piping bag (or disposable zippered bag) off with a pair of ...
From thebestcakerecipes.com
From thebestcakerecipes.com
CREAM CHEESE FROSTING | KING ARTHUR BAKING
6 tablespoons (85g) butter, at room temperature; one 8-ounce package (227g) cream cheese, softened; 1 teaspoon vanilla extract; 3 1/2 to 4 cups (397g to 454g) confectioners' sugar
From kingarthurbaking.com
From kingarthurbaking.com
MAGICAL CREAM CHEESE FROSTING - BAKING A MOMENT
2018-10-25 Place over medium-low heat and cook, stirring often, until thickened. Pass the mixture through a fine mesh strainer, and into a heat-safe container. Refrigerate for 2 hours. Place the cooled mixture in a large mixing bowl, along with the lemon juice and vanilla, and whip on medium-high speed.
From bakingamoment.com
From bakingamoment.com
EASY CREAM CHEESE FROSTING RECIPE - HANDLE THE HEAT
The BEST Cream Cheese Frosting that's EASY, not too sweet but full of vanilla flavor and can be made ahead of time! Tons of tips, video, and the reveal of the secret ingredient included. Tons of tips, video, and the reveal of the secret ingredient included.
From handletheheat.com
From handletheheat.com
PERFECT CREAM CHEESE FROSTING - BROMA BAKERY
2020-08-07 Step One: Place the room temperature butter in a stand mixer fit with the whisk attachment. Beat together until homogenous and fluffy, about 2 minutes. Step Two: Scrape down the bowl. Add the powdered sugar, vanilla, and salt. Beat until light and fluffy, about 2 minutes.
From bromabakery.com
From bromabakery.com
BEST EVER CREAM CHEESE FROSTING - SPEND WITH PENNIES
2018-12-25 Combine cream cheese and butter with a mixer on medium speed until smooth and creamy. Mix in vanilla (or lemon juice and lemon zest if using). Add in powdered sugar a bit at a time until fluffy. Do not overmix. Store up to 5 days in the refrigerator.
From spendwithpennies.com
From spendwithpennies.com
A BETTER CREAM CHEESE FROSTING - BAKING SENSE®
2021-04-10 Instructions. Cream the butter in a mixing bowl until softened. Add confectioner's sugar and mix until combined with no lumps. Scrape the bowl and beater attachment. With the mixer running, toss in the softened cream cheese. Scrape the bowl and beater completely, add the lemon juice and vanilla. Switch to the whisk attachment.
From baking-sense.com
From baking-sense.com
CREAM CHEESE FROSTING - BROWN EYED BAKER
2020-05-14 Butter: Unsalted butter + added salt is my preference, but you can use salted butter and omit the salt in the recipe. Cream Cheese: Be sure to use full-fat block-style cream cheese and now low-fat or spreadable cream cheese. Either of the latter will contribute to a runny frosting. Yield: This frosting recipe makes enough to frost 24 cupcakes, fill and frost an 8" or …
From browneyedbaker.com
From browneyedbaker.com
CREAM CHEESE FROSTING, 7 DIFFERENT WAYS - FOOD NETWORK
Here, Ree Drummond combines classic cream cheese frosting with crunchy pecans and tender flaked coconut. Separate the cake layers with blueberries for a burst of freshness in every bite.
From foodnetwork.com
From foodnetwork.com
CREAM CHEESE FROSTING RECIPES | ALLRECIPES
Cream Cheese Frosting with Brown Butter and Bourbon. 47. This frosting pairs perfectly with banana, carrot, and spice cakes. Browning the butter gives it a deep, nutty flavor. As with many buttercreams, you may need slightly more or less sugar to …
From allrecipes.com
From allrecipes.com
NATASHA'S KITCHEN CREAM CHEESE FROSTING - THERESCIPES.INFO
Easiest way to prepare perfect pumpkin cake with cream cheese frosting natasha's kitchen, in a separate bowl, using a whisk, stir together 15 oz pumpkin pie mix, 4 large eggs, 1/4 cup sour cream, 2 tbsp flour, 2 tsp pumpkin pie spice, 1/4 tsp salt and 1 tbsp vanilla extract.
From therecipes.info
From therecipes.info
PERFECT CREAM CHEESE FROSTING {THE SEARCH IS OVER!} • …
2021-02-04 Plop your softened butter and cream cheese into a big bowl. Use an electric hand mixer (or a stand mixer with the paddle attachment) to beat until smooth. Slowly blend in the powdered sugar and vanilla, then beat on high until well-combined, smooth, and creamy.
From fivehearthome.com
From fivehearthome.com
HOW TO MAKE CREAM CHEESE FROSTING - BETTYCROCKER.COM
2017-01-10 Place the butter and cream cheese in a large bowl. Using an electric hand mixer on medium speed, beat the butter and cream cheese together until the mixture is smooth and creamy, about 3 minutes. Be sure to scrape down the sides of the bowl occasionally with a spatula. If you don’t have an electric mixer, you can also use the whisk attachment ...
From bettycrocker.com
From bettycrocker.com
CREAM CHEESE FROSTING RECIPE (VIDEO) - NATASHASKITCHEN.COM
2022-04-05 Instructions. Place butter into a large mixing bowl. With an electric mixer, beat butter until smooth and creamy then beat on high speed 1 minute until lightened in color. Beat in softened cream cheese, just until combined, scraping down the bowl. Beat in …
From natashaskitchen.com
From natashaskitchen.com
KETO LOW CARB STRAWBERRY WHIPPED CREAM CHEESE FROSTING
1 day ago Directions. Step 1. Place the cream cheese and strawberries in a stand mixer or mixing bowl and blend with an electric hand mixer until combined. Step 2. Add in remaining ingredients and blend until smooth. Scrape sides of the bowl if needed to make sure it's all mixed well. Taste and adjust sweetener if needed.
From sugarfreemom.com
From sugarfreemom.com
CREAM CHEESE FROSTING - BETTER HOMES & GARDENS
Directions. Step 1. In a large mixing bowl beat cream cheese, butter, and vanilla with an electric mixer on medium speed until light and fluffy. Gradually beat in powdered sugar to reach spreading consistency. This frosts tops and sides of two 8- or 9-inch layers. (Halve the recipe to frost a 13x9x2-inch cake.)
From bhg.com
From bhg.com
RASPBERRY JAM CREAM CHEESE FROSTING - THERESCIPES.INFO
Beat cream cheese and butter in a bowl with an electric mixer until smooth. Add confectioners' sugar and raspberry extract; beat until smooth. Fold in raspberry jam. You might also like Cream Cheese Frosting II See how to make the best cream-cheese frosting for cakes, cookies, and breads. Nutrition Facts
From therecipes.info
From therecipes.info
REAL CREAM CHEESE FROSTING RECIPE - DIVAS CAN COOK
2017-02-23 Instructions. In a large bowl cream together cream cheese and butter. Mix in vanilla extract. Gradually mix in powdered sugar. Let frosting set in the fridge for a few hours to firm up if needed. Store in refrigerator. (makes enough to frost a 3 layer cake)
From divascancook.com
From divascancook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love