Creamsicle Jelly Recipes

STRAWBERRY ORANGE CREAMSICLE JAM

Strawberry Orange Creamsicle Jam image

Tastes just like a strawberry-infused orange creamsicle! Just like dessert. If you like this, you might also like strawberry margarita jam, which I highly recommend!

Provided by Audrey Raichart Wright

Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes

Time 45m

Yield 112

Number Of Ingredients 8

Ingredients

3 cups crushed strawberries
⅔ cup frozen orange juice concentrate
¼ cup orange liqueur
6 cups white sugar
1 (3 ounce) pouch liquid fruit pectin
1 ½ teaspoons vanilla extract
1 orange, zested
7 half pint canning jars with lids and rings

Steps:

Combine strawberries, orange juice concentrate, and orange liqueur in an 8 to 10-quart pot. Gradually stir sugar into mixture until dissolved. Bring mixture to a boil, continually stirring. Add pectin, vanilla extract, and orange zest; return to a boil and boil for 1 minute. Remove from heat and skim off foam using a metal spoon.
Sterilize the jars and lids in boiling water for at least 5 minutes. Pack jam into the hot, sterilized jars, filling the jars to within 1/4 inch of the top. Run a knife or a thin spatula around the insides of the jars after they have been filled to remove any air bubbles. Wipe the rims of the jars with a moist paper towel to remove any food residue. Top with lids, and screw on rings.
Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil and lower jars into the boiling water using a holder. Leave a 2-inch space between the jars. Pour in more boiling water if necessary to bring the water level to at least 1 inch above the tops of the jars. Bring the water to a rolling boil, cover the pot, and process for 5 minutes.
Remove the jars from the stockpot and place onto a cloth-covered or wood surface, several inches apart, until cool. Once cool, press the top of each lid with a finger, ensuring that the seal is tight (lid does not move up or down at all). Store in a cool, dark area.

Nutrition Facts : Calories 48.3 calories, Carbohydrate 12.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 0.2 mg, Sugar 11.9 g

ORANGE CREAMSICLE JELLO RECIPE - (3.7/5)

Orange Creamsicle Jello Recipe - (3.7/5) image

Provided by Storie

Number Of Ingredients 5

Ingredients

2 cups boiling water
1 (6-ounce) box Orange Jello or 2 (3-ounce) boxes
1/2 cup cold water
2 cups Cool Whip, thawed
8-inch square pan

Steps:

Place contents of orange Jello packet in a large bowl. Add 2 cups boiling water. Stir until completely dissolved. Add 1/2 cup cold water. Stir in 2 cups of Cool Whip. It will melt and dissolve. The mixture will be opaque. It will separate into a two layer Jello as it chills. Pour into 8-inch square pan. Chill until firm (preferably overnight). Cut into squares. I cut 6 x 6 for 36 squares.

CREAMSICLE JELLO

Creamsicle Jello image

Make and share this Creamsicle Jello recipe from Food.com.

Provided by Sherri35

Categories Gelatin

Time 4h10m

Yield 8 serving(s)

Number Of Ingredients 4

Ingredients

2 cups boiling water
1 (6 ounce) package orange Jell-O
1 cup cold orange juice
1 pint vanilla ice cream, softened

Steps:

Stir boiling water into gelatin in large bowl at least 2 minutes, or until completely dissolved.
Stir in cold orange juice.
Stir in ice cream until nice and smooth.
Pour into a 5 cup mold or any glass dish or decorative bowl.
Refrigerate 4 hours or until firm.
Unmold.

CREAMSICLE JELLO SHOTS

Creamsicle Jello Shots image

Inspired by a drink served at Harborside Bar and Grill in Ocean City. They serve an Orange Creamsicle Crush drink that is out of this world.

Provided by Sams Mom

Categories Beverages

Time 30m

Yield 24 serving(s)

Number Of Ingredients 6

Ingredients

1 (3 ounce) box orange Jell-O
1 cup boiling water
1/4 cup orange juice
1/4 cup water
1/4 cup triple sec
1/4 cup pinnacle whipped cream flavored vodka

Steps:

Dissolve jello in boiling water. Stir for about 3 minutes. Add remaining ingredients and pour into shot containers. Chill for 4 hours and enjoy. If you have fresh squeezed OJ that is the way to go.

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