LOADED CAULIFLOWER CASSEROLE
This cheesy cauliflower casserole sure doesn't taste like diet food. It's loaded with cheddar, bacon, cream cheese, and sour cream. My kids love this one!
Provided by Karly Campbell
Categories Side Dishes
Time 30m
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Spray a 9x9 baking dish with non-stick spray.
- Add the cauliflower to a large microwave safe bowl along with 1 tablespoon of water. Cover tightly with plastic wrap and microwave for 4 minutes or until cauliflower is soft.
- Mash cauliflower with a potato masher.
- Add the cheddar, cream cheese, and sour cream to the bowl and stir well until the cheese has melted into the cauliflower.
- Stir in the bacon, green onions, garlic powder, salt, and pepper.
- Spread mixture into prepared baking dish and bake uncovered for 20 minutes.
- Serve hot.
Nutrition Facts : Calories 240 calories, Carbohydrate 6 grams carbohydrates, Cholesterol 55 milligrams cholesterol, Fat 19 grams fat, Fiber 2 grams fiber, Protein 12 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 1, Sodium 747 milligrams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 7 grams unsaturated fat
CAULIFLOWER CASSEROLE
Creamy and cheesy cauliflower casserole with cream cheese and bacon is an easy, low-carb side dish perfect for holidays and gatherings.
Provided by Erin Clarke / Well Plated
Categories Side Dish
Time 50m
Number Of Ingredients 12
Steps:
- Place racks in the upper and lower thirds of your oven and preheat to 425 degrees F. Lightly coat a wide 3-quart (9x13) casserole dish, with nonstick spray, and line a rimmed baking sheet with parchment paper.
- In a large bowl, toss the cauliflower florets with olive oil, garlic powder, salt, pepper, and nutmeg.
- Transfer the cauliflower to the prepared casserole dish and spread it into an even layer. Keep the bowl handy. Roast cauliflower on the lower rack for 30 minutes, until the florets are tender and begin to brown.
- Meanwhile, arrange the bacon strips in a single layer on the prepared foil-lined baking sheet. Bake on the upper rack until crisp, about 10 to 15 minutes.
- Remove the bacon and cauliflower from the oven. Stir the cauliflower, spread it back into an even layer, and place it on the upper rack to continue cooking until the end of its baking time.
- Transfer the bacon to a paper-towel-lined plate and lightly pat dry. Once cool enough to handle, roughly chop or crumble the bacon into small pieces.
- In the same bowl that you used to toss the cauliflower, beat together the cream cheese and Greek yogurt until combined. Stir in 1/3 cup Gruyere cheese, 2 tablespoons of Parmesan cheese, and half of the chopped bacon.
- Remove the roasted cauliflower from the oven and dollop the cream cheese mixture over the top. Sprinkle with the remaining 1/3 cup of Gruyere and 2 tablespoons of Parmesan.
- Return the pan to the upper third of the oven and bake until the cheese is melted and gooey, about 5 to 7 minutes. Turn the oven to broil. Broil the casserole until golden on top, 1 to 3 minutes. Do not walk away, and watch carefully to make sure the cheese does not burn.
- Remove from the oven and sprinkle with fresh chives and remaining bacon. Serve hot.
Nutrition Facts : ServingSize 1 of 8, Calories 229 kcal, Carbohydrate 9 g, Protein 11 g, Fat 17 g, SaturatedFat 7 g, Cholesterol 34 mg, Fiber 3 g, Sugar 4 g, TransFat 1 g, UnsaturatedFat 9 g
CREAMY CAULIFLOWER CASSEROLE WITH BACON AND CHEDDAR
Even people that don't like cauliflower will like this dish. Roughly chopped cauliflower acts as a casserole "filler," much like rice or pasta, while the large florets add texture.
Provided by khandih
Categories Main Dish
Time 45m
Yield 8
Number Of Ingredients 9
Steps:
- 1. Mix bacon, 1/2 cup cheese, and parsley in small bowl. Set aside for topping. 2.Adjust oven rack to middle position and heat oven to 350 degrees. Bring 4 quarts water to boil in large pot. Add 1 tablespoon salt and cauliflower and cook until tender, about 7 minutes. Drain and rinse cauliflower with cold water. Transfer half of cauliflower to cutting board and roughly chop. (Topping and cauliflower may be refrigerated separately for up to 1 day.) 3. Melt cream cheese in now-empty pot over low heat. Stir in heavy cream and remaining 2 1/2 cups cheese and cook until cheese starts to melt, about 3 minutes. Off heat, stir in sour cream, cauliflower, 1/2 teaspoon salt, and pepper. Transfer mixture to 2-quart baking dish, sprinkle with topping, and bake until browned and bubbly, about 15 minutes. Serve.
Nutrition Facts : Calories 371 calories, Fat 33.9553340625 g, Carbohydrate 1.67825625 g, Cholesterol 87.0240625 mg, Fiber 0.0504562497735024 g, Protein 14.8562521875 g, SaturatedFat 17.34913096875 g, ServingSize 1 1 Serving (95g), Sodium 765.953625 mg, Sugar 1.6278000002265 g, TransFat 3.00757621875 g
CREAMY CAULIFLOWER CASSEROLE WITH BACON AND CHEDDAR
Even the kids like this one. "Wow" We made only half of this one. There was plenty for everyone and even some left over.
Provided by The MysticWood
Categories Cheese
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Mix bacon, 1/2 cup cheese, and parsley in small bowl. Set aside for topping.
- Heat oven to 350 degrees. Bring 4 quarts water to boil in large pot. Add 1 tbsp salt and cauliflower, cook until tender. Drain and rinse with cold water. Transfer half to cutting board and roughly chop.
- Melt cream cheese on low heat. Stir in heavy cream and remaining 2 1/2 cups of cheddar, cook until starts to melt.
- Off heat stir in sour cream, cauliflower, 1/2 tsp salt and pepper. Transfer to a 2 quart baking dish, sprinkle with topping, and bake until brown and bubbly, about 15 minutes.
LOADED CAULIFLOWER CASSEROLE
Cauliflower just got loaded -- like a baked potato, that is. All the familiar flavors of your favorite stuffed spud are in this cheesy casserole that is low in carbs and high in flavor.
Provided by Food Network Kitchen
Categories side-dish
Time 45m
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F.
- Cook the bacon in a medium nonstick skillet over medium heat, stirring occasionally, until brown and crispy, 6 to 7 minutes. Transfer to a paper towel-lined plate. Reserve 2 tablespoons of the bacon drippings.
- Put the cauliflower florets in a 3-quart casserole dish. Toss with the reserved 2 tablespoons bacon drippings, 3/4 teaspoon salt and 1/2 teaspoon pepper. Roast until the florets are soft and begin to brown, about 30 minutes.
- Meanwhile, mix together the cream cheese and 1 cup of the Cheddar in a medium bowl until well combined. Dollop over the cauliflower, then sprinkle with the remaining 1 cup Cheddar and bake until the cauliflower is tender when poked with a knife and the Cheddar is melted and bubbly, 5 to 7 minutes more.
- Dollop the sour cream evenly over the casserole and sprinkle with the scallions and reserved bacon pieces.
CHEESY CAULIFLOWER CASSEROLE
It's a delicious dish of delightful cheesy sauce. Bright red and green bell pepper pieces and crushed corn flakes! We enjoyed it so much, their was nothing to scrape off the dishes or pan!
Provided by kelliegirl21
Categories Side Dish Vegetables Cauliflower
Time 45m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 2 quart baking dish.
- Place a steamer insert into a saucepan, and fill with water to just below the bottom of the steamer. Cover, and bring the water to a boil over high heat. Add the cauliflower, and steam until crisp-tender, about 5 minutes. Drain, and set aside.
- Combine sour cream, Cheddar cheese, corn flakes, bell peppers, and salt in a medium bowl. Stir in the cauliflower, and transfer to the prepared baking dish. Sprinkle Parmesan cheese and paprika over the top of the dish.
- Bake uncovered until heated through, 30 to 35 minutes.
Nutrition Facts : Calories 168.8 calories, Carbohydrate 7.5 g, Cholesterol 33 mg, Fat 12.6 g, Fiber 2.1 g, Protein 7.8 g, SaturatedFat 7.8 g, Sodium 485.8 mg, Sugar 2.4 g
CREAMY CAULIFLOWER
The first time I made this rich side dish for a big family meal, it was an instant hit. When everyone had eaten their fill, there was a lively discussion on who would be the lucky one to take home the leftovers.
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 5-7 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, bring cauliflower and 1 in. of water to a boil. Reduce heat; cover and cook for 6-7 minutes or until crisp-tender. Drain well; set aside. , In another saucepan, saute garlic in butter for 1 minute. Stir in flour until blended; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. , Remove from the heat; stir in the cauliflower, bacon, salt, pepper and cayenne. Pour into a greased 1-1/2-qt. baking dish. Sprinkle with cheese. , Bake, uncovered, at 400° for 15-20 minutes or until cheese is melted.
Nutrition Facts : Calories 227 calories, Fat 18g fat (11g saturated fat), Cholesterol 51mg cholesterol, Sodium 332mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 2g fiber), Protein 9g protein.
CREAMY CAULIFLOWER CASSEROLE
I found this recipe in a group of newspaper clippings I have, and decided to make it a few nights ago. The crunchy topping gives a nice texture when used with the creamy filling. Be sure not to overcook the cauliflower -- it should be slightly undercooked as it will finish up when the casserole is in the oven.
Provided by TasteTester
Categories < 60 Mins
Time 50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Break cauliflower into small pieces and cook until just tender. Drain and place in a shallow 2-quart casserole. Melt butter in a medium saucepan. Stir in flour and cook together a few minutes while stirring.
- Remove from heat and blend in milk. Bring to a boil, stirring constantly, and simmer until thickened. Stir in salt and pepper. Pour over cauliflower in casserole. Combine the last three ingredients and spoon on top, pressing down if necessary. Bake at 350 degrees for 30 minutes.
- NOTE: Broccoli can also be substituted for the cauliflower.
Nutrition Facts : Calories 331.5, Fat 19.6, SaturatedFat 11.9, Cholesterol 51.8, Sodium 847.7, Carbohydrate 32.1, Fiber 2.8, Sugar 4.1, Protein 8.1
LOADED CAULIFLOWER CASSEROLE
Awesome low carb recipe for cauliflower. Hubby gobbled it up!
Provided by Amy Smathers
Categories Side Dish Casseroles Cauliflower
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Grease a 9x13-inch baking dish.
- Place turkey bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels and crumble.
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add cauliflower, cover, and steam until tender, 15 to 20 minutes.
- Combine sour cream, mayonnaise, garlic, salt, and black pepper in a large bowl; add cauliflower, 1/2 of the bacon, 1 cup Colby-Monterey Jack cheese, mushrooms, and 3 tablespoons chives and mix well. Transfer mixture to the prepared baking dish and top with remaining bacon and cheese.
- Bake in the preheated oven until bubbling and cheese is melted, about 20 minutes. Sprinkle remaining chives over casserole.
Nutrition Facts : Calories 346.4 calories, Carbohydrate 9.2 g, Cholesterol 63.1 mg, Fat 29.3 g, Fiber 3 g, Protein 14.4 g, SaturatedFat 12.3 g, Sodium 780.1 mg, Sugar 3.5 g
More about "creamy cauliflower casserole with bacon and cheddar recipes"
CREAMY CAULIFLOWER CASSEROLE - CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
CREAMY CAULIFLOWER CASSEROLE WITH BACON AND CHEDDAR CHEESE
From mybizzykitchen.com
CHEESY LOADED CAULIFLOWER BAKE RECIPE [VIDEO] - SWEET AND …
From sweetandsavorymeals.com
CHEESY LOADED CAULIFLOWER CASSEROLE - WITH PEANUT BUTTER ON TOP
From withpeanutbutterontop.com
CREAMY CAULIFLOWER CASSEROLE WITH BACON AND CHEDDAR RECIPE
From pinterest.ca
CREAMY CAULIFLOWER CASSEROLE WITH BACON AND CHEDDAR
From bakespace.com
CAULIFLOWER CHEDDAR BACON CASSEROLE - RULED ME - RECIPES
From ruled.me
CHEESY KETO CAULIFLOWER CASSEROLE - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
BEST CAULIFLOWER CASSEROLE RECIPE, LOADED WITH BACON + KETO
From icantbelieveitslowcarb.com
CREAMY CAULIFLOWER CASSEROLE WITH BACON AND CHEDDAR
From cookscountry.com
10 BEST CAULIFLOWER BACON CASSEROLE RECIPES | YUMMLY
From yummly.com
CREAMY CAULIFLOWER CHEDDAR CHEESE AND BACON
From bigoven.com
CREAMY CAULIFLOWER AU GRATIN WITH BACON | THE RECIPE CRITIC
From therecipecritic.com
CAULIFLOWER CASSEROLE WITH BACON TOPPING RECIPE
From recipetips.com
BACON CHEDDAR RANCH CAULIFLOWER CASSEROLE - SPARKLES OF YUM
From sparklesofyum.com
CREAMY CAULIFLOWER CHEESE CASSEROLE WITH BACON (LOW-CARB RECIPE)
From thepurplepumpkinblog.co.uk
THE BEST KETO CAULIFLOWER BAKE RECIPE - CREAMY CHEESE & BACON
From myketokitchen.com
CREAMY CAULIFLOWER CASSEROLE WITH BACON AND CHEDDAR / …
From bathroominteriordesignmodern.jenpros.com
MASHED CAULIFLOWER CASSEROLE WITH CHEESE & BACON - DRINK …
From drink-milk.com
BEST CHEESY CAULIFLOWER GRATIN WITH BACON BREAD CRUMBS RECIPE …
From delish.com
LOW-CARB BAKED CAULIFLOWER CASSEROLE - RECIPE - DIET DOCTOR
From dietdoctor.com
LOADED CAULIFLOWER CASSEROLE WITH BACON, CHEDDAR, AND CREAM …
From pinterest.com
CREAMY CAULIFLOWER ‘N CHEESE WITH BACON - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
CREAMY KETO BACON LOADED CAULIFLOWER CASSEROLE RECIPE
From ruled.me
CREAMY CAULIFLOWER CASSEROLE WITH BACON AND CHEDDAR - GLUTEN …
From fooddiez.com
LOADED BACON CHEDDAR CAULIFLOWER CASSEROLE (KETO + LOW CARB)
From maebells.com
CAULIFLOWER CASSEROLE (LOW CARB) - CASSEROLE CRISSY
From casserolecrissy.com
LOADED CAULIFLOWER CASSEROLE - EASY LOW CARB
From easylowcarb.com
LOADED CHEESY CAULIFLOWER CASSEROLE RECIPE | COOKIES AND CUPS
From cookiesandcups.com
CREAMY CAULIFLOWER CASSEROLE RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
KETO CAULIFLOWER CASSEROLE (READY IN 30 MINUTES) - SWEETASHONEY
From sweetashoney.co
CHEESY LOADED MASHED CAULIFLOWER CASSEROLE - CUPCAKES & KALE …
From cupcakesandkalechips.com
CREAMY CAULIFLOWER CASSEROLE WITH BACON AND CHEDDAR RECIPE
From webetutorial.com
CAULIFLOWER BACON CASSEROLE RECIPES - ALL INFORMATION ABOUT …
From therecipes.info
LOADED CAULIFLOWER CASSEROLE WITH BACON & BROCCOLI
From mymontanakitchen.com
CAULIFLOWER CHEDDAR CHOWDER : OPTIMAL RESOLUTION LIST
From recipeschoice.com
CAULIFLOWER BACON CHEESE CASSEROLE - CREAMY AND DELICIOUS
From kitchenfunwithmy3sons.com
CREAM OF CAULIFLOWER WITH CHEDDAR RECIPE - FOOD NEWS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #casseroles #side-dishes #eggs-dairy #vegetables #oven #cheese #dietary #low-carb #low-in-something #cauliflower #equipment
You'll also love