Creamy Crock Pot Chicken And Broccoli Over Rice Recipes

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CREAMY CHICKEN AND BROCCOLI OVER RICE RECIPE - (4.3/5)



Creamy Chicken and Broccoli over Rice Recipe - (4.3/5) image

Provided by á-10469

Number Of Ingredients 9

3-4 chicken breasts, boneless
1 can (10 ounces) cream of chicken soup
1 can (10 ounces) cheddar soup
1 can (14 ounces) can chicken broth
1/2 teaspoon salt
1 teaspoon garlic, minced
1 cup sour cream
6 cups broccoli florets, thawed
1 cup cheddar cheese, shredded

Steps:

  • Place both soups, chicken broth, salt, and garlic in a large pot over high heat. Bring to a boil and whisk until smooth. Place chicken in, cover with lid and cook on low for 30 minutes. When chicken is cooked, use 2 forks to shred into bite size pieces. Stir in sour cream and broccoli. Cook for an additional 5 minutes. Serve over steamed rice and sprinkle with cheese.

CREAMY CROCK-POT CHICKEN AND BROCCOLI OVER RICE



Creamy Crock-Pot Chicken and Broccoli over Rice image

Make and share this Creamy Crock-Pot Chicken and Broccoli over Rice recipe from Food.com.

Provided by zoe85

Categories     Easy

Time 6h10m

Yield 4-6 serving(s)

Number Of Ingredients 10

3 -4 boneless chicken breasts
1 (14 ounce) can cream of chicken soup
1 (14 ounce) can cheddar cheese soup
1 (14 ounce) can chicken broth
1/2 teaspoon salt
1/4 teaspoon cajun seasoning (I used Emeril's brand)
1/4 teaspoon garlic salt (Lawrys)
1 cup sour cream
6 cups broccoli florets, lightly steamed, just fork tender (I cook it in boiling water for 3-4 minutes)
1 cup shredded cheddar cheese

Steps:

  • Place soups, chicken broth, salt, Cajun and garlic seasoning into a crock pot over low heat. Whisk until smooth. Place chicken in, pressing to the bottom. Cover lid and cook on low for 6 hours or on high for 3 hours.
  • When chicken is cooked, use 2 forks to shred into bite size pieces. Stir in sour cream and broccoli.
  • Serve over steamed rice and sprinkle with cheese.

Nutrition Facts : Calories 679, Fat 46.3, SaturatedFat 23.3, Cholesterol 155.3, Sodium 2319.3, Carbohydrate 24, Fiber 0.8, Sugar 1.7, Protein 43.4

CROCK POT CREAMY BROCCOLI CHICKEN



Crock Pot Creamy Broccoli Chicken image

Make and share this Crock Pot Creamy Broccoli Chicken recipe from Food.com.

Provided by chelle keithley

Categories     One Dish Meal

Time 4h5m

Yield 4-6 serving(s)

Number Of Ingredients 4

1 (10 ounce) can cream of broccoli soup
4 -6 chicken breasts
1 cup milk
1 (16 ounce) bag frozen vegetables (I like the ones with carrots, cauliflower and broccoli)

Steps:

  • Place chicken in crock pot.
  • Cover with frozen veggies. soup and milk.
  • Cook on low 8-10 hours or high 4-6 hours.
  • Serve over rice.

Nutrition Facts : Calories 361.1, Fat 16.2, SaturatedFat 5.4, Cholesterol 101.3, Sodium 174.6, Carbohydrate 18.1, Fiber 4.5, Protein 36

SLOW COOKER CHICKEN AND BROCCOLI OVER RICE RECIPE



Slow Cooker Chicken and Broccoli over Rice Recipe image

Looking for a delicious, hearty and warming slow cooker meal? This crock pot meal is so fast to throw together and tastes delicious!

Provided by Kristen Hills

Categories     Main Course

Time 6h35m

Number Of Ingredients 9

3 boneless, skinless chicken breasts
1 can Cream Of Cheddar Soup
1 can Cream Of Chicken Soup
1½ cups chicken broth
1 teaspoon salt
¼ teaspoon garlic salt
4 cups cooked brown rice ((I used instant rice))
2 cups broccoli florets
½ cup fat free sour cream

Steps:

  • Put everything in except sour cream, broccoli. and rice in the crock pot.
  • Cook on low for 6 hours or on high for 4.
  • Shred the chicken breasts with two forks.
  • In a rice cooker (or however you like), cook the rice.
  • Meanwhile, add broccoli to the crock pot and stir in. Cook for another 30 minutes.
  • Stir in sour cream with the crock pot mixture. Enjoy over a bowl of rice.

Nutrition Facts : Calories 329 kcal, Carbohydrate 43 g, Protein 19 g, Fat 9 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 46 mg, Sodium 1517 mg, Fiber 3 g, Sugar 1 g, ServingSize 1 serving

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