Creamy Dijon Sauce Recipes
LIGHT & CREAMY DIJON SAUCE
Serve this flavorful sauce over cooked chicken breasts or fish.
Provided by Land O'Lakes
Categories Savory Butter Sauce Savory Cooking Keeping It Simple Sauce and Condiments Dairy Sauce and Condiments
Yield 1 cup
Number Of Ingredients 6
Steps:
- Combine half & half, Dijon mustard, flour and salt in 1-quart saucepan. Cook over medium heat, stirring constantly, 3-5 minutes or until mixture begins to thickened. (Do not boil.)
- Stir in green onions; remove from heat. Add butter, stirring constantly with whisk, until smooth.
- Serve sauce immediately over chicken breasts or fish.
Nutrition Facts : Calories 70 calories, Fat 5 grams, SaturatedFat grams, Transfat grams, Cholesterol 15 milligrams, Sodium 210 milligrams, Carbohydrate 3 grams, Fiber 2 grams, Sugar grams, Protein 1 grams
DIJON CREAM SAUCE
Make and share this Dijon Cream Sauce recipe from Food.com.
Provided by g2driver2
Categories European
Time 20m
Yield 1 1/2 cups, 4 serving(s)
Number Of Ingredients 11
Steps:
- in the same frying pan over medium heat, melt the butter.
- Add the shallot and parsley and saute until the shallot is softened, 2-3 minutes.
- Remove the pan from heat and add the Cognac.
- Briefly return to the heat to warm; then remove from the heat again to ignite the Cognac using a long kitchen match, making sure the overhead fan is off and averting your eyes. Keep a lid handly in case the flame should flare up.
- When the flame has burned out, return the pan to high heat and whisk in the mustard, tomato paste, reserved 1 Tb rub, and beef stock.
- Cook, whisking often, to reduce the sauce by half, 4-5 minutes.
- Remove the pan from the heat and whisk in the cream and cayenne to taste.
- Add any accumulated juices from the steaks. Season to taste with salt and black pepper.
- To serve, spoon a generous amount of sauce over the steaks and serve at once. Pass any extra sauce at the table.
CREAMY DIJON SAUCE
This Creamy Dijon Sauce is light and flavorful accompaniment to dishes like savory bread pudding, crepes or my recipe for Ham and Gruyere Baked French Toast.
Provided by Mia
Categories Sauce/Condiments
Time 13m
Number Of Ingredients 9
Steps:
- Over medium heat, melt the butter in a small saute or sauce pan.
- Whisk in flour and cook for about 1 minute.
- Reduce the heat to low, and gradually whisk in the milk. The mixture will become very thick.
- Continue cooking over low heat and slowly whisk in the broth.
- Once the mixture is combined and smooth, raise the heat source to medium-low and bring up to a low boil.
- As soon as the first signs of bubbles appear, reduce the heat back down to low and simmer the sauce for 3 minutes, while whisking.
- Whisk in the mustard, salt and pepper and simmer just until heated through, about 1 minute.
- If the sauce becomes too thick, you can add a tablespoon of broth one tablespoon at a time in order to thin until desired thickness is acquired.
DIJON DILL CREAM SAUCE
Make and share this Dijon Dill Cream Sauce recipe from Food.com.
Provided by LuAnn_Mason
Categories Sauces
Time 35m
Yield 1 cup, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Place chopped onion in sauce pan with chicken broth, and boil on medium high heat until most broth is absorbed and onions are thoroughly soft. Add heavy cream, reduce heat to medium, and reduce by approximately 1/4, or until mixture is of the consistency you want for sauce. Stir in mustard and chopped dill and serve.
Nutrition Facts : Calories 233.9, Fat 22.7, SaturatedFat 13.8, Cholesterol 81.5, Sodium 340.3, Carbohydrate 5.5, Fiber 0.8, Sugar 1.7, Protein 3.1
CREAMY DIJON DRESSING
"Even those who don't like low-fat dressings will love this smooth tangy salad topper," assures Genise Krause of Sturgeon Bay, Wisconsin. "Fat-free mayonnaise makes it creamy, and a blend of honey, orange juice and Dijon mustard gives wonderful flavor."
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 1-2/3 cups.
Number Of Ingredients 7
Steps:
- In a blender or food processor, combine the first six ingredients; cover and process until smooth. Serve over greens and vegetables. Store in the refrigerator. Shake before serving.
Nutrition Facts :
CREAMY DIJON CHICKEN
This chicken dish is extremely fast and economical. It makes a nice sauce that works well over brown rice or wide noodles. If you want extra sauce for leftovers, double the recipe. -Irene Boffo, Fountain Hills, Arizona
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Whisk together cream, mustard and brown sugar. Pound chicken breasts with a meat mallet to even thickness; sprinkle with salt and pepper., In a large skillet, heat oil and butter over medium-high heat; brown chicken on both sides. Reduce heat to medium. Add onion and cream mixture; bring to a boil. Reduce heat; simmer, covered, until a thermometer inserted in chicken reads 165°, 10-12 minutes. Sprinkle with parsley.
Nutrition Facts : Calories 295 calories, Fat 11g fat (5g saturated fat), Cholesterol 114mg cholesterol, Sodium 621mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 36g protein. Diabetic Exchanges
PORK TENDERLOIN WITH CREAMY DIJON SAUCE
This pork tenderloin cooks all day in the slow cooker with a creamy Dijon and sour cream sauce. It melts in your mouth. I serve it with mashed potatoes and roasted green beans.
Provided by cupcakes&wine
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 7h25m
Yield 8
Number Of Ingredients 10
Steps:
- Heat the olive oil in a large skillet over medium heat. Season pork tenderloins with salt, pepper, and garlic powder. Cook pork in the oil, turning until browned on all sides, 5 to 6 minutes. Remove from pan, and set aside. In the same skillet, cook onion and mushrooms until they brown lightly and begin to soften; 3-5 minutes.
- Pour wine into slow cooker; stir in the onion and mushrooms. Place browned pork on top of the vegetables.
- Combine mushroom soup, Dijon mustard, and sour cream in a bowl. Spread mixture over pork. Cover slow cooker; cook on Low until pork is tender and liquids have formed a sauce; 7 to 8 hours.
Nutrition Facts : Calories 208.7 calories, Carbohydrate 6.1 g, Cholesterol 64.5 mg, Fat 8.9 g, Fiber 0.5 g, Protein 23.8 g, SaturatedFat 2.9 g, Sodium 393.7 mg, Sugar 1.7 g
DIJON PAN SAUCE
This technique is crucial because it produces a very fast and elegant sauce anytime you've roasted meat in a pan. All it requires is the fond, some type of liquid, and a small chuck of cold butter.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 10m
Yield 2
Number Of Ingredients 4
Steps:
- Heat pan drippings (fond) in their skillet or roasting pan over high heat. Stir mustard into skillet.
- Pour chicken stock into skillet and bring to a boil while scraping the browned bits of food off of the bottom of the pan with a wooden spoon. Cook at a boil until sauce has a cream consistency, 2 to 5 minutes.
- Remove skillet from heat. Whisk cold butter into sauce until butter is melted and sauce is shiny.
Nutrition Facts : Calories 135.5 calories, Carbohydrate 2.6 g, Cholesterol 41.3 mg, Fat 12.1 g, Protein 3.6 g, SaturatedFat 7.4 g, Sodium 814.9 mg, Sugar 0.5 g
More about "creamy dijon sauce recipes"
10 BEST DIJON MUSTARD SAUCE RECIPES | YUMMLY
DIJON CREAM SAUCE RECIPE | MYRECIPES
2007-05-14 Makes 1 1/2 cups Ingredients 1 cup heavy whipping cream ½ cup coarse grained Dijon mustard Sea salt Freshly ground black pepper Directions Step 1 Combine cream and Dijon mustard in a medium saucepan. Whisk constantly over low heat 3 minutes or until heated. Season to taste with salt and pepper.
From myrecipes.com
5/5 (2)Servings 1.5
From myrecipes.com
5/5 (2)Servings 1.5
ROAST PORK TENDERLOIN WITH DIJON SAUCE
Preheat oven to 400° F. Line a baking sheet with foil. Combine dijon mustard and 1 tablespoon olive oil in a small bowl. Brush over pork tenderloin and season with salt & pepper. Heat 1 tablespoon olive oil in a large pan over medium-high heat. Brown the pork evenly, about 2-3 minutes per side, and transfer to the prepared baking sheet.
From spendwithpennies.com
From spendwithpennies.com
CREAMY DIJON SAUCE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Creamy Dijon Sauce are provided here for you to discover and enjoy. Healthy Menu. Healthy Cream Of Spinach Soup Best Healthy Popcorn Maker Healthy Butter Topping For Popcorn ...
From recipeshappy.com
From recipeshappy.com
CREAMY CHICKEN DIJON (DINNER READY IN JUST 40 MIN!) - THE SHORTCUT …
2022-05-12 Add chicken and cook 5-6 minutes per side or until browned. Remove chicken and set aside. Add butter and garlic to the pan and cook for 30 seconds. Add white wine and let simmer until it is reduced by half, about 2-3 minutes. Stir in heavy cream, soy sauce, and dijon. Simmer for 2-3 minutes whisking until it is fully combined.
From centslessdeals.com
From centslessdeals.com
CREAMY DIJON CHICKEN - INQUIRING CHEF
2020-05-11 Heat a large skillet over medium heat. Add oil and swirl to coat the bottom of the pan. Transfer chicken to the hot pan (if it won't all fit in a single layer, cook the chicken in batches, adding some more oil between batches). Cook chicken on both sides until deep golden brown and cooked through, 5 to 7 minutes total.
From inquiringchef.com
From inquiringchef.com
PORK CHOPS WITH CREAMY DIJON SAUCE RECIPE - SWEET CS DESIGNS
2021-01-25 Add the pork chops to the pan and sear each side for 2 minutes. Remove the pork chops from the pan and set aside. Lower heat to medium. Add 2 tbsp butter and minced garlic to the pan and cook for 30 seconds. Then, add the flour and whisk for 1 minute. Slowly pour in the milk and whisk until no lumps remain.
From sweetcsdesigns.com
From sweetcsdesigns.com
CREAMY DIJON MUSTARD SAUCE FOR CORNED BEEF AND POTATOES
2021-03-12 1 tbsp parsley finely chopped. 1 tsp pepper. 1 pinch salt. Instructions. Start by meling butter in a small saucepan over med-low heat. Add mustard and whisk together. Add cream and cream and continue to whisk until the butter and the cream come together. You are going to bring this to an 'almost' boil. Once you see a few bubbles break on the ...
From grandmabehrendt.com
From grandmabehrendt.com
DIJON MUSTARD CREAM SAUCE | EMERILS.COM
Combine the shallots and vinegar in a large saucepan and bring to a boil. Cook until the liquid is reduced by half. Add the chicken stock and reduce again by half. Add the cream and cook, over medium-low heat, reducing the liquid until it reaches a sauce consistency, about 15 to 20 minutes. Remove the sauce from the heat and whisk in the ...
From emerils.com
From emerils.com
10 BEST SOUR CREAM DIJON MUSTARD SAUCE RECIPES - YUMMLY
2022-05-08 Dijon mustard, cornstarch, whole grain dijon mustard, sour cream and 1 more. Lemon-Mustard Sauce Beef. It's What's For Dinner. honey, fresh dill, Dijon-style mustard, reduced fat dairy sour cream and 5 more.
From yummly.com
From yummly.com
DIJON MUSTARD SAUCE | JULIE BLANNER
2022-03-10 In a 1 quart sauce pan over medium heat, combine heavy cream, Dijon mustard, flour and salt. Stir constantly, for 3-5 minutes until mixture begins to thicken. Do not allow to boil. Stir in green onions, then remove from heat. Add butter 1 tablespoon at a time so it slowly emulsifies, whisking vigorously, until smooth.
From julieblanner.com
From julieblanner.com
CREAMY PARMESAN DIJON CHEESE SAUCE RECIPE FOR VEGGIES
2013-02-14 Whisk in the flour to form a roux. Slowly pour in the milk while whisking constantly, make sure there are no lumps. Stir in the bouillon. Whisk constantly until the mixture begins to thicken, about 5 to 7 minutes. Remove from heat and stir in mustard, Worcestershire sauce, and Parmesan cheese. Stir until the cheese is melted.
From superhealthykids.com
From superhealthykids.com
CREAMY DIJON CHICKEN - CAFE DELITES
2020-12-03 Sauté garlic, parsley, thyme and rosemary for about 1 minute until fragrant. Add in the white wine to deglaze the pan while scraping up any bits from the bottom of the pan; simmer for 3-4 minutes or until wine has reduced by half. Pour …
From cafedelites.com
From cafedelites.com
CREAMY DIJON PORK CHOPS RECIPE | EASY PORK CHOPS RECIPES
2019-02-19 Stir in the cream and dijon mustard; season with salt and pepper and bring to a simmer. Lower the heat and cook for about a minute or until sauce starts to thicken. Add in parmesan cheese and baby spinach; cook for 1 minute. Return pork chops to the skillet and continue to cook for 1 to 2 minutes, or until heated through.
From diethood.com
From diethood.com
CREAMY DIJON CHICKEN RECIPE | THAT LOW CARB LIFE
2022-02-24 Stir in the garlic and cook for 1 minute more. Add the heavy cream and dijon mustard to the skillet and whisk well. Cook for 2-3 minutes or until cream sauce has thickened slightly. Add the spinach to the pan, stir, and cook for 3 minutes or until spinach has wilted. Return the chicken to the pan and coat in the sauce.
From thatlowcarblife.com
From thatlowcarblife.com
CREAMY DIJON SAUCE - PINCH OF NOM
You can read more about these recommendations on the NHS website. Step 1 Spray a small saucepan with low calorie cooking spray and place over a low heat. Step 2 Add the onion and fry for 5 – 10 minutes, stirring until golden and slightly softened. Step 3 Add the garlic, mushrooms, mustards and stock.
From pinchofnom.com
From pinchofnom.com
CREAMY HONEY DIJON PORK CHOPS RECIPE - I WASH YOU DRY
Remove pork chops from pan to a plate and set aside. To the skillet add in the honey, whole grain mustard and garlic and whisk until combined and bubbly. Add in the heavy cream and milk and whisk, bringing to a simmer. Season with salt and pepper to taste. Combine the cornstarch and 1 tbsp water in a small dish and whisk into the sauce ...
From iwashyoudry.com
From iwashyoudry.com
DIJON MUSTARD SAUCE · CHEF NOT REQUIRED...
2020-10-03 Fry bacon until lightly browned. Add fresh rosemary leaves (1 tablespoon - very finely chopped) and crushed garlic (1 clove - cored and crushed) to the bacon in the pan, then continue to cook for 30 seconds. Add cream (300 ml ) and dijon mustard (1¼ tbsp) to the pan and stir to combine, scraping up any flavour spots from the bottom of the pan.
From chefnotrequired.com
From chefnotrequired.com
CHICKEN WITH CREAMY DIJON SAUCE AND MASHED POTATOES
2021-02-10 Dijon cream sauce 2 tablespoons butter 2 garlic cloves, minced 1 tablespoon all-purpose flour ½ cup chicken broth ½ cup dry white wine (or more chicken broth) 3 tablespoons dijon mustard ½ teaspoon salt ¼ teaspoon pepper 1 cup heavy whipping cream optional garnish: chopped parsley Instructions Mashed Potatoes
From modernfarmhouseeats.com
From modernfarmhouseeats.com
CREAMY DIJON MUSHROOM SAUCE - EASY LOW CARB
2019-09-10 Add mushrooms and cook until tender, about 4-5 minutes. Add garlic and cook 1 minute more. Remove from the pan and set aside. Add remaining ingredients except butter to the same pan. Bring to a boil scraping any bits off the bottom, reduce heat and simmer until thickened, about 10.
From easylowcarb.com
From easylowcarb.com
SALMON WITH CREAMY DIJON SAUCE - CAFE DELITES
2020-09-01 FOR CREAMY DIJON SAUCE: 1 tablespoon unsalted butter 4 cloves garlic, minced 3/4 cup low-sodium chicken stock or broth 1 cup heavy cream**, (or half and half) 1 heaped tablespoon Dijon mustard, (adjust to your taste) 2 tablespoons fresh chopped parsley 1 pound (500 g) asparagus stalks, (woody ends trimmed) Lemon wedges, to serve Instructions
From cafedelites.com
From cafedelites.com
20-MINUTE CREAMY DIJON CHICKEN - AVERIE COOKS
2021-11-24 Turn the heat to medium low, and using caution, deglaze your skillet by adding wine (or broth) and allow the liquid to bubble up and steam violently for a few seconds. Add the garlic and allow it to cook for about 1 minute; stir continuously. Add the half-and-half, Dijon mustard, and whisk to combine.
From averiecooks.com
From averiecooks.com
PORK TENDERLOIN WITH CREAMY DIJON SAUCE (KETO/LOW CARB)
2018-07-17 ⅓ cup heavy cream 35% 1 tablespoon dijon mustard 2 teaspoons hot horseradish 1 teaspoon tarragon salt & pepper to taste 1 tablespoon butter Instructions Cut each Pork Tenderloin into 3" pieces and using a meat mallet, pound pork pieces until ½″ thick. Toss with olive oil, oregano, dijon mustard and pepper to taste. Marinate 15 minutes.
From easylowcarb.com
From easylowcarb.com
CREAMY DIJON MUSTARD SAUCE - LIVE EACH DAY
2021-12-21 Deglaze pan with white wine or broth, scraping up any brown bits from the bottom of the pan. Add the lemon juice, chicken broth and any reserved pan juices from a roasted or sauteed meat. Simmer for 5 minutes. Add the dijon mustard and the whole-grain mustard. Add the minced fresh rosemary and saute until the sauce begins to thicken.
From liveeachday.com
From liveeachday.com
EASY CREAMY DIJON CHICKEN AND POTATOES - SIMPLY DELICIOUS
2022-01-29 Make the Dijon cream sauce: In the same pan, add a splash of oil then cook the onion and garlic for a few minutes until fragrant, scraping off the brown bits on the bottom of the pan. Add the chicken stock and allow to simmer for 2-3 minutes then add the cream and Dijon.
From simply-delicious-food.com
From simply-delicious-food.com
BEST CREAMY DIJON CHICKEN RECIPE-HOW TO MAKE CREAMY DIJON
2016-10-11 Season both sides of chicken with salt and pepper. Add chicken to skillet and cook until cooked through, about 5-6 minutes on each side. Transfer to a plate. To the same skillet, add the remaining ...
From delish.com
From delish.com
CREAMY DIJON CHICKEN RECIPE - HOME STRATOSPHERE
2022-03-22 Add the cream and the Dijon mustard to the pan. Let this sauce simmer on low until it begins to thicken, stirring the sauce the whole time. Add the frozen spinach, stirring it into the sauce to allow it to thaw. Let the sauce continue to heat until it is steaming. Add the ½ teaspoon of salt and the ½ teaspoon of pepper and stir these together.
From homestratosphere.com
From homestratosphere.com
CHICKEN DIJON - CREAMY MUSTARD CHICKEN RECIPE | CHEFDEHOME.COM
2021-12-29 2. Cook Chicken: Heat half of the oil in a wide heavy bottom skillet. Once skillet is hot, place seasoned chicken breasts in the skillet in one single layer. Once bottom side is golden caramelized (in about 3-4 minutes), flip chicken top side down to cook the other side.
From chefdehome.com
From chefdehome.com
CREAMY DIJON MUSTARD SAUCE RECIPE | MYRECIPES
Directions. Instructions Checklist. Step 1. Stir together 1/2 cup mayonnaise, 1/2 cup sour cream, 4 teaspoons Dijon mustard, and 3 tablespoons finely chopped green onion. Cover and chill. Garnish with finely chopped green onion, if desired. Advertisement.
From myrecipes.com
From myrecipes.com
DILL DIJON MUSTARD SAUCE - THERESCIPES.INFO
Homemade Dill Tartar Sauce - Tastes of Homemade trend tastesofhomemade.com. 2 Tbsp dill pickle juice 1 Tbsp lemon juice fresh 1 tsp dijon mustard 2 tsp dried dill 1/2 tsp garlic powder dash hot sauce Instructions Dice the pickles and roughly chop the capers. Add all ingredients to a small bowl and stir until well mixed. This tartar sauce is best if it has time to rest (1 hour), but …
From therecipes.info
From therecipes.info
CHICKEN AND POTATOES WITH DIJON CREAM SAUCE - CREME DE LA CRUMB
2020-05-16 for the dijon cream sauce 1 tablespoon butter 1 teaspoon minced garlic 1 cup chicken broth - I used low sodium 2 tablespoons dijon mustard 1 cup heavy cream ½ teaspoon salt - or to taste ¼ teaspoon cracked black pepper - or to taste Instructions Preheat oven to 375 degrees. Prepare the chicken and potatoes
From lecremedelacrumb.com
From lecremedelacrumb.com
CREAMY DILL DIJON MUSTARD SAUCE RECIPE - LOW CARB YUM
2020-01-29 Dill Dijon Mustard Sauce. Author: Lisa MarcAurele. 5 from 1 vote. When you think of dill sauce, you likely don't think of adding almond milk. But this version uses it to lessen carbs while keeping it creamy. Prep Time 5 mins. Total Time 5 mins. Course: Condiment.
From lowcarbyum.com
From lowcarbyum.com
BAKED PORK CHOPS WITH DIJON CREAM SAUCE - CREME DE LA CRUMB
2020-03-21 dijon cream sauce 1 tablespoon butter 2 teaspoons minced garlic 1 cup chicken broth - I used low sodium 2 tablespoons dijon mustard 1 cup heavy cream ½ teaspoon salt, or to taste ¼ teaspoon cracked black pepper - or to taste Instructions Preheat oven to 425 degrees. Generously season pork chops with salt and pepper on both sides.
From lecremedelacrumb.com
From lecremedelacrumb.com
GREEK YOGURT REMOULADE SAUCE FOR CRAB CAKES « RUNNING IN A SKIRT
2022-05-09 Instructions. In a small bowl whisk together the plain greek yogurt, dijon mustard, cajun seasoning, smoked paprika, horseradish, dill relish, and garlic. Add a few teaspoons of lemon juice. Salt and pepper to taste. Serve immediately or store in an airtight container in the fridge for a few days.
From runninginaskirt.com
From runninginaskirt.com
CREAMY DIJON SAUCE RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Creamy Dijon Sauce Recipe are provided here for you to discover and enjoy. Healthy Menu. Is Caldo De Res Healthy Healthy Pop Tarts Store Bought How Unhealthy Are Pop Tarts ...
From recipeshappy.com
From recipeshappy.com
CREAMY DIJON CHICKEN - CHEFJAR
Instructions. Put chicken breast onto a cutting board and season with salt, ground black pepper and garlic powder. Heat oil in a large skillet, cook chicken until browned on both sides and cooked through over medium-heat, about 8-10 minutes per side ( …
From chefjar.com
From chefjar.com
CREAMY DIJON MUSTARD CHICKEN RECIPE | WHOLESOME YUM
2021-04-24 How to make Dijon mustard sauce for chicken: Saute garlic. Add remaining olive oil to pan, along with garlic and saute until fragrant. Deglaze. Add chicken broth and scrape the bottom of the pan with a wooden spoon to remove any bits stuck to the pan. Simmer until the volume is reduced by half. Finish sauce.
From wholesomeyum.com
From wholesomeyum.com
CHICKEN WITH CREAMY DIJON HERB SAUCE | FRENCH'S - MCCORMICK
INSTRUCTIONS. 1 MIX broth, mustard, cream cheese and herbs until well blended; set aside. 2 COOK chicken in hot oil in nonstick skillet until browned on both sides, about 15 min. 3 STIR in mustard sauce and garlic. Simmer over medium heat 3 to 5 min. until sauce thickens slightly and flavors are blended.
From mccormick.com
From mccormick.com
SALMON (WITH CREAMY GARLIC DIJON SAUCE) - COOKING CLASSY
How to Make the Creamy Dijon Sauce Meanwhile, in a liquid measuring cup whisk together cornstarch with 1 tbsp cream, then mix in enough cream to measure 1/2 cup. Whisk in dijon mustard and honey. Share on Pinterest Set skillet with oil over medium heat, saute garlic until just barely golden brown. Pour in chicken broth.
From cookingclassy.com
From cookingclassy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love