Creamy Egg Spread Recipes

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CREAMY EGG SPREAD



Creamy Egg Spread image

"We like this cool, creamy spread on rye crackers or tiny slices of cocktail rye bread," relates field editor Denise Goedeken of Platte Center, Nebraska.

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 2 cups.

Number Of Ingredients 10

1/2 cup mayonnaise
1-1/2 tablespoons lemon juice
2 teaspoons Dijon mustard
1 tablespoon finely chopped onion
1/4 teaspoon hot pepper sauce
6 hard-boiled large eggs, quartered
3 ounces cream cheese, softened
1/2 teaspoon seasoned salt
Pinch white pepper
2 teaspoons chopped fresh dill, optional

Steps:

  • In a blender, combine first five ingredients; process until smooth. Add egg quarters, one at a time, blending well after each addition. Add cream cheese, salt and pepper; process until creamy. Stir in dill if desired.

Nutrition Facts : Calories 99 calories, Fat 9g fat (3g saturated fat), Cholesterol 88mg cholesterol, Sodium 140mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.

EGG, SOUR CREAM AND CAVIAR SPREAD



Egg, Sour Cream and Caviar Spread image

This puts the luxe in deluxe! From the Woman's Day magazine, 1985. Refrigeration time not included in preparation time.

Provided by Molly53

Categories     Spreads

Time 15m

Yield 12 serving(s)

Number Of Ingredients 9

12 eggs, hard-cooked and chopped
1/4-1/3 cup mayonnaise (use a good quality, such as Hellmann's)
2 tablespoons green onions, minced
1/2 teaspoon salt
1/8 teaspoon black pepper
2 dashes hot pepper sauce (Tabasco preferred)
1/2 cup sour cream
2 ounces red caviar
crackers or toast points

Steps:

  • Mix first six ingredients together with a fork just until mixture holds together.
  • Spoon into a serving bowl, cover and chill several hours or overnight.
  • When ready to serve, garnish with sour cream and caviar.
  • Spread on crackers or toast points.

Nutrition Facts : Calories 125.4, Fat 9.5, SaturatedFat 3.2, Cholesterol 244.8, Sodium 279.1, Carbohydrate 2.2, Sugar 0.7, Protein 7.8

CREAMY EGG SALAD



Creamy Egg Salad image

I love the versatility of egg salad, especially with this recipe. You can serve it on a nest of mixed greens, tucked into a sandwich or with your favorite crisp crackers. -Cynthia Kohlberg, Syracuse, Indiana

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 3 cups.

Number Of Ingredients 9

3 ounces cream cheese, softened
1/4 cup mayonnaise
1/2 teaspoon salt
1/8 teaspoon pepper
1/4 cup finely chopped green or sweet red pepper
1/4 cup finely chopped celery
1/4 cup sweet pickle relish
2 tablespoons minced fresh parsley
8 hard-boiled large eggs, chopped

Steps:

  • In a bowl, mix cream cheese, mayonnaise, salt and pepper until smooth. Stir in green pepper, celery, relish and parsley. Fold in eggs. Refrigerate, covered, until serving.

Nutrition Facts : Calories 228 calories, Fat 19g fat (6g saturated fat), Cholesterol 264mg cholesterol, Sodium 456mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 0 fiber), Protein 9g protein.

CREAMY EGG SPREAD



Creamy Egg Spread image

'We like this cool, creamy spread on rye crackers or tiny slices of cocktail rye bread,' relates field editor Denise Goedeken of Platte Center, Nebraska.

Provided by Allrecipes Member

Time 15m

Yield 16

Number Of Ingredients 10

½ cup mayonnaise
1 ½ tablespoons lemon juice
2 teaspoons Dijon mustard
1 tablespoon finely chopped onion
¼ teaspoon hot pepper sauce
6 large eggs hard-cooked eggs, quartered
1 (3 ounce) package cream cheese, softened
½ teaspoon seasoned salt
1 pinch Pinch white pepper
2 teaspoons chopped fresh dill

Steps:

  • In a blender, combine first five ingredients; process until smooth. Add egg quarters, one at a time, blending well after each addition. Add cram cheese, salt and pepper; process until creamy. Stir in dill if desired.

Nutrition Facts : Calories 98.6 calories, Carbohydrate 1 g, Cholesterol 88 mg, Fat 9.3 g, Fiber 0 g, Protein 2.8 g, SaturatedFat 2.6 g, Sodium 124.3 mg, Sugar 0.4 g

CREAMY EGG SPREAD



Creamy Egg Spread image

'We like this cool, creamy spread on rye crackers or tiny slices of cocktail rye bread,' relates field editor Denise Goedeken of Platte Center, Nebraska.

Provided by Allrecipes Member

Time 15m

Yield 16

Number Of Ingredients 10

½ cup mayonnaise
1 ½ tablespoons lemon juice
2 teaspoons Dijon mustard
1 tablespoon finely chopped onion
¼ teaspoon hot pepper sauce
6 large eggs hard-cooked eggs, quartered
1 (3 ounce) package cream cheese, softened
½ teaspoon seasoned salt
1 pinch Pinch white pepper
2 teaspoons chopped fresh dill

Steps:

  • In a blender, combine first five ingredients; process until smooth. Add egg quarters, one at a time, blending well after each addition. Add cram cheese, salt and pepper; process until creamy. Stir in dill if desired.

Nutrition Facts : Calories 98.6 calories, Carbohydrate 1 g, Cholesterol 88 mg, Fat 9.3 g, Fiber 0 g, Protein 2.8 g, SaturatedFat 2.6 g, Sodium 124.3 mg, Sugar 0.4 g

CREAMY EGG SALAD RECIPE



Creamy Egg Salad Recipe image

Enjoy the classic flavor of our Creamy Egg Salad Recipe today. Perfect for sandwiches or served on its own, Creamy Egg Salad Recipe is truly a timeless dish. Plus, our Creamy Egg Salad Recipe is a Healthy Living recipe that's incredibly easy to prepare.

Provided by My Food and Family

Categories     Home

Time 3h15m

Yield 4 servings, about 1/2 cup each

Number Of Ingredients 4

1/2 cup PHILADELPHIA Chive & Onion Cream Cheese Spread
2 Tbsp. KRAFT Light Mayo Reduced Fat Mayonnaise
2 CLAUSSEN Kosher Dill Pickle Wholes, chopped
6 hard-cooked eggs, chopped

Steps:

  • Mix cream cheese spread, mayo and pickles in medium bowl.
  • Add eggs; mix lightly. Refrigerate several hours or until chilled.

Nutrition Facts : Calories 220, Fat 17 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 300 mg, Sodium 630 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 12 g

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