Creamy Fruit Fluff Recipes

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FRUIT FLUFF



Fruit Fluff image

This light dessert has a sweet taste that makes a gal feel like she's cheating on her diet. -Marilyn Baumgartner, Ossian, Indiana

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 12 servings.

Number Of Ingredients 6

2 cups fat-free reduced-sugar vanilla yogurt
1 package (1 ounce) sugar-free instant white chocolate or vanilla pudding mix
1 carton (8 ounces) frozen reduced-fat whipped topping, thawed
1 can (20 ounces) unsweetened pineapple tidbits, drained
1 can (11 ounces) mandarin oranges, drained
1/2 cup halved seedless red grapes

Steps:

  • In a large bowl, whisk the yogurt and pudding mix for 2 minutes or until thickened. Fold in whipped topping. Fold in the fruit. Refrigerate until serving.

Nutrition Facts :

CREAMY FRUIT DIP



Creamy Fruit Dip image

Provided by Food Network

Number Of Ingredients 3

1 cup of sour cream (low fat or regular; not non-fat)
1/4 cup of Florida's Natural® Brand orange juice
2 tbsp. brown sugar

Steps:

  • Whisk all ingredients together till well blended and sugar is dissolved.
  • Chill in refrigerator at least an hour. Or make ahead of time. Serve with your favorite fruit. Serve with a fruit platter.

CREAM CHEESE FRUIT DIP



Cream Cheese Fruit Dip image

Provided by Natalie Clark

Time 5m

Number Of Ingredients 4

7 oz. Marshmallow Creme
8 oz cream cheese, softened to room temperature
Zest of one orange, to taste
Juice of one orange, to taste

Steps:

  • Mix Marshmallow Creme and softened cream cheese until combined.
  • Add zest and juice as desired.
  • Serve with fruit salad.
  • Keep refrigerated when not using

5 MINUTE FLUFF SALAD



5 Minute Fluff Salad image

Time 5m

Number Of Ingredients 5

1 (15 ounce) can mandarin oranges, drained
1 (20 ounce) can pineapple tidbits, drained
6 ounces (1/2 jar) of Maraschino Cherries, drained and chopped
1 cup miniature marshmallows
1 (8 ounce) tub Cool Whip (or less) (or 2 cups real whipped cream)

Steps:

  • In a serving bowl combine drained oranges, drained pineapple, drained and chopped maraschino cherries & marshmallows. Gently mix. Add Cool Whip and gently fold until combined. Serve immediately.

LUSCIOUS FRUIT FLUFF



Luscious Fruit Fluff image

Hot outside? Enjoy a chilled creamy whipped-cream dessert that takes full advantage of the season's fresh fruit.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 4h45m

Number Of Ingredients 9

2 cups Original Bisquick™ mix
2 tablespoons sugar
1/4 cup butter or margarine (firm)
2 packages (3 ounces each) cream cheese, softened
1 cup sugar
1 teaspoon vanilla
2 cups whipping (heavy) cream
2 cups miniature marshmallows
4 cups mixed fresh fruit

Steps:

  • Heat oven to 375°F. Mix Bisquick and 2 tablespoons sugar in medium bowl. Cut in butter, using pastry blender or crisscrossing 2 knives, until mixture is crumbly. Press in bottom of ungreased square pan, 9x9x2 inches.
  • Bake 15 to 20 minutes or until light brown; cool.
  • Stir together cream cheese, 1 cup sugar and the vanilla in large bowl; set aside. Beat whipping cream in chilled large bowl with electric mixer on high speed until stiff. Gently stir whipped cream and marshmallows into cream cheese mixture; spread over crust.
  • Cover and refrigerate at least 4 hours until firm. Cut into 3 rows by 3 rows; top each serving with fruit. Store covered in refrigerator.

Nutrition Facts : Calories 540, Carbohydrate 60 g, Cholesterol 30 mg, Fiber 2 g, Protein 5 g, SaturatedFat 16 g, ServingSize 1 Serving, Sodium 530 mg

FROZEN FRUIT FLUFF



Frozen Fruit Fluff image

For a refreshing ending to a meal, serve this cool and creamy fruit dessert shared by Kristy Joy Nieuwenhuis. "I make this sweet treat all year," writes the Grand Rapids, Michigan cook. "It's just as good prepared with fat-free cream cheese and whipped topping."

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 12-15 servings.

Number Of Ingredients 6

1 package (8 ounces) cream cheese, softened
2/3 cup sugar
1 can (20 ounces) crushed pineapple, drained
1 package (10 ounces) frozen sweetened sliced strawberries, thawed
2 medium firm bananas, cut into 1/4-inch slices
1 carton (12 ounces) frozen whipped topping, thawed

Steps:

  • In a large bowl, beat cream cheese and sugar until creamy. Stir in the pineapple, strawberries and bananas. Fold in whipped topping. , Transfer to a 13-in. x 9-in. dish coated with cooking spray. Cover and freeze for up to 1 month. , Remove from the freezer 20 minutes before serving.

Nutrition Facts : Calories 205 calories, Fat 9g fat (7g saturated fat), Cholesterol 17mg cholesterol, Sodium 46mg sodium, Carbohydrate 29g carbohydrate (24g sugars, Fiber 1g fiber), Protein 2g protein.

CREAMY ORANGE FLUFF



Creamy Orange Fluff image

This looks as lucious as it tastes. On hand ingredients-canned fruit, gelatin, and cream cheese make it easy to make. The two layers are very pretty. Like icing a cake.

Provided by robinjoy

Categories     Gelatin

Time 3h

Yield 12-16 serving(s)

Number Of Ingredients 8

1 (6 ounce) package orange gelatin
2 1/2 cups boiling water
2 (11 ounce) cans mandarin oranges, drained
1 (8 ounce) can crushed pineapple, undrained
1 (6 ounce) can frozen orange juice concentrate, thawed
1 (8 ounce) package cream cheese, softened
1 cup cold milk
1 (3 1/2 ounce) package vanilla instant pudding mix

Steps:

  • In a bowl, dissolve gelatin in boiling water.
  • Stir in oranges, pineapple and orange juice concentrate.
  • Coat a 13x9x2 inch dish with nonstick cooking spray; add gelatin mixture.
  • Refrigerate until firm.
  • In a mixing bowl, beat cream cheese until light.
  • Gradually add milk and then pudding mix; beat until smooth.
  • Spread cream cheese mix over orange layer.
  • Chill until firm.

Nutrition Facts : Calories 230.3, Fat 7.6, SaturatedFat 4.7, Cholesterol 23.6, Sodium 250.3, Carbohydrate 38.4, Fiber 1.2, Sugar 34.5, Protein 4.1

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