Creamy Tomatillo Avocado Dip Recipes
CREAMY TOMATILLO AVOCADO SAUCE
A mashup of two Mexican staples - salsa verde and guacamole - this fiery green sauce will bring your favorite savory dishes to life.
Provided by Food Network Kitchen
Time 10m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Boil 4 husked and rinsed tomatillos in a pot of water, 5 minutes. Puree 1/2 cup chopped cilantro, 1/2 cup chopped white onion, 1 chopped jalapeno and a splash of the tomatillo cooking water in a blender. Drain the tomatillos, add to the blender and pulse. Add 2 chopped avocados and 1 teaspoon kosher salt and pulse. Season with more salt to taste.
CREAMY GUACAMOLE
Provided by Food Network Kitchen
Number Of Ingredients 0
Steps:
- Husk 3 tomatillos. Cook in boiling water until tender, 2 to 4 minutes; drain, chop and transfer to a food processor. Halve, pit and chop 3 ripe avocados; add to the food processor along with 1/4 cup each sour cream, cilantro and mint, 1 grated small garlic clove, 2 teaspoons jalapeno hot sauce, the juice of 1/2 lime and 1 teaspoon kosher salt. Puree until smooth. Transfer to a bowl and season with more salt and cayenne.
TOMATILLO-AVOCADO DIP
Categories Condiment/Spread Blender Garlic Super Bowl Vegetarian Quick & Easy Avocado Tomatillo Jalapeño Sour Cream Bon Appétit
Yield Makes 2 3/4 Cups
Number Of Ingredients 7
Steps:
- Cook tomatillos in large pot of boiling water until soft but still whole, about 3 minutes. Drain. Place tomatillos in large bowl and refrigerate until cold, about 1 hour.
- Place tomatillos in blender. Add remaining ingredients. Blend until smooth. Transfer dip to bowl. Cover with plastic and refrigerate until cold. (Can be prepared 6 hours ahead.)
TEXAS TOMATILLO AVOCADO SAUCE
Uniquely delicious. A must-have for any party, luncheon, dinner, or snack! A mean green creamy, delectable sauce! Great for dipping or on your favorite tacos or fajitas.
Provided by LisaAnnEaster
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 4h30m
Yield 8
Number Of Ingredients 9
Steps:
- Place tomatillos into a large pot and cover with water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 10 minutes. Drain.
- Transfer tomatillos to a blender. Add avocados, sour cream, jalapeno pepper, lime juice, garlic, cilantro, fajita seasoning, and sea salt; blend until smooth.
- Refrigerate blended sauce until flavors meld, at least 4 hours.
Nutrition Facts : Calories 245.5 calories, Carbohydrate 14.6 g, Cholesterol 12.5 mg, Fat 21.3 g, Fiber 7.9 g, Protein 3.6 g, SaturatedFat 5.9 g, Sodium 295.9 mg, Sugar 3.1 g
HERDEZ® CREAMY TOMATILLO AVOCADO SALSA
In a twist on traditional tomatillo salsa, this version uses Greek yogurt and avocado to add creaminess and texture. Serve with tortilla chips as an appetizer or as a condiment for grilled fish tacos.
Provided by Allrecipes Member
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Place cooking sauce, avocado, yogurt, and cilantro in a blender or food processor and puree till smooth. Cover and refrigerate for an hour or until ready to serve.
Nutrition Facts : Calories 48 calories, Carbohydrate 3.3 g, Cholesterol 1.9 mg, Fat 3.5 g, Fiber 1.2 g, Protein 1.4 g, SaturatedFat 0.8 g, Sodium 221 mg, Sugar 0.5 g
AVOCADO AND TOMATILLO DIP
Make and share this Avocado and Tomatillo Dip recipe from Food.com.
Provided by Dawnab
Categories Sauces
Time 5m
Yield 4 cups
Number Of Ingredients 8
Steps:
- Remove husks and rinse tomatillos under warm water to remove stickiness.
- Heat a well-seasoned cast-iron skillet or griddle over medium-high heat until hot and lightly brown tomatillos and garlic, careful not to burn.
- Cool to room temperature.
- In a food processor purée tomatillos and garlic until smooth.
- Halve and pit avocados and scoop into tomatillo mixture.
- Pulse until coarsely chopped.
- Stir in cilantro, lime juice, onion, salt and pepper.
- Serve with tortilla chips.
More about "creamy tomatillo avocado dip recipes"
CREAMY TOMATILLO AVOCADO SALSA VERDE RECIPE
2019-05-01 1 lb Tomatillos (husks removed) 1 medium Jalapeno 2 cloves Garlic (whole) 1 tbsp Olive oil 1/3 cup Fresh cilantro 1/4 cup Onion (finely …
From wholesomeyum.com
5/5 (34)Calories 62 per servingCategory Appetizer
From wholesomeyum.com
5/5 (34)Calories 62 per servingCategory Appetizer
- Arrange the tomatillos, jalapeno, and garlic in a single layer on the baking sheet. Drizzle with olive oil. Roast for about 10 minutes, until tomatillos are browned on the bottom. Flip and roast for 5 to 10 more minutes, until tomatillos are soft, browned on the bottom again, and skins are puckered.
- Once cooled, transfer the tomatillos, jalapeno (remove the stem first!), and garlic into a food processor. Add the avocado, cilantro, onion, lime juice, and sea salt. Pulse until you reach desired consistency.
TOMATILLO AVOCADO SALSA | EASY PARTY DIP RECIPE | THE …
2018-05-26 3 ripe avocados pitted, peeled and quartered 2 tomatillos husks removed, rinsed and halved 1/2 of a white onion roughly chopped 1 jalapeno …
From theanthonykitchen.com
5/5 (2)Total Time 8 minsCategory AppetizerCalories 84 per serving
From theanthonykitchen.com
5/5 (2)Total Time 8 minsCategory AppetizerCalories 84 per serving
- Add all of the ingredients, minus the cilantro, to a blender or food processor and blend on high until the ingredients are completely broken down and homogenous. Add the cilantro and pulse only a few times.
- Serve this alongside tortilla chips or fresh vegetables, or use it as a taco or burger topping. Enjoy!
AVOCADO TOMATILLO SALSA - COOKNEASY
2019-06-23 Put the tomatillos and the jalapeno in a steamer basket and steam for 5-7 minutes. Transfer these items to a bowl to let them cool for 3 minutes or so. While those ingredients are cooling, pinch off the leaves of the cilantro until you have a third of a cup of leaves. Chop the jalapeno and garlic into small pieces.
From cookneasy.com
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2018-04-26 2-Minute Creamy Avocado Dip. 26 reviews / 4.9 average. Creamy Avocado Dip that comes together with less than five ingredients in two minutes flat! This is the BEST easy, healthy snack. Also a great spread for tacos. Jump to Recipe.
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2022-04-25 Shashlik Kebabs With Sour Cream Dip And Plum Sauce BBC. sour cream, cinnamon, plums, dill, chopped coriander, chopped coriander and 18 more. Guided.
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CREAMY TOMATILLO SALSA - RECIPES | PAMPERED CHEF CANADA SITE
Place onion, tomatillos, garlic, jalapeño and enough water to cover in Large Micro-Cooker®. Microwave, covered, on HIGH 5–7 minutes or until tomatillos and jalapeño are softened. Drain and refrigerate 20–30 minutes or until completely cooled. Peel and remove pit from avocado.
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TOMATILLO AVOCADO DIP WITH CORNMEAL CRACKERS - NUTRITION
Add the avocado, cilantro, lime juice, salt, cumin and cayenne pepper. Puree until smooth and then add the Greek yogurt. Drain. Place tomatillos in large bowl and refrigerate until cold, about 1 …
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2020-08-20 Add your chickpeas (1 15-oz can with a bit of the can juice), avocados (2 ripe avocados, peeled and pitted), tahini (3 tablespoons), and Greek yogurt (2 tablespoons) to the bowl of a food processor fitted with a blade. Add the flavor makers: 2 fresh garlic cloves (sliced, if you like), lime juice (juice of ½ lime or more to your liking), 1 ...
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CREAMY TOMATILLO AVOCADO SALSA - MUY BUENO COOKBOOK
2020-09-04 3 avocados, pitted and peeled 1 handful cilantro 2 cups water 1 teaspoon salt Instructions Preheat oven to broil. Roast the tomatillos, serrano peppers, jalapeño peppers, and garlic on a foil-lined baking sheet until blackened all over, about 5 minutes. Flip them over and roast the other sides for an additional 4 to 5 minutes.
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Transfer the broiled ingredients to a blender and add the cilantro (if you’re using a canned chipotle, add it now, too). Blend until smooth. Heat the oil in a medium saucepan over medium-high heat. Add the tomatillo mixture and cook, stirring, for 2 to 3 minutes. Add 2 cups of the broth and simmer until the sauce is thick enough to coat the ...
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2019-01-23 In a food processor or blender, combine the roasted tomatillos, cilantro, red onion, jalapeño, garlic, cumin, salt and pepper and pulse for 1-2 minutes until the mixture has an almost relish-like texture. 4 Add avocado In a mixing bowl, mash the avocados with a fork until they are smooth and creamy but retain some chunky texture.
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2022-02-27 Add cooled tomatillos, avocado, garlic, jalapeño, salt, white balsamic vinegar and lime juice into a high-powered blender or food processor and blend until everything is incorporated and dressing is relatively smooth. Add cilantro leaves and process a few seconds more. Taste and add more jalapeño and salt if needed. Video Nutrition
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Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 203,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo.
From cdkitchen.com
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From homemadefoodjunkie.com
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CREAMY AVOCADO TOMATILLO SAUCE RECIPE - THE HEALTHY VOYAGER
2014-03-24 Cool before mixing in avocado and remaining cilantro. In a food processor or a good blender, combine the avocado along with the cooled tomatillo mixture and blend. Add the remaining 1/4 cup cilantro and blend again. Add water to thin out the sauce if desired. Taste and blend in some salt, pepper or add another squeeze of lime if necessary.
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From chefdehome.com
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2019-03-14 There is not much to say about this recipe, just dump the ingredients into a blender and whirl until creamy and smooth. Tomatillo juice is ideal for this because of the green color. Tomato juice tends to make it muddy looking. Lemon juice or vinegar could be used but they are a bit too acidic for this and tend to overpower the other tastes.
From thatrecipe.com
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CREAMY TOMATILLO RANCH DIP - MY HEART BEETS
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From myheartbeets.com
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