Crock Pot Cheesy Bacon Onion Dip Recipes

CROCK POT CHEESY BACON DIP

Crock Pot Cheesy Bacon Dip image

Found on the internet with Missy T as poster. Made this as a dip for tortilla chips and it was really good. The bacon gives it a different taste than normal cheese dips. I used green onion instead of white and it was almost like the flavor of a loaded baked potato.

Provided by ROBIN PENA

Categories Pork

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

1 (2 ounce) package cream cheese, cut into cubes
4 cups shredded colby-monterey jack cheese
1 cup half-and-half
2 tablespoons mustard
1 tablespoon chopped onion
2 teaspoons Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon Tabasco sauce
1 lb bacon, cooked and crumbled

Steps:

Place all ingredients, except bacon in crock pot.
Cover and cook, stirring occasionally, on low 1 hour or until cheese melts.
Stir in bacon; adjust seasonings.
Serve with crusty bread, crackers, or tortilla chips.

Nutrition Facts : Calories 718.2, Fat 65, SaturatedFat 30.7, Cholesterol 143.8, Sodium 1348.2, Carbohydrate 3.9, Fiber 0.2, Sugar 0.9, Protein 29.3

HOT BACON CHEESE DIP

Hot Bacon Cheese Dip image

I've tried assorted appetizers before, but this one is a surefire people-pleaser. The thick bacon cheese dip has lots of flavor and keeps my guests happily munching as long as it lasts. I serve it with tortilla chips or sliced French bread. -Suzanne Whitaker, Knoxville, Tennessee

Provided by Taste of Home

Categories Appetizers

Time 2h15m

Yield 4 cups.

Number Of Ingredients 8

Ingredients

2 packages (8 ounces each) cream cheese, cubed
4 cups shredded cheddar cheese
1 cup half-and-half cream
2 teaspoons Worcestershire sauce
1 teaspoon dried minced onion
1 teaspoon prepared mustard
16 bacon strips, cooked and crumbled
Tortilla chips or toasted French bread slices

Steps:

In a 1-1/2-qt. slow cooker, combine the first 6 ingredients. Cover and cook on low for 2-3 hours or until cheeses are melted, stirring occasionally., Just before serving, stir in bacon. If desired, top with crumbled bacon. Serve warm with tortilla chips or toasted bread.

Nutrition Facts : Calories 261 calories, Fat 23g fat (14g saturated fat), Cholesterol 77mg cholesterol, Sodium 417mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 11g protein.

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