Crock Pot Chili Cheese And Beef Dip Recipes

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CROCK POT CHILI CHEESE DIP



Crock Pot Chili Cheese Dip image

Provided by Janelle

Time 2h30m

Number Of Ingredients 8

1 pound lean ground beef
1 small onion, diced
2 teaspoons chili powder
1 (16 ounce) can chili beans
1 (10 ounce) can Ro*tel tomatoes
32 ounces cheese dip or Velveeta cheese cubes cut up
Tortilla Chips
Pretzels

Steps:

  • Cook ground beef and onion over medium heat until ground beef is cooked through. If there is a lot of grease, drain ground beef now.
  • Add chili powder to ground beef and mix well.
  • In crock pot add chili beans and Ro*tel tomatoes. Do not drain cans.
  • Add ground beef mixture to beans. Mix well.
  • Add cheese and mix well.
  • Cook on high for 1 - 2 hours, mixing well every 30 minutes. Once mixture is hot and creamy then it's ready!
  • Once ready enjoy with tortilla chips or chips.

CROCK POT CHILI CHEESE AND BEEF DIP



Crock Pot Chili Cheese and Beef Dip image

Make and share this Crock Pot Chili Cheese and Beef Dip recipe from Food.com.

Provided by CelebrationFL

Categories     < 4 Hours

Time 1h15m

Yield 8-10 serving(s)

Number Of Ingredients 6

1 lb ground beef
1 lb Velveeta cheese, cubed
8 ounces rotel, green chilies and tomato sauce
2 teaspoons Worcestershire sauce
1/2 teaspoon chili powder
1/4 cup salsa, with jalapeno peppers

Steps:

  • Brown ground beef, crumble fine, drain.
  • Combine all ingredients in slow cooker. Stir well.
  • Cover. Cook on high 1 hour, stirring until cheese is melted.
  • Serve immediately or turn on low for serving up to 6 hours later.

Nutrition Facts : Calories 299.5, Fat 20.9, SaturatedFat 11.4, Cholesterol 83.4, Sodium 1054.6, Carbohydrate 7.4, Fiber 0.2, Sugar 4.9, Protein 20

BEEF CHILI CHEESE DIP



Beef Chili Cheese Dip image

I love to keep these ingredients on hand for entertaining or quick-to-prepare hearty snacks.-Nancy Brown, Janesville, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 12 servings.

Number Of Ingredients 5

1/4 to 1/2 pound ground beef
1 can (15 ounces) chili con carne without beans
1 pound process cheese (Velveeta), cubed
1 can (4 ounces) chopped green chilies
Tortilla chips

Steps:

  • In a saucepan, cook beef over medium heat until no longer pink; drain. Add chili, cheese and green chilies. Heat over medium-low, stirring frequently, until cheese melts. Serve warm with chips.

Nutrition Facts : Calories 190 calories, Fat 13g fat (7g saturated fat), Cholesterol 40mg cholesterol, Sodium 620mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 1g fiber), Protein 13g protein.

KILLER CHILI CHEESE DIP (CROCK POT)



Killer Chili Cheese Dip (Crock Pot) image

I created this recipe for an impromptu party a friend was having and needed something for the tortilla chips.

Provided by Mrs_Taterbug

Categories     Cheese

Time 1h5m

Yield 20 serving(s)

Number Of Ingredients 4

16 ounces Velveeta cheese
2 (10 ounce) cans ro*tel diced tomatoes and green chilies
1 (10 ounce) can hormel chili
2 cups shredded mexican cheese

Steps:

  • Cut Velveeta into 2 inch cubes. Place cubes into crock pot with the Ro*tel, chili and shredded cheese. Mix together. Turn crock pot on Low setting and cover, stirring occasionally. When all cheese is completely melted, it's time to enjoy!
  • (It usually takes an hour and a half or so on Low temp, but if you need it quicker, use High temp, but watch it and stir often to prevent burning).
  • If your crock pot has a "Keep Warm" setting use that after the cheese is melted. Serve warm.

Nutrition Facts : Calories 135.1, Fat 9.2, SaturatedFat 5.8, Cholesterol 33.2, Sodium 665.5, Carbohydrate 5.8, Fiber 0.5, Sugar 2.7, Protein 7.6

CHILI CHEESE DIP III



Chili Cheese Dip III image

This quick, easy chili cheese dip is a little different from most, and is sure to be a favorite!

Provided by Kathy Rogers

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 10m

Yield 15

Number Of Ingredients 4

2 (8 ounce) packages cream cheese, softened
1 (15 ounce) can chili without beans
16 ounces shredded Cheddar cheese
1 (13.5 ounce) package nacho-flavor tortilla chips

Steps:

  • Spread cream cheese on the bottom of a microwave-safe dish. Spread a layer of chili over the cream cheese. Finish with a layer of shredded cheddar cheese. Microwave for 5 minutes or until the cheese melts. Serve with spicy nacho tortilla chips.

Nutrition Facts : Calories 378.6 calories, Carbohydrate 18.9 g, Cholesterol 69.6 mg, Fat 27.8 g, Fiber 1.5 g, Protein 13.9 g, SaturatedFat 14.2 g, Sodium 546.3 mg, Sugar 1.6 g

HOT CHILI CHEESE DIP



Hot Chili Cheese Dip image

In Madera, California, Jeanie Carrigan simplifies party preparation by using her slow cooker to create this thick cheesy dip. "Your guests won't believe how good it is," she says.

Provided by Taste of Home

Categories     Appetizers

Time 4h20m

Yield 6 cups.

Number Of Ingredients 8

1 medium onion, finely chopped
2 teaspoons canola oil
2 garlic cloves, minced
2 cans (15 ounces each) chili without beans
2 cups salsa
2 packages (3 ounces each) cream cheese, cubed
2 cans (2-1/4 ounces each) sliced ripe olives, drained
Tortilla chips

Steps:

  • In a small skillet, saute onion in oil until tender. Add garlic; cook 1 minute longer., Transfer to a 3-qt. slow cooker. Stir in the chili, salsa, cream cheese and olives. Cover and cook on low for 4 hours or until heated through, stirring occasionally. Stir before serving with tortilla chips.

Nutrition Facts : Calories 38 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 144mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

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Top Asked Questions

How to make cheesy chili dip in a crock pot?
Easy Crock Pot Cheesy Chili Dip Recipe Cut the Velveeta cheese into chunks and put in a mini crock pot. Pour the Hormel Chili with Beans into the crock pot. Turn the crock pot on high and heat until cheese is melted. Stir occasionally. Reduce heat to low place the crock pot on your holiday buffet table with a bowl of chips.
How do you cook meat dip in a crock pot?
Add the meat mixture to the slow cooker cheese mixture and cook on high for about 30 minutes. Turn to low and serve the dip from the slow cooker with tortilla chips or crackers. For vegetarians, omit the ground beef or use substitute vegetarian crumbles or drained pinto or black beans.
How long to cook a crock pot with chili powder?
Sprinkle with chili powder and give a stir. Cook on low for 1 hour, stirring occasionally. If cheese has not blended cook for another 1/2 hour, stirring occasionally. Tried this recipe? Mention @RecipesthatCrock or tag #RecipesthatCrock!
How do you cook Velveeta Cheese in a crock pot?
First, take the Velveeta cheese and cube it. Put in the crock pot. We used a 3 quart crock pot. Second, add the green chilies and chili on top of the cheese. Cover and cook for about 2 hours on low. You can cook on high if you prefer but only for an hour. You just want the cheese to melt. I like to stir it occasionally.

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