Crock Pot Christmas Wassail Recipes

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SLOW COOKER WASSAIL



Slow Cooker Wassail image

Wassail is a delicious drink made with cider, juice, brown sugar, and spices. This warm holiday drink is made in the slow cooker for ease and is perfect for serving at gatherings!

Provided by Rebecca Hubbell

Categories     Beverage

Time 2h5m

Number Of Ingredients 13

1 apple (sliced)
1 orange (sliced)
2 cinnamon sticks
10 whole cloves
4 star anise
¼ cup light brown sugar
1 teaspoon ground cinnamon
½ teaspoon ground ginger
½ teaspoon ground nutmeg
8 cups apple cider
2 cups orange juice
¾ cup pineapple juice
¼ cup lemon juice

Steps:

  • Add all ingredients to a large crockpot and cook on high for at least 2 hours or low for at least 4 hours.
  • Keep on warm and serve straight from the crockpot.

Nutrition Facts : Calories 134 kcal, Carbohydrate 33 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 9 mg, Fiber 2 g, Sugar 27 g, ServingSize 1 serving

SLOW COOKER WASSAIL



Slow Cooker Wassail image

Provided by Kelsey Nixon

Categories     beverage

Time 5h40m

Yield 12 servings

Number Of Ingredients 10

4 cups apple juice
4 cups cranberry juice
4 cups orange juice
1/3 cup honey
2 teaspoons whole cloves
3 cinnamon sticks
One 2-inch knob ginger, peeled and sliced into coins
1 lemon, sliced
1 orange, sliced
1 cup fresh cranberries, for garnish

Steps:

  • Combine the juices, honey, cloves, cinnamon sticks, ginger, lemons and oranges in the slow cooker.
  • Cook on low 6 to 8 hours or on high 3 to 4 hours. The longer it cooks, the more the flavor from the spices will permeate the wassail.
  • If desired, remove the cinnamon, citrus slices, cloves and ginger with a slotted spoon before serving. Float the cranberries in the tops of the glasses for garnish and serve warm.

HOLIDAY WASSAIL PUNCH



Holiday Wassail Punch image

This festive and fruity punch is made with five kinds of juices plus cinnamon and allspice for a unique, well-balanced flavor.-Jennifer Stout, Blandon, Pennsylvania

Provided by Taste of Home

Time 4h10m

Yield 16 servings

Number Of Ingredients 10

4 cups apple juice
4 cups orange juice
2 cups cranberry juice
1 can (11.3 ounces) pineapple nectar
1/2 cup sugar
2 teaspoons lemon juice
3 to 4 cinnamon sticks (3 inches)
8 whole allspice
8 to 10 orange slices
Optional: Apple slices and fresh cranberries

Steps:

  • In a 5- or 6-qt. slow cooker, mix the first 6 ingredients. Place cinnamon sticks and allspice on a double thickness of cheesecloth. Gather corners of cloth to enclose seasonings; tie securely with string. Place spice bag and orange slices in slow cooker. Cook, covered, on low 4-5 hours to allow flavors to blend., Discard spice bag and orange slices. If desired, top punch with apple slices and cranberries. Serve warm.

Nutrition Facts : Calories 114 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 28g carbohydrate (26g sugars, Fiber 1g fiber), Protein 1g protein.

CHRISTMAS WASSAIL



Christmas Wassail image

This hot cup of joy is sweet and warms you from head to toe.

Provided by JP

Categories     Drinks Recipes     Cider Recipes

Time 30m

Yield 12

Number Of Ingredients 7

½ gallon apple cider
1 (46 fluid ounce) can pineapple juice
46 fluid ounces cranberry juice cocktail
1 orange, thinly sliced
5 cinnamon sticks
1 tablespoon whole allspice berries
1 tablespoon whole cloves

Steps:

  • Pour apple cider, pineapple juice, and cranberry juice into a stockpot. Place orange slices, cinnamon sticks, allspice berries, and cloves in a muslin pouch or directly into the apple cider mixture. Bring apple cider mixture to a boil; reduce heat and simmer until flavors have blended, 15 to 20 minutes. Remove orange slices and spices before serving.

Nutrition Facts : Calories 218.2 calories, Carbohydrate 54.3 g, Fat 0.3 g, Fiber 0.9 g, Protein 0.5 g, Sodium 24.8 mg, Sugar 44.8 g

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