Crock Pot Chuck Roast Recipes Recipe For Deviled

MARIE'S EASY SLOW COOKER POT ROAST

Steps:

• Season the roast with salt and pepper to taste. Brown on all sides in a large skillet over high heat, about 4 minutes per side.
• Place the roast in the slow cooker and add the soup mix, water, carrots, onion, potatoes, and celery.
• Cover and cook on Low setting for 8 to 10 hours.

CROCK POT CHUCK ROAST

Steps:

• 1. Peel and cut up potatoes in 1 inch pieces.
• 2. Peel carrots and cut into large pieces.
• 3. Put in Crock pot.
• 4. Add the onion mix, beef broth and water. Sprinkle in the spices
• 5. Mix the 1/4 cup cornstarch with water to dilute and add to the other ingredients.
• 6. Cut up beef into large pieces and add to the rest of ingredients and toss.
• 7. Cook on low for 8 to 9 hours.

BEST CROCK POT CHUCK ROAST

Steps:

• 1. Place the roast in the slow cooker. Pour beef broth over the roast. Then pour the cream of celery soup.
• 2. Top the roast and around it with potatoes, carrots, and then mushrooms.
• 3. Pour the packet of onion soup mix over the top. Then top with steak sauce.
• 4. Place the lid and cook on High for 6-8 hours.
• 5. Cook until the roast and vegetables are cooked and tender.

CROCK POT - BEST CHUCK ROAST

Steps:

• Cut vegetables and place in crock in the following order: carrots, celery, onion and potatoes. Sprinkle with salt.
• Brown roast in vegetable oil and place on top of vegetables in crock pot. (More salt may be sprinkled on roast.).
• In a small bowl mix cream of mushroom soup, ketchup, worcestershire sauce and water. Pour over roast.
• Cover with crock pot lid and cook 1 hour on high and 4 hours on low. Serve over rice.
• Enjoy!

DEVILED CHICKEN CROCK POT

Steps:

• Place chicken in slow cooker.
• Combine all remaining ingredients and pour over chicken.
• Cook for 4 to 6 hours on high or 6 to 8 hours on low.
• To freeze: Prepare and cook recipe as directed. Allow to cool and freeze in a freezer bag or container.
• To serve: Reheat in the microwave.