Crock Pot Cranberry Apple Chicken Breasts Recipes

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HEALTHY SLOW COOKER CRANBERRY APPLE CHICKEN RECIPE



Healthy Slow Cooker Cranberry Apple Chicken Recipe image

Boneless, skinless chicken breasts simmered with cranberries, apple and apple juice until tender. This simple and delicious slow cooker recipe has just 2 WW Freestyle SmartPoints!

Provided by Martha McKinnon | Simple Nourished Living

Categories     Main Course

Time 6h10m

Number Of Ingredients 6

6 boneless, skinless chicken breast halves (about 5 ounces each)
1 cup fresh or frozen cranberries
1 green apple, peeled, cored and sliced
1 tablespoon brown sugar
1 cup unsweetened apple juice or cider
1-1/2 tablespoons minute tapioca

Steps:

  • Ideal slow cooker size: 4-Quart.
  • Season chicken breasts with salt and pepper and place in the slow cooker. Sprinkle with cranberries and apples.
  • In a medium bowl, stir together the brown sugar, apple juice and tapioca and pour over the chicken and fruit.
  • Cover and cook on LOW for 4 to 6 hours, or until the chicken is tender.

Nutrition Facts : ServingSize 1 /6th recipe, Calories 190 kcal, Carbohydrate 13 g, Protein 27 g, Fat 3 g, Fiber 2 g

SLOW COOKER CRANBERRY CHICKEN



Slow Cooker Cranberry Chicken image

This is a delicious and easy way to prepare chicken breasts. I like to serve the cooked sauce over mashed potatoes or rice.

Provided by momof2boys

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 4h5m

Yield 4

Number Of Ingredients 4

4 skinless, boneless chicken breast halves
1 (16 ounce) bottle Catalina salad dressing
1 (14.5 ounce) can whole berry cranberry sauce
1 envelope onion soup mix

Steps:

  • Place the chicken breasts in the bottom of a slow cooker. Pour the salad dressing, cranberry sauce, and onion soup mix over the chicken.
  • Cook on Low 4 to 6 hours.

Nutrition Facts : Calories 739.8 calories, Carbohydrate 70.5 g, Cholesterol 60.8 mg, Fat 41 g, Fiber 1.9 g, Protein 23.4 g, SaturatedFat 5.9 g, Sodium 1810.3 mg, Sugar 49.8 g

CROCK POT CHICKEN WITH CRANBERRIES



Crock Pot Chicken With Cranberries image

A nice easy dish for those busy days around the holidays. Put this on before going shopping and dinner is waiting when you get home! Serve with rice or couscous and a veggie. Boneless chicken thighs could be used also. EDITED TO ADD: The 6 hour cooking time is based on my very old crockpot, but I have noticed my newer crockpot cooks hotter, so 4 hours on low may be plenty.

Provided by Outta Here

Categories     Chicken Breast

Time 6h10m

Yield 6 serving(s)

Number Of Ingredients 10

6 boneless skinless chicken breast halves
1 small onion, chopped
1 cup fresh cranberries (may be frozen-don't thaw)
1 teaspoon salt
1/4 teaspoon ground cinnamon
1/4 teaspoon ground ginger
3 tablespoons brown sugar
1 cup orange juice
3 tablespoons all-purpose flour
2 tablespoons cold water

Steps:

  • Place all ingredients, except flour and water, in the crock pot.
  • Cover and cook on LOW 4-6 hours (depending on how hot your pot runs), until chicken is tender.
  • Mix flour with cold water and add to pot in the last 15 to 20 minutes and cook until thickened.
  • Taste and adjust seasonings.

CROCK POT CRANBERRY CHICKEN



Crock Pot Cranberry Chicken image

Make and share this Crock Pot Cranberry Chicken recipe from Food.com.

Provided by Lennie

Categories     Chicken Thigh & Leg

Time 8h15m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 cup sliced onion
12 skinless chicken thighs
1 cup whole berry cranberry sauce
1 tablespoon low-sodium beef bouillon cube
1 teaspoon apple cider vinegar
1 teaspoon prepared mustard
1 1/2 teaspoons salt

Steps:

  • Place onion in slow cooker, then arrange thighs over onion.
  • Combine remaining ingredients together and whisk well; spoon over chicken, making sure to get some on every piece.
  • Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours.

Nutrition Facts : Calories 268, Fat 5, SaturatedFat 1.3, Cholesterol 102.1, Sodium 1013.8, Carbohydrate 30.8, Fiber 1.4, Sugar 28, Protein 24.8

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