Crock Pot Smoked Sausage Cabbage Low Carb Recipes

CABBAGE AND SAUSAGE CROCK POT

Cabbage and Sausage Crock Pot image

Make and share this Cabbage and Sausage Crock Pot recipe from Food.com.

Provided by Lorac

Categories Pork

Time 23m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

1 large onion, chopped
1 tablespoon butter
1 lb Italian sausage, sliced into 1 inch rounds (you can also use Kielbasa your favorite spicy sausage)
1 head cabbage, chopped (bite-size chunks)
1 (28 ounce) can diced tomatoes
1 (10 3/4 ounce) can cheddar cheese soup
1 cup beef broth

Steps:

Layer ingredients in the order listed.
Cook on high 4 to 6 hours or on low 8 to 10 hours.

CROCK POT SAVORY SAUSAGE SLAW

Crock Pot Savory Sausage Slaw image

Our Crock Pot Savory Sausage Slaw is a hearty Asian-inspired dish with browned sausage, sesame flavored shredded cabbage and green onion. This low carb one pot meal is a family favorite in our house!

Provided by Cris

Categories Main

Number Of Ingredients 8

Ingredients

2 lbs ground breakfast sausage (browned & drained)
1 tablespoon sesame seed oil
1/4 cup rice vinegar
1 tablespoon minced garlic
1/3 cup low sodium soy sauce
3 green onions (chopped)
16 oz bagged slaw (we used tri-color cole slaw)
1 tablespoon sesame seeds

Steps:

Combine all ingredients in a 6 quart slow cooker.
Cook on high for 2-3 hours or low for 3-4 hours, stirring once during cooking.

Nutrition Facts : Calories 390 kcal, Carbohydrate 5 g, Protein 19 g, Fat 32 g, SaturatedFat 10 g, Cholesterol 82 mg, Sodium 1087 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving

CROCK POT SMOKED SAUSAGE CABBAGE (LOW CARB)

Crock Pot Smoked Sausage Cabbage (Low Carb) image

Our Crock Pot Smoked Sausage Cabbage is a great low carb main dish or side dish that is super easy to throw together.

Provided by Cris

Categories Main Dish

Number Of Ingredients 5

Ingredients

7 cups Cabbage (chopped)
salt and pepper (to taste)
2 cups Chicken Broth
28 oz Beef Smoked Sausage ((Two 14 oz Packages))
1/2 cup Butter (sliced)

Steps:

Place cabbage in the bottom of your slow cooker and pour broth on top.
Salt and pepper to taste.
Top with sausage and butter.
Cook on high for 2-4 hours or low for 4-6.
Serve with slotted spoon as a side or a ladle in bowls for more of a soup like meal.

Nutrition Facts : Calories 450.29 kcal, Carbohydrate 5.06 g, Protein 18.55 g, Fat 39.68 g, SaturatedFat 17.82 g, Cholesterol 100.5 mg, Sodium 815.77 mg, Fiber 1.31 g, Sugar 1.69 g, UnsaturatedFat 13.13 g, ServingSize 1 serving

CROCK POT CABBAGE AND KIELBASA

Crock pot Cabbage and Kielbasa image

Juicy Kielbasa sausages with sweet & sour cabbage. Put everything in the crock pot and let it simmer. In a few hours you can feed a game day crowd!

Provided by Rose McAvoy

Categories Main

Time 4h15m

Yield 8 servings

Number Of Ingredients 8

Ingredients

1 lb head of green cabbage, thinly sliced into ¼ inch strips
1 large (3/4 lb) red onion, thinly sliced into ¼ inch strips
2 medium green apples (2/3 lb), peel on, stem and seeds removed, thinly sliced
1 tb caraway seeds
½ tsp cracked black pepper
¼ tsp Kosher salt
½ cup apple cider vinegar
2 (14 oz) Smoked Turkey Kielbasa Links, quartered

Steps:

Layer the cabbage, onion, and apple in your crock then add the caraway, pepper, and salt, toss just a bit to combine. Pour over the vinegar and place the sausage quarters on top.
Cover and cook on high for 4 hours. Hold warm after 4 hours if needed.

Nutrition Facts : Nutrition Information Serving size 1 sausage quarter & ¾ c. cabbage Calories

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