Crock Pot Turkey Wings Recipes
CROCK POT TURKEY WINGS
Steps:
- Cut off and discard the wing tips.
- Heat the oil in a large skillet over medium heat.
- In a measuring cup, combine the cream of chicken soup with the water.
Nutrition Facts : Calories 374 kcal, Carbohydrate 17 g, Cholesterol 71 mg, Fiber 1 g, Protein 21 g, SaturatedFat 7 g, Sodium 1218 mg, Sugar 3 g, Fat 24 g, ServingSize Serves 4, UnsaturatedFat 0 g
SLOW COOKER SMOTHERED TURKEY WINGS
My friend always makes smothered turkey wings and I'd always get to his house too late to get any. I searched for a recipe and couldn't find one, so I created my own. Enjoy!
Provided by mpowelljones
Categories One Dish Meal
Time 8h30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Season turkey wings the night before with the seasoning of your choice. I use a mixture of salt, pepper, garlic powder and onion powder. Refrigerate until morning.
- Arrange cut up vegetables, bay leaves and garlic in bottom of a slow cooker.
- Sprinkle 1 packet of turkey gravy mix on top of vegetables and stir to coat.
- Pour 1/2 cup water over vegetables.
- Place turkey wings on top of vegetables and sprinkle remaining turkey gravy powder over turkey wings.
- Cook the turkey wings in the slow cooker on low before leaving for work in the morning and when you return home in the evening your turkey wings will be tender and simmering in their own rich gravy.
- This is great served over hot white rice.
Nutrition Facts : Calories 559.9, Fat 32.3, SaturatedFat 8.6, Cholesterol 180.3, Sodium 540.5, Carbohydrate 11.1, Fiber 1.5, Sugar 2.6, Protein 53.3
BARBECUE TURKEY WINGS
This smoky turkey wings recipe includes a barbecue sauce with garlic, paprika, green onions and soy sauce. I wanted to recreate a recipe I had at a restaurant, so I came up with this zesty combination. Dare I say, it'll be your favorite turkey wing recipe? -Francis Mitchell, Brooklyn, New York
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Cut turkey wings into sections; discard wing tips. In a large shallow dish, combine remaining ingredients; add wing sections. Turn to coat; refrigerate, covered, 6-8 hours or overnight., Preheat oven to 350°. Drain and discard marinade from wings. Place wings in a greased 15x10x1-in. baking pan. Bake, uncovered, 50-60 minutes or until a thermometer reads 170° and turkey is tender.
Nutrition Facts : Calories 280 calories, Fat 14g fat (4g saturated fat), Cholesterol 88mg cholesterol, Sodium 307mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 30g protein.
TURKEY WINGS WITH YELLOW RICE
This recipe is a recipe I came up with because it is quick and easy, especially for a working mom like myself. You use the slow cooker and it cooks all day while you are working. I usually prepare this as I'm walking out the door.
Provided by tybright31
Categories Meat and Poultry Recipes Turkey
Time 6h25m
Yield 6
Number Of Ingredients 8
Steps:
- Place turkey wings, cream of mushroom soup, salt, black pepper, garlic powder, and seasoned salt into a 6-quart slow cooker. Pour in enough water to cover; stir ingredients. Cook on High for 6 hours or on Low for 8 hours.
- Stir rice into mixture; continue to cook until rice is tender, 15 to 20 more minutes.
Nutrition Facts : Calories 271.9 calories, Carbohydrate 39.6 g, Cholesterol 44.7 mg, Fat 4.7 g, Fiber 1 g, Protein 17.6 g, SaturatedFat 1.2 g, Sodium 2025.8 mg, Sugar 1.4 g
CROCK POT TURKEY WINGS
This is an easy and different kind of turkey than you are probably used to. I like to serve it with rice.
Provided by Pesto lover
Categories One Dish Meal
Time 6h10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Cut tips off wings.
- Place wings in crock pot.
- Pour salsa over wings.
- Place bell peppers over salsa.
- Arrange carrots, squash and parsley over and around wings.
- Sprinkle dry onion soup packet contents over all.
- Mix hot sauce (if using) with broth and pour over all.
- Arrange whole cilantro over top & sprinkle pepper over all.
- Cook on low for 6-7 hours or on high for 3-4 hours.
Nutrition Facts : Calories 291.6, Fat 16.3, SaturatedFat 4.3, Cholesterol 89.9, Sodium 568.5, Carbohydrate 8, Fiber 1.5, Sugar 2.9, Protein 27.3
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