Crockpot Chicken Kona Recipes

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SLOW COOKER HAWAIIAN CHICKEN



Slow Cooker Hawaiian Chicken image

Delicious chicken. Serve over rice. Smells amazing.

Provided by SammiB

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 4h5m

Yield 9

Number Of Ingredients 4

3 pounds chicken breast
1 (18 ounce) bottle honey barbecue sauce
1 (15.25 ounce) can sliced pineapple
1 teaspoon soy sauce

Steps:

  • Put chicken breasts into the crock of a slow cooker; top with barbeque sauce, pineapple slices, and soy sauce.
  • Cook on High for 4 to 5 hours.

Nutrition Facts : Calories 274 calories, Carbohydrate 29.7 g, Cholesterol 78.1 mg, Fat 3.2 g, Fiber 0.7 g, Protein 29.4 g, SaturatedFat 0.9 g, Sodium 727.8 mg, Sugar 23.1 g

SLOW COOKER KONA CHICKEN



Slow Cooker Kona Chicken image

Provided by marmar3854

Time 3h

Yield 4

Number Of Ingredients 6

3 pounds chicken, cut up
1/2 cup green onions, chopped
1/2 cup soy sauce
1/4 cup white wine
1/2 cup water
1/2 cup honey

Steps:

  • Place chicken in your slow cooker. Mix together onions, soy sauce, wine and water. Pour over top of chicken. Cover and cook on low until chicken is tender (3 to 5 hours). Remove chicken from slow cooker. Brush with honey and place under broiler. Broil until golden brown, brushing with honey several times. Serve with sauce from slow cooker.

CHICKEN KONA (CROCKPOT)



Chicken Kona (Crockpot) image

A savory chicken dish made with soy sauce, white wine and a bit of honey. 82

Categories     Chicken     Crockpot and Slow Cooker     Main Dish

Time 4h

Yield 6

Number Of Ingredients 14

chicken
salt and black pepper
scallions, spring or green onions
soy sauce, tamari
white wine
water
honey
chicken
salt and black pepper
scallions, spring or green onions
soy sauce, tamari
white wine
water
honey

Steps:

  • Sprinkle chicken with salt and pepper. Place in Crockpot. Combine onion, soy sauce, wine and water. Pour over chicken. Cover and cook on Low for 3 to 4 hours or until chicken is tender. Remove chicken from pot. Arrange on broiler pan. Brush honey on chicken. Broil until golden brown, brushing with honey several times. Chicken and sauce may be refrigerated and browned at a later time, if desired.

Nutrition Facts :

CHICKEN KONA



Chicken Kona image

Make and share this Chicken Kona recipe from Food.com.

Provided by GinnyP

Categories     Chicken

Time 5h10m

Yield 6 serving(s)

Number Of Ingredients 6

3 lbs boneless skinless chicken breasts
1/2 cup gluten-free soy sauce (I use San-J Wheat-Free Tamari Soy Sauce)
1/2 cup chopped green onion
1/2 cup water
1/4 cup dry white wine
1/2 cup honey

Steps:

  • Season chicken with salt and pepper and place in a 3 1/2 quart crockpot.
  • Combine onions, soy sauce, wine and water; pour over chicken.
  • Cover and cook on'Low' for 3 to 4 hours.
  • Remove chicken from pot.
  • Arrange on broiler pan.
  • Brush with honey.
  • Broil until golden brown, brushing with honey several times.
  • Grill instead of broil, if desired.

CROCKPOT CHICKEN KONA



Crockpot Chicken Kona image

Number Of Ingredients 6

3 pounds chicken parts
salt and pepper to taste
1/2 cup green onion, chopped
1/2 cup soy sauce
1/2 cup water
1/2 cup honey

Steps:

  • Sprinkle chicken with salt and pepper and place in CROCKPOT. Combine onion, soy sauce and water and pour over chicken. Cover and cook on LOW 3-4 hours or until chicken is render. Remove chicken from pot. Arrange on broiler pan and brush honey on chicken. Broil until golden brown, brushing with honey several times. NOTE: Chicken and sauce may be refrigerated and browned at a later time, if desired.

Nutrition Facts : Nutritional Facts Serves

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