Crockpot Mexican Fiesta Recipes
25 EASY MEXICAN CROCKPOT RECIPE COLLECTION
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Mexican meal in 30 minutes or less!
Nutrition Facts :
CROCK POT CREAMY MEXICAN CHICKEN (AKA FIESTA CHICKEN)
Creamy chicken dish that you can spice up to suit your taste. Basically, it's slow cooker chicken with cream cheese & any other ingredients you like. This recipe is our favorite combination and has a mexican flair. Plus, using the crock pot makes this dish simple & fills the whole house with a nice aroma. We like it best served over cooked egg noodles or rice. I gave this recipe to my cousin & she serves it by adding spoonfuls of it to pre-made taco shells. (Note: sometimes instead of onion & red bell pepper I just add 1-1 1/2 cups of frozen bell pepper/onion from the bag in the freezer secion)
Provided by BlondieItaliana
Categories One Dish Meal
Time 4h5m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Add all ingredients to crock pot EXCEPT cream cheese & yes, you can add the chicken breasts frozen.
- Cook on high for 4-6 hours or low for 8 hours.
- Add the package of cream cheese (whole) to top of cooking chicken mixture for last 30 minute of cooking.
- Serve over cooked rice or egg noodles with a dollup of sour cream & sprinkles of shredded cheddar if desired.
CROCK POT MEXICAN FIESTA
Make and share this Crock Pot Mexican Fiesta recipe from Food.com.
Provided by lazyme
Categories Cheese
Time 3h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Spray crock pot with non-stick spray and cover the bottom with slightly crushed chips.
- Combine soups, rotel, chili powder, and onion in a separate bowl and blend well with a whisk.
- Brown ground beef in a skillet, drain fat, and add ranch style beans to it and mix together. (Do not drain the beans). Layer half of the beef mixture over the chips, then half of the soup mixture over the beef, ending with half the cheese over the beef. Repeat these layers once more beginning with chips and ending with cheese.
- Cook on high in crock pot for three hours.
Nutrition Facts : Calories 1225.7, Fat 73.5, SaturatedFat 29.3, Cholesterol 172.2, Sodium 3077.2, Carbohydrate 85.9, Fiber 9.4, Sugar 9.3, Protein 57.5
SLOW COOKER CREAMY FIESTA CHICKEN RECIPE
This Slow Cooker Creamy Fiesta Chicken is flavorful and an easy dinner your whole family will love!
Provided by Camille Beckstrand
Categories Main Course
Time 6h10m
Number Of Ingredients 11
Steps:
- Spray slow cooker with non-stick cooking spray.
- Place chicken breasts in the bottom of the slow cooker.
- Top with onion, corn, black beans, salsa, lime juice, taco seasoning, and dry ranch dressing mix. Add the cream cheese on top.
- Place the lid on the slow cooker and cook for 6-7 hours on low heat (or high heat for 3-4 hours, but I prefer the "low and slow" method).
- Shred the chicken using 2 forks (it should fall apart fairly easily; you can do this right in the slow cooker or remove the chicken and shred it on a cutting board if that is easier).
- Stir the shredded chicken and the shredded pepper jack cheese in with all the ingredients until the cheese is fully melted and smooth.
- Use this chicken for tacos, burritos, nachos, salads, enchiladas, quesadillas, etc. The possibilities are endless!
Nutrition Facts : Calories 481 kcal, Carbohydrate 35 g, Protein 46 g, Fat 17 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 134 mg, Sodium 1918 mg, Fiber 7 g, Sugar 6 g, UnsaturatedFat 7 g, ServingSize 1 serving
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