Crockpotchickennstuffing Recipes

CROCK-POT CHICKEN AND STUFFING (5 WW POINTS)

Steps:

• Place chicken on bottom of crockpot. Pour broth over the chicken. Mix together the stuffing, soup, and water, and place on top of the chicken. Cook on low for 7 hours.
• MC NI = Per Serving (excluding unknown items): 208 Calories; 7g Fat (30.8% calories from fat); 30g Protein; 6g Carbohydrate; trace Dietary Fiber; 67mg Cholesterol; 817mg Sodium. Exchanges: 1/2 Grain(Starch); 4 Lean Meat; 1 Fat.
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CROCK POT CHICKEN STUFFING CASSEROLE

Steps:

• In a bowl mix stuffing and broth together and set aside.
• Place tenderloin pieces in the bottom of your 6 qt slow cooker (I usedthis one.)
• Sprinkle poultry seasoning over tenderloins.
• Pour soup over chicken and spread evenly.
• Once stuffing has absorbed all of the chicken broth pour evenly on top.
• Cover with lid and cook on low for 4-6 hours

CROCK POT CHICKEN AND STUFFING

Steps:

• Place chicken breasts in the bottom of crock pot.
• Pour dry stuffing mix over chicken.
• Mix sour cream and soup and pour over chicken and stuffing.
• Cook on low for 4 hours.
• Fluff all ingredients and serve.

SLOW COOKER CHICKEN WITH STUFFING

Steps:

• Place chicken into bottom of a slow cooker. Pour broth over chicken. Mix soup, stuffing, and water in a bowl; spoon on top of chicken.
• Cook on Low for 7 hours.

SLOW COOKER CHICKEN AND STUFFING

Steps:

• Whisk the water and chicken gravy packs together (in the crock or a bowl; see notes); add to slow cooker.
• Add the chicken breasts into the gravy.
• Sprinkle the stuffing mix atop the chicken.
• Sprinkle the cranberries over the stuffing.
• Drizzle over the melted butter over everything.
• Cover and cook on LOW for 6 hours without opening the lid during the cooking time.
• Serve and enjoy!

SLOW-COOKED CHICKEN 'N BROCCOLI WITH STUFFING

Steps:

• Place chicken in slow cooker; top with soup and broccoli.
• Prepare stuffing as directed on package, reducing water to 1 cup. Spoon over broccoli; cover.
• Cook on LOW 3 to 4 hours (or on HIGH 2 to 3 hours) or until chicken is done (165ºF).

EASY SLOW COOKER CHICKEN AND STUFFING

Steps:

• Spray slow cooker with non stick spray.
• Season chicken breasts with salt and pepper.
• Place in bottom of slow cooker.
• Sprinkle stuffing mix over the top of the chicken.
• Whisk together soup and broth until blended and pour evenly over dry stuffing.
• Cover and cook on high for 4 hours or low for 7 hours.

EASY SLOW COOKER CHICKEN AND STUFFING

Steps:

• Spray slow cooker with non-stick cooking spray
• Coat each chicken breast with salt and pepper to taste. If you want a little spice, add a pinch of cayenne! Once coated, lay the chicken down at bottom of the slow cooker
• Pour chicken stuffing mix in the slow cooker on chicken
• In a medium bowl, whisk together 2 cans of cream of chicken soup and 1 can of chicken broth. Pour over stuffing. We recommend lightly mix the stuffing and coup mixture in a crockpot. This will help avoid the stuffing sticking to the pan
• Cook on low for 7 hours or high for 4 hours. The luxury of slow cookers!
• Once done, mix up stuffing and soup mixture. We love to make a sandwich with this recipe and put the chicken and stuffing inside the bread with a little cranberry jam! It is a great comfort food recipe.

CREAMY CROCKPOT CHICKEN AND HERB STUFFING

Steps:

• Gather the ingredients.
• Season chicken breasts with salt and pepper and place in slow cooker .
• Pour chicken broth over chicken breasts.
• Put one slice of Swiss cheese on each breast.
• In a large bowl, combine both cans of soup and milk. Cover chicken breasts with soup mixture.
• Sprinkle stuffing mix over all. Drizzle melted butter on top.
• Cook on low for 6 to 8 hours.