CROWN PORK ROAST WITH APPLE-CRANBERRY STUFFING
For something different this holiday season, give your guests the royal treatment by serving this impressive pork roast. The fruity stuffing doubles as a side dish. -Donna Goutermont, Juneau, Alaska
Provided by Taste of Home
Categories Dinner
Time 2h35m
Yield 14 servings.
Number Of Ingredients 15
Steps:
- Combine the salt, pepper and sage. Place roast, rib ends up, in a large shallow roasting pan; sprinkle with salt mixture. Cover rib ends with foil. Bake, uncovered, at 350° for 1-1/2 hours., For stuffing, melt butter in a large skillet. Add onion and celery; saute until tender. Transfer to a large bowl; stir in the apples, cranberries, thyme, salt and pepper. Add bread crumbs and toss to coat. Stir in broth., Carefully spoon stuffing into the center of roast. Bake 45-60 minutes longer or until a thermometer reads 145°. Transfer to a warm serving platter. Remove foil. Let roast stand for 15 minutes. Cut between ribs to serve.
Nutrition Facts : Calories 472 calories, Fat 22g fat (10g saturated fat), Cholesterol 109mg cholesterol, Sodium 761mg sodium, Carbohydrate 24g carbohydrate (8g sugars, Fiber 4g fiber), Protein 42g protein.
CROWN APPLE AND CRANBERRY
Crownberry, Crown Royal Apple Whiskey with Cranberry Juice
Provided by Stephanie Jackson
Categories Drinks
Time 2m
Number Of Ingredients 3
Steps:
- Fill an old fashioned glass with ice.
- Add the Crown Royal Regal Apple Whiskey
- Add the Cranberry Juice and stir.
- Garnish with fresh cranberries or apple wedge.
Nutrition Facts : ServingSize 1 g, Calories 144 kcal
CROWNBERRY - CROWN APPLE AND CRANBERRY
Crown Apple and Cranberry is the one of the best and most popular Apple Crown drinks. It's a mix of two favorite Fall drink flavors: cranberry and apple. Also known as the Crownberry Apple drink. Easily mix up these Apple Crown drinks like the standard recipe or change it up by using cranberry juice mixed with other fall fruit flavors. Either way, it's delicious!
Provided by Tammy TropRockin
Categories Recipes
Time 5m
Number Of Ingredients 3
Steps:
- Fill cocktail glass with ice.
- Add a shot of Apple Crown whisky.
- Pour in cranberry juice and stir.
- Garnish with apple slices.
Nutrition Facts : Calories 176 calories, Carbohydrate 20 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 1 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 32 milligrams sodium, Sugar 20 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
RED APPLETINI (CROWN ROYAL APPLE MARTINI)
A non-girly apple martini! The Crown Royal makes this really smooth so if you must substitute, be sure to use another premium whisky.
Provided by Vino Girl
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place everything in a cocktail shaker.
- Shake to mix.
- Strain into a martini glass.
Nutrition Facts : Calories 175.3, Fat 0.1, Sodium 1.2, Carbohydrate 8.2, Sugar 7.2
APPLE-CRANBERRY BAKE
The sweet-tart taste of apples and cranberries baked under a nutty brown-sugar topping is perfect for the holidays or anytime.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 375°F.
- Stir together apples, cranberries, granulated sugar, 2 tablespoons Bisquick and the cinnamon in medium bowl. Spread in ungreased square baking dish, 8x8x2 inches.
- Stir together remaining ingredients; sprinkle evenly over apple mixture.
- Bake 35 to 40 minutes or until topping is brown.
Nutrition Facts : Calories 355, Carbohydrate 51 g, Cholesterol 0 mg, Fiber 3 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 430 mg
CRANBERRY-APPLE SPRITZER
This is an easy cranberry-apple spritzer to make for your guests for the holidays. Serve it hot or cold. -Courtney Stultz, Weir, Kansas
Provided by Taste of Home
Time 3h10m
Yield 12 servings (3/4 cup each).
Number Of Ingredients 7
Steps:
- In a 4- or 5-qt. slow cooker, combine the first 5 ingredients and if desired, honey. Cover and cook on high 3-4 hours or until heated though. If desired, strain before serving. Garnish with apple slices and additional cinnamon sticks.
Nutrition Facts : Calories 137 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 17mg sodium, Carbohydrate 35g carbohydrate (31g sugars, Fiber 2g fiber), Protein 0 protein.
APPLE-CRANBERRY CRISP
A wonderful combination of apples and fresh cranberries with a crisp, pecan topping.
Provided by PATTON0626
Categories Desserts Fruit Dessert Recipes Cranberry Dessert Recipes
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C.) Butter an 8 inch square baking dish.
- In a large bowl, mix together apples, cranberries, white sugar, cinnamon and nutmeg. Place evenly into baking dish.
- In the same bowl, combine oats, flour and brown sugar. With a fork, mix in butter until crumbly. Stir in pecans. Sprinkle over apples.
- Bake in preheated oven for 40 to 50 minutes, or until topping is golden brown, and apples are tender.
Nutrition Facts : Calories 269.3 calories, Carbohydrate 43.3 g, Cholesterol 15.3 mg, Fat 11.5 g, Fiber 4.4 g, Protein 2.2 g, SaturatedFat 4.3 g, Sodium 46.5 mg, Sugar 32.2 g
APPLE-CRANBERRY CRISP BY PAM®
Deliciously sweet streusel topping over a blend of tender apples and cranberries.
Provided by Pam Cooking Spray
Categories Trusted Brands: Recipes and Tips
Time 50m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F. Spray 13x9-inch baking dish with cooking spray. Add apples and cranberries; toss lightly. Set aside.
- Place sugar, oats, flour and cinnamon in food processor container; cover. Process until well blended. Add butter; cover. Process until mixture resembles coarse crumbs, using pulsing action. Sprinkle over fruit. Bake 30 minutes or until topping is browned and filling is hot and bubbly.
Nutrition Facts : Calories 311.4 calories, Carbohydrate 53.8 g, Cholesterol 30.5 mg, Fat 11.9 g, Fiber 4.2 g, Protein 1.8 g, SaturatedFat 7.4 g, Sodium 9.4 mg, Sugar 41.3 g
CRAN-APPLE CRISP RECIPE BY TASTY
Here's what you need: apples, lemon, cranberry, cornstarch, sugar, maple syrup, cinnamon, rolled oats, brown sugar, flour, butter, salt, ice cream
Provided by Claire Nolan
Categories Snacks
Yield 8 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 350˚F (180˚C).
- In a large bowl, gently combine apples, lemon juice, cranberries, cornstarch, sugar, syrup, and cinnamon.
- Pour into a 9x13-inch (23x33cm) baking dish and bake for 30 minutes.
- In another bowl, combine oats, brown sugar, flour, butter, and salt until well-incorporated.
- Sprinkle the oat topping evenly over the baked fruit and bake for another 15 minutes, or until the crust is golden brown.
- Serve with ice cream on top.
- Enjoy!
Nutrition Facts : Calories 292 calories, Carbohydrate 57 grams, Fat 7 grams, Fiber 6 grams, Protein 3 grams, Sugar 31 grams
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