Crumb Topped Green Beans Recipes
LEMON-GARLIC GREEN BEANS WITH CRISPY CRUMBS
Japanese-style breadcrumbs called panko are lightly browned then tossed with lemon zest for a delicate and flavorful topping for garlic-lemon sautéed green beans.
Provided by Del Monte
Categories Trusted Brands: Recipes and Tips Del Monte
Time 20m
Yield 6
Number Of Ingredients 8
Steps:
- Heat 1 tablespoon oil in a large skillet over medium heat. Add bread crumbs; stir 2 to 3 minutes or until golden brown. Stir in lemon zest and salt, if desired. Transfer crumbs to a bowl.
- Add remaining 1 tablespoon oil and garlic to same skillet. Stir over medium heat 30 seconds. Add green beans and lemon juice; stir until heated through. Serve beans topped with bread crumbs and pepper, if desired.
Nutrition Facts : Calories 100.1 calories, Carbohydrate 14.9 g, Fat 5 g, Fiber 2.6 g, Protein 2.7 g, SaturatedFat 0.7 g, Sodium 581.4 mg, Sugar 2.4 g
GREEN BEANS WITH BREAD CRUMBS
My mom gave me this recipe. It's been in the family for years. Hope you enjoy it as much as we do - it's a sure way to get my kids to eat green beans. You can easily double this recipe.
Provided by MNKENNEY
Categories Side Dish Vegetables Green Beans
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Combine green beans and 1/2 cup water in a medium pot. Cover, and bring to boil. Reduce heat to medium, and let beans cook for 10 minutes, or until tender. Drain well.
- Place beans in a medium serving bowl, and mix in bread crumbs, olive oil, salt, pepper, garlic powder, oregano and basil. Toss mixture until the beans are coated. Sprinkle with Parmesan cheese, and serve.
Nutrition Facts : Calories 210 calories, Carbohydrate 13.6 g, Cholesterol 5.5 mg, Fat 15.8 g, Fiber 4.2 g, Protein 5.5 g, SaturatedFat 3 g, Sodium 210.2 mg, Sugar 1.9 g
GREEN BEANS WITH SPICED BREADCRUMBS
This side dish of green beans with a crunchy topping goes well with roasted chicken, meatloaf, or seared fish.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. On a small rimmed baking sheet, toss together breadcrumbs, 2 tablespoons olive oil, paprika, and cayenne pepper. Season with salt and pepper. Bake until golden and crisp, 5 to 7 minutes. Meanwhile, set a steamer basket in a saucepan with 2 inches simmering water. Add green beans, cover, and steam until crisp-tender, 3 minutes. In a medium bowl, toss beans with 1 tablespoon oil. Season with salt and pepper and top with breadcrumbs.
Nutrition Facts : Calories 131 g, Fat 8 g, Fiber 4 g, Protein 3 g
GREEN BEANS WITH TOMATOES AND CRISPY BREADCRUMBS
Fresh, snappy late-summer beans are a fleeting pleasure on their own. Jazz them up with the sweet acidity of large cherry and cocktail tomatoes and crackly breadcrumbs, and lightning strikes three times. The winning combination is cookbook author Sarah Copeland's go-to side for grilled skirt steak, charred lamb chops, or pan-seared white fish. The layers of colors and crisp and juicy textures effortlessly upgrade any main.
Provided by Sarah Copeland
Categories Food & Cooking Healthy Recipes Vegetarian Recipes
Time 30m
Number Of Ingredients 7
Steps:
- Bring a large pot of generously salted water to a boil. Add beans and cook until bright green and crisp-tender, 4 to 6 minutes. Drain and transfer to a serving platter; lightly drizzle with oil.
- Pulse bread in a food processor until coarse crumbs form (you should have 2 cups). In a medium skillet, heat 2 tablespoons oil and butter over medium. Add breadcrumbs and season with salt and pepper; cook, stirring, until golden and crisp, about 5 minutes. Transfer to a plate.
- Heat remaining 2 tablespoons oil in skillet over medium-high. Add tomatoes, season with salt and pepper, and cook, stirring occasionally, until softened, about 3 minutes. Stir in breadcrumbs. Top beans with warm tomato mixture. Sprinkle with cheese; serve.
GREEN BEANS WITH GARLIC AND BREADCRUMBS
Make and share this Green Beans With Garlic and Breadcrumbs recipe from Food.com.
Provided by COOKGIRl
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a pot, steam the green beans until tender-crisp. Set aside and keep warm.
- Heat the olive oil in a large saute on medium-low heat. Add the garlic and cook for about 2 minutes. DO NOT allow the garlic to burn!
- Stir in the bread crumbs and pepper. Cook for about 2 minutes more, pressing down on the bread crumb mixture with a spatula to allow it to become crispy. Again, be careful not to burn.
- Stir in the green beans and toss to coat. Season with salt and pepper and serve immediately.
More about "crumb topped green beans recipes"
GREEN BEANS WITH PARMESAN-GARLIC BREADCRUMBS RECIPE
2016-10-12 ½ cup fresh whole-wheat breadcrumbs 3 tablespoons grated Parmesan cheese Directions Step 1 Bring 1 inch of water to a boil in a large …
From eatingwell.com
5/5 (4)Total Time 20 minsCategory Vegetarian Thanksgiving Side Dish RecipesCalories 108 per serving
From eatingwell.com
5/5 (4)Total Time 20 minsCategory Vegetarian Thanksgiving Side Dish RecipesCalories 108 per serving
- Bring 1 inch of water to a boil in a large saucepan fitted with a steamer basket. Add green beans, cover and steam until tender-crisp, 5 to 7 minutes. Transfer to a large bowl and season with salt and pepper.
- Meanwhile, heat butter in a large skillet over medium heat. Cook, swirling often, until starting to brown, 3 to 4 minutes. Add garlic and cook, stirring, until the butter is nutty brown, about 30 seconds more. Stir in breadcrumbs and cook, stirring, until crispy, 3 to 4 minutes. Toss the breadcrumbs with the green beans. Top with cheese.
CRISP GREEN BEANS WITH ANCHOVY GARLIC CRUMB TOPPING
2020-04-27 Bring a large pot of lightly salted water to a boil. Drop the beans into the pot, then cook until tender crisp, about 6 to 7 minutes. Drain the beans in …
From italianfoodforever.com
Servings 4Calories 252 per servingTotal Time 15 mins
From italianfoodforever.com
Servings 4Calories 252 per servingTotal Time 15 mins
- Drain the beans in a colander, then drop them into a bowl filled with ice water to stop the cooking process and keep the beans bright green.
CRUMB-TOPPED GREEN BEANS RECIPE | MYRECIPES
2004-06-22 Directions Instructions Checklist Step 1 Steam the green beans, covered, for 12 minutes or until crisp-tender. Step 2 Melt the margarine in a large nonstick skillet over medium …
From myrecipes.com
Servings 4Calories 102 per serving
From myrecipes.com
Servings 4Calories 102 per serving
- Melt the margarine in a large nonstick skillet over medium heat. Add chopped onion and breadcrumbs, and sauté for 1 minute. Add green beans, and sauté for 4 minutes or until tender.
GREEN BEANS WITH PARMESAN CHEESE - THERESCIPES.INFO
Garlic Green Beans with Parmesan - Nicky's Kitchen Sanctuary top www.kitchensanctuary.com. Instead place the green beans on a baking tray and drizzle on the oil. Sprinkle with salt and pepper and cook in the oven at 200C/400F for 15 minutes. Add the garlic, toss together and cook for a further 2 minutes, then remove from the oven, drizzle on the lemon juice and sprinkle on …
From therecipes.info
From therecipes.info
CRISPY CRUMB-TOPPED GREEN BEANS AND ARTICHOKES BY THE FOODIE …
– 1 lb fresh green beans, trimmed1 (15 oz) can of quartered artichoke hearts, drained – 4 tsp butter, divided – 1 cup finely chopped shallots or onions – 3 cloves of garlic, minced – 1/2 tsp saltblack pepper, to taste. Prep Time: 10 min Cook Time: 10 min Total Time: 20 min
From instantcrumbs.com
From instantcrumbs.com
GREEN BEAN CASSEROLE WITH CORN FLAKE CRUST - GRANNY'S IN THE KITCHEN
2020-11-11 How to Make Green Bean Casserole. Preheat oven to 350°F. Drain 3 cans of French style green beans in a colander. Melt a Tablespoon of butter in your saucepan and add chopped onions. Sauté on low heat until they begin to soften. Add flour, sugar, salt, and pepper. Stir until a smooth paste forms, then add sour cream.
From grannysinthekitchen.com
From grannysinthekitchen.com
BEST COOKING BREADCRUMB RECIPES: CRUMB TOPPED GREEN BEANS
1 lb fresh green beans ; 1/4 cup butter ; 1/3 cup plain breadcrumbs ; 2 tablespoons parmesan cheese (in the green can) 2 tablespoons sliced almonds ; Recipe. 1 melt butter in frying pan. 2 add breadcrumbs and lightly brown. 3 when these ingredients cool sprinkle in parmesan cheese. 4 cook green beans until tender, drain.
From worldbestbreadcrumbrecipes.blogspot.com
From worldbestbreadcrumbrecipes.blogspot.com
CRUMB-TOPPED GREEN BEANS - DAIRY FREE RECIPES
Crumb-Topped Green Beans might be just the side dish you are searching for. Watching your figure? This dairy free recipe has 106 calories, 4g of protein, and 4g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes roughly 45 minutes ...
From fooddiez.com
From fooddiez.com
RECIPE: CRUMB-TOPPED TILAPIA WITH GREEN BEANS | WHOLE FOODS …
Stir in green beans and 1/4 cup water. Reduce heat to medium, cover and cook 5 to 7 minutes or until green beans are just tender, stirring once halfway through cooking. Stir in almonds and black pepper. Cover and keep warm. While the beans cook, crush remaining 2 garlic cloves with a garlic press or grate with a fine grater into a small bowl.
From wholefoodsmarket.com
From wholefoodsmarket.com
CRUMB TOPPED GREEN BEANS AND MUSHROOMS FROM PILLSBURY . RECIPE
Learn how to cook great Crumb topped green beans and mushrooms from pillsbury . . Crecipe.com deliver fine selection of quality Crumb topped green beans and mushrooms from pillsbury . recipes equipped with ratings, reviews and mixing tips. Get one of our Crumb topped green beans and mushrooms from pillsbury . recipe and prepare delicious and ...
From crecipe.com
From crecipe.com
GREEN BEANS WITH TOASTED WALNUTS & BREADCRUMBS RECIPE
Place bread in a food processor; pulse 10 times or until coarse crumbs measure 1 1/2 cups. Heat remaining 1 tablespoon oil in a large skillet over medium heat. Add breadcrumbs to pan; cook 5 minutes or until golden, stirring frequently. Remove from heat; stir in the cheese and remaining ingredients. Add breadcrumb mixture to beans; toss to combine.
From myrecipes.com
From myrecipes.com
ITALIAN HERBED GREEN BEAN SKILLET WITH CRUNCHY CRUMB TOPPING
3. Add green beans and sun-dried tomatoes to skillet. Heat through then transfer to large casserole dish. 4. To prepare topping, melt butter in small dish in microwave. Stir in crushed croutons and cheese until fully coated. Spread on top of green beans. 5. Bake 15 minutes or until topping is golden-brown.
From libbysvegetables.com
From libbysvegetables.com
CRISPY PARMESAN GREEN BEANS - CREME DE LA CRUMB
2018-11-11 Preheat oven to 425 degrees and grease a large baking sheet. Toss green beans in olive oil to coat, then spread out on prepared baking sheet. Season green beans with salt and pepper, garlic powder, and thyme. Sprinkle panko and parmesan over the top. Bake for 20-25 minutes until green beans are fork-tender. Serve immediately. Notes
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From lecremedelacrumb.com
GREEN BEANS WITH BREAD CRUMBS - COOKING WITH MAMMA C
2014-08-21 Drain any water used in cooking. Melt butter in a large skillet on medium-high heat. Add the pre-cooked green beans and the bread crumb mixture to the pan and toss with a spoon to coat evenly. Continue stirring for 3-5 minutes, or until green beans and bread crumbs are cooked to your liking. Add salt and pepper to taste before serving.
From cookingwithmammac.com
From cookingwithmammac.com
BEST GREEN BEAN RECIPE WITH PANKO CRUMBS - TWO KOOKS …
2020-05-18 How to make fresh green beans with panko crumbs Ingredients: fresh beans, olive oil, panko, salt pepper, lemon, garlic Boil green beans until just tender in a large skillet. Make dressing for beans in a small bowl or cup. Plunge cooked beans into ice bath to maintain vibrant color. This can be done ahead and set aside for several hours.
From twokooksinthekitchen.com
From twokooksinthekitchen.com
BAKED GARLIC GREEN BEANS WITH PARMESAN CRUMB TOPPING
2 Tablespoons melted butter pastured butter is best Instructions Mix first 5 ingredients together in a bowl. Toss the green beans around in the mixture. Transfer to a buttered 9×13 baking dish . Combine last 3 ingredients and sprinkle over the beans. Bake uncovered at 325* for 20-25 minutes or until heated through. Let me know if you like it!
From kellythekitchenkop.com
From kellythekitchenkop.com
CRUMB-TOPPED GREEN BEANS - BIGOVEN.COM
Crumb-Topped Green Beans recipe: Try this Crumb-Topped Green Beans recipe, or contribute your own. Add your review, photo or comments for Crumb-Topped Green Beans. American Side Dish Vegetables
From bigoven.com
From bigoven.com
GREEN BEANS WITH BACON BREADCRUMBS - GIMME SOME OVEN
2020-11-11 Add in the Panko, rosemary, a pinch of salt and pepper and continue cooking for 4 to 5 minutes, stirring occasionally, until the Panko has turned an even golden color. Transfer the mixture to the bowl with the bacon and toss to combine. Give the mixture a quick taste, and season with extra salt and/or pepper if needed.
From gimmesomeoven.com
From gimmesomeoven.com
CRUMB-TOPPED GREEN BEANS RECIPE
Ingredients for Crumb-Topped Green Beans Recipe. 1-1/4 lb Green beans 1 tb Margarine 1/2 c Chopped onion 1/4 c Italian-seasoned dry-breadcrumbs. Crumb-Topped Green Beans Preparation. Directions: Steam the green beans, covered, for 12 minutes or until crisp-tender. Melt the margarine in a large nonstick skillet over medium heat. Add chopped onion and …
From free-recipes.co.uk
From free-recipes.co.uk
HOMEMADE GREEN BEAN CASSEROLE WITH EXTRA CRUNCHY TOPPING
2020-12-28 For the topping, in a medium bowl stir together the panko bread crumbs and the melted butter. Add the fried onions and toss. For the casserole, in a microwave-safe bowl, combine the green beans and 1/2 cup water. Cover and microwave for 6-8 minutes, stirring once, until the green beans are slightly tender (they’ll cook longer in a later step).
From melskitchencafe.com
From melskitchencafe.com
CRUMB-TOPPED GREEN BEANS AND MUSHROOMS - BIGOVEN.COM
Try this Crumb-Topped Green Beans and Mushrooms recipe, or contribute your own. Suggest a better description Still searching for what to cook ? Find the most delicious recipes here. Recipe; Text; Photos; Nutr Nutrition; Notes ; INGREDIENTS. 2 tb Water; 1/4 ts Salt; 1/4 c ...
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SKILLET-CHARRED GREEN BEANS WITH CRISPY BREAD-CRUMB TOPPING
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From americastestkitchen.com
From americastestkitchen.com
GREEN BEANS WITH MUSHROOMS AND BACON - CREME DE LA CRUMB
2021-04-25 Use tongs to transfer bacon to a cutting board and allow to cool before chopping roughly. Sop up the bacon grease with paper towels and discard and add butter and oil to the pan (alternately you can use the bacon grease from the pan instead of the butter and oil). Add garlic, mushrooms, and green beans. Season generously with salt and pepper ...
From lecremedelacrumb.com
From lecremedelacrumb.com
GREEN BEAN CASSEROLE WITH CRUMB TOPPING - DEEP SOUTH DISH
2009-11-09 1/4 cup of Panko or regular bread crumbs, or 1/2 sleeve of Ritz crackers, crushed 1/4 cup grated Parmesan cheese, optional 2 tablespoons butter, melted Instructions Preheat oven to 350 degrees F. Prepare a 1-1/2 quart casserole dish with butter or non-stick spray; set aside.
From deepsouthdish.com
From deepsouthdish.com
ROASTED PARMESAN GREEN BEANS RECIPE - THERESCIPES.INFO
Preheat oven to 400 degrees, and line a baking sheet with parchment paper Combine all ingredients to a large mixing bowl and toss to coat spread green beans and mixture onto baking sheet, overlap as little as possible Bake for 16-20 minutes or until green beans can be pierced with a fork and crumbs crisp up - stirring half-way.
From therecipes.info
From therecipes.info
STEWED GREEN BEANS WITH CRUMB TOPPING - GLUTEN-FREE LIVING
Crumble dough and almonds with hands until dough is softened. Shape into a flat disk. Place between 2 sheets of cooking parchment or waxed paper. Roll into a 10-inch circle. Carefully peel off top sheet of paper. Replace paper to cover loosely. Carefully turn dough over to remove second sheet of paper. Use paper to carefully turn dough over filling; remove paper. Bake 6 to …
From glutenfreeliving.com
From glutenfreeliving.com
CRUMB-TOPPED GREEN BEANS AND MUSHROOMS RECIPE
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From free-recipes.co.uk
From free-recipes.co.uk
CRUMB-TOPPED GREEN BEANS AND MUSHROOMS RECIPE - PILLSBURY.COM
In large nonstick skillet, combine green beans, mushrooms, shallots and water; cook over medium-high heat for 3 to 4 minutes or until vegetables are crisp-tender and liquid evaporates. Stir in salt and pepper. Spoon into serving dish; cover to keep warm.
From pillsbury.com
From pillsbury.com
CRUMB TOPPED GREEN BEANS RECIPE - WEBETUTORIAL
Crumb topped green beans is the best recipe for foodies. It will take approx 30 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make crumb topped green beans at your home.. The ingredients or substance mixture for crumb topped green beans recipe that are useful to cook such type of recipes are:
From webetutorial.com
From webetutorial.com
CRUMB-TOPPED GREEN BEANS RECIPE
Crecipe.com deliver fine selection of quality Crumb-topped green beans recipes equipped with ratings, reviews and mixing tips. Get one of our Crumb-topped green beans recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 77% Crumb-Topped Vegetables Bhg.com Cheese-flavored crackers make a surprisingly delicious topper for this 10 …
From crecipe.com
From crecipe.com
CRUMB TOPPED GREEN BEANS AND MUSHROOMS RECIPE
1. In a large nonstick skillet, over medium heat, cook green beans, mushrooms and onion in water for 3-4 min or possibly till crisp-tender and moisture evaporates. Stir in salt and pepper. Place in serving dish; keep hot. 2. In the same skillet, heat margarine or possibly butter in oil. Add in bread crumbs and basil; cook and stir over medium ...
From cookeatshare.com
From cookeatshare.com
RECIPE: CRUMB-TOPPED GREEN BEANS (USING ONION AND ITALIAN …
CRUMB-TOPPED GREEN BEANS 1 1/4 lb green beans 1 tbsp butter or margarine 1/2 cup chopped onion 1/4 cup Italian-seasoned dry breadcrumbs Steam the green beans, covered, for 12 minutes or until crisp-tender. Melt the margarine in a large nonstick skillet over medium heat. Add chopped onion and breadcrumbs, and saute for 1 minute.
From recipelink.com
From recipelink.com
LIGHTLY ROASTED GREEN BEANS | SIDE DISH RECIPE | SPOON FORK BACON
2013-11-06 Toss green beans in a large bowl with remaining ingredients and season with salt and pepper. Spread seasoned green beans onto a large baking sheet in an even layer and roast for 30 to 40 minutes or until the green beans begin to soften and char. Remove from heat, adjust seasonings and top with parmesan-almond crumble. Serve.
From spoonforkbacon.com
From spoonforkbacon.com
BLISTERED GREEN BEANS WITH PICKLED SHALLOTS AND TOASTED ... - KITCHN
2020-01-29 Blistered Green Beans with Pickled Shallots and Toasted Breadcrumbs. Print Recipe. Fresh green beans are stir-fried until blistered, then tossed with tangy pickled shallots and topped with crunchy, salty breadcrumbs. Yield Serves 4 to 6 as a side. Prep time 10 minutes.
From thekitchn.com
From thekitchn.com
SKILLET-CHARRED GREEN BEANS WITH CRISPY BREAD-CRUMB TOPPING
2018-11-11 Ingredients. 2 tablespoons panko bread crumbs. 3 tablespoons vegetable oil. 3/4 teaspoon kosher salt. 1/4 teaspoon pepper. 1/4 teaspoon red pepper flakes. 1 pound green beans, trimmed.
From mastercook.com
From mastercook.com
WALNUT CRUMB GREEN BEANS - RECIPE - DIET DOCTOR
2021-11-09 Add the beans to the boiling water and cook for 1-3 minutes or until preferred doneness. Strain and plunge them into ice-cold water to stop them from overcooking and keep them al dente and bright green. Drain and pat dry with a paper towel. Add the oil, garlic, to the saucepan over medium-high heat.
From dietdoctor.com
From dietdoctor.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
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