ASIAN LETTUCE WRAPS
Delicious and bursting with flavor, Asian lettuce wraps are a great idea for entertaining or a family style meal. Each person can build their own fresh, delicious wrap. Just be sure to have plates or napkins available since the mixture can sometimes drip a little. To serve, allow each person to spoon a portion of the meat into a lettuce leaf. Wrap the lettuce around the meat like a burrito and enjoy!
Provided by Rachel Castro
Categories Appetizers and Snacks Wraps and Rolls
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Rinse whole lettuce leaves and pat dry, being careful not tear them. Set aside.
- Heat a large skillet over medium-high heat. Cook and stir beef and cooking oil in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease; transfer beef to a bowl. Cook and stir onion in the same skillet used for beef until slightly tender, 5 to 10 minutes. Stir hoisin sauce, garlic, soy sauce, vinegar, ginger, and chile pepper sauce into onions. Add water chestnuts, green onions, sesame oil, and cooked beef; cook and stir until the onions just begin to wilt, about 2 minutes.
- Arrange lettuce leaves around the outer edge of a large serving platter and pile meat mixture in the center.
Nutrition Facts : Calories 388 calories, Carbohydrate 24.3 g, Cholesterol 68.9 mg, Fat 22.3 g, Fiber 4.7 g, Protein 23.4 g, SaturatedFat 7.2 g, Sodium 579.6 mg, Sugar 9.6 g
ASIAN LETTUCE WRAPS
Steps:
- Heat a large skillet to med-high heat. Add peanuts and stir occasionally until roasty. Remove from pan and set aside.
- Heat 1 tbsp oil in same skillet over med heat. Add garlic and sauté until softened. Add chicken, stir fry until no longer pink.
- Add onion, pepper, chestnuts and mushrooms. Sauté for 1 min.
- Meanwhile, dissolve the brown sugar in the soy sauce. Add to the vegetables in the pan. Continue to stir fry for about 2 mins.
- Add the hoisin sauce and chili paste.
- Stir in green onions and remove from heat.
- To assemble: Place noodles on the lettuce, then the stir fried meat and veggies, and top with peanuts.
SPICY PORK LETTUCE WRAPS
These lettuce cups filled with spicy ground pork take inspiration from Larb. Found in several Southeast Asian countries, Larb usually features seasoned ground meat served with sticky rice or lettuce cups, topped with fresh vegetables and herbs. Toasted rice powder is typically mixed into the seasoning for some crunch and to help thicken the dressing. Katie opts for ground peanuts instead to achieve a similar texture and nutty flavor. These can also be made with ground chicken, duck, turkey, or crumbled tofu in place of the ground pork. Fresh and flavorful, these lettuce cups are super easy to make at home any night of the week.
Provided by Katie Lee Biegel
Categories main-dish
Time 50m
Yield 4 to 6 servings
Number Of Ingredients 20
Steps:
- For the scallion and carrot relish: Toss the soy sauce, ginger, sesame oil, carrots, scallions and lime juice in a medium bowl. Set aside in the refrigerator until ready to serve.
- For the pork: Heat a medium skillet over medium-high heat. Add the vegetable oil, and once hot, the pork. Cook the pork, breaking it up with the back of your spoon until it browns and is no longer pink, 5 to 6 minutes. Stir in the red pepper flakes, salt, garlic, ginger and shallots. Cook until they are aromatic and incorporated, another minute. Add the hoisin and stir to combine, then add the soy sauce. Cook until the pork is sticky and glazed, about 3 minutes. Transfer the pork to a serving bowl.
- Serve the pork with the lettuce leaves, some scallion and carrot relish, cilantro leaves, mint leaves, peanuts and sriracha, letting everyone build their own wraps with all the fixings.
ASIAN LETTUCE WRAPS
This recipe is as tasty as the lettuce wraps found in national restaurants, but it's healthier! - Linda Rowley, Richardson, Texas
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, heat oil over medium heat. Add turkey; cook 6-8 minutes or until no longer pink, breaking into crumbles. Add jalapeno, green onions and garlic; cook 2 minutes longer. Stir in basil, lime juice, soy sauce, chili garlic sauce and sugar; heat through., To serve, place turkey mixture in lettuce leaves; top with cucumber, carrot and bean sprouts. Fold lettuce over filling.
Nutrition Facts : Calories 259 calories, Fat 12g fat (3g saturated fat), Cholesterol 78mg cholesterol, Sodium 503mg sodium, Carbohydrate 12g carbohydrate (6g sugars, Fiber 3g fiber), Protein 26g protein. Diabetic Exchanges
HEALTHY ASIAN LETTUCE WRAPS
Make and share this HEALTHY ASIAN LETTUCE WRAPS recipe from Food.com.
Provided by Barenakedchef
Categories Meat
Time 25m
Yield 10 wraps
Number Of Ingredients 13
Steps:
- Heat 1 tbsp olive oil in a large pan. Add in the ground beef and break it apart with a cooking spoon into smaller pieces. Season with salt and pepper to taste and cook till no longer pink. Set aside on a separate plate.
- In the same pan, cook the onion, garlic, and ginger for 3-4 minutes. Add the meat and water chestnuts into the pan.
- Stir in the hoisin sauce and soy sauce and cook everything together for a few minutes.
- To serve, place the meat mixture in the lettuce cups and top with shredded carrots, peanuts, sesame seeds, green onion, and extra hoisin sauce.
Nutrition Facts : Calories 283.6, Fat 10.3, SaturatedFat 4.1, Cholesterol 107, Sodium 345.5, Carbohydrate 7.7, Fiber 0.8, Sugar 3.4, Protein 37.7
ASIAN BEEF LETTUCE WRAPS
These Asian-inspired lettuce wraps are filled with ground beef cooked in a hoisin-peanut sauce, and topped with crunchy cucumbers, carrots, and fresh mint.
Provided by Christine Simon Michener
Categories World Cuisine Recipes Asian
Time 20m
Yield 6
Number Of Ingredients 8
Steps:
- Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Add hoisin sauce and peanut sauce; cook until heated through, 2 to 3 minutes.
- Spoon beef mixture into the center of lettuce leaves, taco-style. Top with cucumber, carrot, and mint. Season with salt and pepper.
Nutrition Facts : Calories 363.8 calories, Carbohydrate 15.4 g, Cholesterol 70.2 mg, Fat 23.7 g, Fiber 2.1 g, Protein 22.7 g, SaturatedFat 8.1 g, Sodium 492.5 mg, Sugar 7.6 g
CRUNCHY ASIAN LETTUCE WRAPS
Make and share this Crunchy Asian Lettuce Wraps recipe from Food.com.
Provided by La Dilettante
Categories Lunch/Snacks
Time 10m
Yield 8 cups, 10-12 serving(s)
Number Of Ingredients 14
Steps:
- Mix together all vegetables, then mix dressing ingredients. Let marinate at least one hour, then spoon into lettuce leaves, sprinkle cashews over filling. Wrap and secure with toothpicks.
Nutrition Facts : Calories 228.2, Fat 16.2, SaturatedFat 2.6, Sodium 554.6, Carbohydrate 17, Fiber 3.6, Sugar 8.8, Protein 7.7
More about "crunchy asian lettuce wraps recipes"
CRUNCHY ASIAN LETTUCE WRAPS - THE VILLAGES GROWN
From thevillagesgrown.com
Servings 4-6Published 2019-05-15Estimated Reading Time 1 min
- In a small blender or food processor, add the hoisin, soy sauce, rice vinegar, sesame seeds and red chili paste together. Set aside.
- Press the tofu to squeeze out as much liquid as possible using paper towels. Heat oil in a nonstick pan until hot and then crumble in the tofu, breaking it into very small pieces as it cooks.
- Continue cooking for 5 minutes, then add the diced mushrooms and carrots. Continue cooking until any remaining tofu liquid cooks off, about 3-4 minutes more.
- Pour the sauce over the top of the tofu mixture and stir to coat. Cook just until you hear bubbling and the sauce is warmed through, about 30 to 60 seconds.
- Spoon the rice and the tofu mixture into individual lettuce leaves. Top with additional red chili paste and hoisin sauce if desired.
- Top your Lettuce Wraps with the rest of the green onions and microgreens if desired.
10 BEST ASIAN LETTUCE WRAPS RECIPES | YUMMLY
ASIAN LETTUCE WRAPS - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
EASY ASIAN LETTUCE WRAPS - LITTLE FRUGAL HOMESTEAD
From littlefrugalhomestead.com
ASIAN GROUND BEEF LETTUCE WRAPS - SLENDER KITCHEN
From slenderkitchen.com
CHICKEN LETTUCE WRAPS | MANTITLEMENT
From mantitlement.com
KETO ASIAN LETTUCE WRAPS - KETO, LOW CARB, EASY - JOY FILLED EATS
From joyfilledeats.com
ASIAN LETTUCE WRAPS WITH PEANUT BUTTER SAUCE IN UNDER 10 MINUTES
From somethingiscooking.com
CHINESE LETTUCE WRAPS (SAN CHOY BOW ) | RECIPETIN EATS
From recipetineats.com
29 LETTUCE WRAP RECIPES | MYRECIPES
From myrecipes.com
ASIAN-INSPIRED CRISPY PORK LETTUCE WRAPS - NOSH WITH TASH
From noshwithtash.com
ASIAN LETTUCE WRAPS - HUNGRY HEALTHY HAPPY
From hungryhealthyhappy.com
ASIAN CHICKEN LETTUCE WRAPS (BETTER THAN P.F. CHANG'S)!
From joyfoodsunshine.com
ASIAN CHICKEN LETTUCE WRAPS - THE SEASONED SKILLET
From seasonedskilletblog.com
CRISPY & CRUNCHY LETTUCE WRAPS | EPICURE.COM
From epicure.com
CHINESE TURKEY LETTUCE WRAPS - THERESCIPES.INFO
From therecipes.info
ASIAN LETTUCE WRAPS (EASY AND YUMMY RECIPE!) - JOYOUS APRON
From joyousapron.com
ASIAN LETTUCE WRAPS {EASY AND ADAPTABLE} | MEL'S KITCHEN CAFE
From melskitchencafe.com
THE BEST HEALTHY ASIAN LETTUCE WRAPS - HOUSE OF NASH EATS
From houseofnasheats.com
THAI-STYLE LETTUCE WRAPS - COOKIE AND KATE
From cookieandkate.com
THAI CRISPY RICE NOODLES RECIPE - THE SPRUCE EATS
From thespruceeats.com
ASIAN-INSPIRED NOODLE LETTUCE WRAPS RECIPE – CHICKAPEA
From chickapea.ca
ASIAN LETTUCE WRAPS {WITH GROUND CHICKEN OR TURKEY ... - COOKING …
From cookingclassy.com
ASIAN BEEF LETTUCE WRAPS WITH TANGY CUCUMBERS - OUR BEST BITES
From ourbestbites.com
ASIAN LETTUCE WRAPS FOR #WEEKDAYSUPPER - NOSHING WITH THE …
From noshingwiththenolands.com
ASIAN LETTUCE WRAPS - TESSA THE DOMESTIC DIVA
From tessadomesticdiva.com
ASIAN LETTUCE WRAPS - LAUGHING SPATULA
From laughingspatula.com
CRISPY GINGER-&-GARLIC ASIAN TURKEY LETTUCE WRAPS RECIPE
From myrecipes.com
THE BEST ASIAN PORK LETTUCE WRAPS - CHEF SAVVY
From chefsavvy.com
SALMON LETTUCE WRAPS {HONEY & GARLIC SAUCE} - FEELGOODFOODIE
From feelgoodfoodie.net
ASIAN-STYLE GROUND BEEF LETTUCE WRAPS - OUR SALTY KITCHEN
From oursaltykitchen.com
35 DELICIOUS CHICKEN WRAP RECIPES - CHEF LOLA'S KITCHEN
From cheflolaskitchen.com
33 LETTUCE WRAP RECIPES (CHICKEN, BEEF, AND MORE)
From insanelygoodrecipes.com
EASY ASIAN BEEF LETTUCE WRAPS - COOKIN' WITH MIMA
From cookinwithmima.com
HEALTHY ASIAN LETTUCE WRAPS - FOOD GYPSY | EASY, DELICIOUS …
From foodgypsy.ca
ASIAN CHICKEN LETTUCE WRAPS - PRINCESS PINKY GIRL
From princesspinkygirl.com
CRUNCHY ASIAN LETTUCE WRAPS - ASIAN RECIPES
From fooddiez.com
CRISPY ROAST DUCK LETTUCE WRAPS BY BLIU07 | QUICK & EASY RECIPE
From pinterest.ca
HEALTHY ASIAN LETTUCE WRAPS RECIPE - W/ CHICKEN
From showmetheyummy.com
PF CHANGS LETTUCE WRAPS - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love