Crunchy Chicken Strips With Creamy Jalapeño Cheese Dip Recipes

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JALAPENO CHICKEN DIP



Jalapeno Chicken Dip image

This is so easy! People are always amazed when I give them the recipe. You can make it as spicy as you want or not at all.

Provided by Alona

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 10m

Yield 15

Number Of Ingredients 5

1 (10 ounce) can chunk white chicken in water, thoroughly drained
1 pinch seasoned salt
2 (8 ounce) packages cream cheese, softened
1 (10.75 ounce) can condensed cream of chicken soup
3 tablespoons chopped jalapeno

Steps:

  • Combine the chicken and seasoned salt in a large skillet over medium-low heat; heat through.
  • Combine the cream cheese and chicken soup in a microwave-safe bowl; cover and heat for 1 minute in the microwave. Add the chicken mixture and continue to heat at 1 minute intervals until the liquid bubbles. Stir in the jalapenos and serve immediately.

Nutrition Facts : Calories 153.8 calories, Carbohydrate 2.3 g, Cholesterol 46.1 mg, Fat 13.1 g, Protein 6.8 g, SaturatedFat 7.3 g, Sodium 330.8 mg, Sugar 0.2 g

CRISPY CRUNCHY CHICKEN STRIPS



Crispy Crunchy Chicken Strips image

This is a family favorite and really yummy.

Provided by Laura

Categories     Meat and Poultry Recipes     Chicken     Baked and Roasted     Oven Fried

Time 40m

Yield 4

Number Of Ingredients 6

5 skinless, boneless chicken breasts
1 egg
2 tablespoons orange juice
1 tablespoon molasses
1 tablespoon honey
8 buttery round crackers, crushed

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Cut chicken breasts into strips. Whisk egg and juice together in a medium bowl. Stir in molasses and honey. Dip chicken strips into egg mixture. Pour cracker crumbs into a resealable plastic bag. Put egg coated chicken pieces in bag, seal and shake to coat with crumbs.
  • Place breaded chicken on a foil-lined cookie sheet and bake in the preheated oven for 10 minutes. Flip the chicken strips and turn the pan, then bake for another 10 minutes.

Nutrition Facts : Calories 250.3 calories, Carbohydrate 13.1 g, Cholesterol 132.1 mg, Fat 5.1 g, Fiber 0.2 g, Protein 36.1 g, SaturatedFat 1.3 g, Sodium 179.6 mg, Sugar 8.3 g

CRUNCHY CHICKEN STRIPS WITH CREAMY JALAPEñO CHEESE DIP



Crunchy Chicken Strips with Creamy Jalapeño Cheese Dip image

Make these Crunchy Chicken Strips with Creamy Jalapeño Cheese Dip, but prepare for a flood of compliments first! This Crunchy Chicken Strips with Creamy Jalapeño Cheese Dip recipe delivers amazing flavor each and every time.

Provided by My Food and Family

Categories     Home

Time 45m

Yield 4 servings

Number Of Ingredients 8

2 eggs
1 Tbsp. GREY POUPON Dijon Mustard
1/4 cup flour
4 cups corn flakes, finely crushed
1/2 tsp. each garlic powder and onion powder
1 lb. boneless skinless chicken breasts, cut lengthwise into 8 strips
1/4 cup PHILADELPHIA Spicy Jalapeño Cream Cheese Spread
1 Tbsp. milk

Steps:

  • Heat oven to 400°F.
  • Cover rimmed baking sheet with foil; spray with cooking spray. Beat eggs and mustard in shallow dish until blended. Measure flour into second shallow dish. Combine corn flake crumbs, garlic powder and onion powder in third shallow dish.
  • Dip 1 chicken strip into flour, turning to evenly coat both sides of strip with flour; gently shake off excess flour. Repeat to dip chicken strip in egg mixture, then cereal crumb mixture. Place on prepared baking sheet. Repeat with remaining chicken strips and coating ingredients.
  • Bake 25 to 30 min. or until chicken is done.
  • Microwave cream cheese spread and milk in microwaveable bowl on HIGH 15 sec.; stir until cream cheese is completely melted and dip is well blended. Serve with chicken strips.

Nutrition Facts : Calories 330, Fat 8 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 170 mg, Sodium 460 mg, Carbohydrate 32 g, Fiber 1 g, Sugar 4 g, Protein 32 g

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