Crusted Beef Carpaccio With Parmesan Recipes
BEEF CARPACCIO
Steps:
- Cut the beef fillet into thin slices. Place one slice of beef in between two sheets of baking parchment and pound thin using a meat mallet or rolling pin. Continue with the rest of the beef slices.
- Arrange handfuls of rocket on serving plates or on one large plate and arrange the beef carpaccio slices on top.
- Squeeze lemon juice over the the beef slices and then drizzle with olive oil. Finally top with shavings of Parmesan and a sprinkle of salt and pepper.
Nutrition Facts : Calories 293 kcal, ServingSize 1 serving
CRUSTED BEEF CARPACCIO WITH PARMESAN
All you need to make this classy beef carpaccio recipe is a decent cut of fillet and a few other delicious, quality ingredients- parmesan, rocket, olive oil and dukka spice mix. Check out more of our best-ever starter recipes.
Provided by delicious. magazine
Categories Cannelloni recipes
Time 25m
Yield Serves 4
Number Of Ingredients 6
Steps:
- Drizzle the beef with 1 tbsp olive oil and season well. Heat a frying pan until smoking hot, add the beef and sear on all sides for 2-3 minutes until the edges are golden brown but the middle is still very pink. Remove from the heat and leave to cool for 1 minute. Rub with a little more olive oil and roll in the dukka spice mix, pressing to ensure it is well covered. Wrap tightly in cling film to make a neat cylindrical shape (like a Christmas cracker), then wrap again in foil. Put in the freezer for 30 minutes to set the shape and make it easier to slice thinly.
- When ready to serve, unwrap the beef, then, using a very sharp knife, finely slice into thin rounds. If the slices are a little too thick, place them on a chopping board and flatten using the back of a knife. Place 3-4 slices onto each of 4 plates, then scatter with the Parmesan shavings and rocket leaves and drizzle with the lemon oil. Season, sprinkle over a little extra dukka, then serve.
Nutrition Facts :
More about "crusted beef carpaccio with parmesan recipes"
THE BEST BEEF CARPACCIO RECIPE
From allrecipes.com
Author Nicole MclaughlinCalories 653 per servingCategory Appetizer, Dinner
BEEF CARPACCIO WITH PARMESAN AND ROCKET RECIPE
From uncutrecipes.com
Servings 4Calories 270 per servingTotal Time 30 mins
JOW - RECIPE: BEEF CARPACCIO WITH LEMON & PARMESAN
From jow.fr
BEEF CARPACCIO WITH HORSERADISH AND PARMESAN - THE TELEGRAPH
From telegraph.co.uk
BEEF CARPACCIO WITH BASIL PESTO, PARMESAN AND ROASTED PINE NUTS
From bosskitchen.com
BEEF CARPACCIO WITH PARMESAN | FOODS & WINES FROM SPAIN
From foodswinesfromspain.com
BEEF CARPACCIO RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
BEEF CARPACCIO WITH ROCKET, PARMESAN AND AIOLI
From womensweeklyfood.com.au
BEEF CARPACCIO RECIPE - LENA'S KITCHEN
From lenaskitchenblog.com
BEEF CARPACCIO WITH FRESH HERBS AND PARMESAN
From readersdigest.ca
SEARED ENCRUSTED CARPACCIO OF BEEF RECIPES
From tfrecipes.com
RECIPE: CRUSTED BEEF CARPACCIO WITH PARMESAN - KIRRIHILL WINES
From kirrihill.com.au
CLASSIC BEEF CARPACCIO: MY FAVORITE ITALIAN STARTER RECIPE
From cookingwithkendra.net
BEEF CARPACCIO WITH PARMESAN - RECIPE | BONAPETI.COM
From bonapeti.com
HOW TO MAKE BEEF CARPACCIO AT HOME (EASY RECIPE)
From claudiaandjulia.com
RECIPE FOR BEEF CARPACCIO WITH CAPERS AND PARMESAN CHEESE
From goyaspain.com
BEST BEEF CARPACCIO RECIPE - COOKING WITH ALISON
From cookingwithalison.com
PARMESAN CRUSTED CHICKEN RECIPE - ASK CHEF DENNIS
From askchefdennis.com
BEST BEEF CARPACCIO RECIPE WITH MUSTARD AND PARMESAN
From saltvanilla.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
