Cuppa Cuppa Canna Canna Recipes

'STEEL MAGNOLIAS'-INSPIRED CUPPA CUPPA CUPPA CAKE

'Steel Magnolias'-Inspired Cuppa Cuppa Cuppa Cake image

Dolly Parton would approve.

Categories Steel Magnolias Cuppa Cuppa Cuppa cake

Time 25m

Yield 6

Number Of Ingredients 3

Ingredients

1 c. flour
1 c. sugar
1 c. fruit cocktail (juice and all)

Steps:

Preheat oven to 350 degrees F.
In a large mixing bowl, combine flour, sugar and fruit cocktail (including the juice). Pour into a well-greased 8" by 8" baking dish, or an 8-inch cast iron skillet. Bake for about 20-25 minutes, or until it's-as Truvy would say-"gold and bubbly."
Top with vanilla ice cream, to "cut the sweetness," of course.

CUPPA CUPPA CANNA CANNA

Cuppa Cuppa Canna Canna image

I originally found this recipe in The Emerald Coast Women's Club Cook Book in the early 2000's. I've modified it slightly and I like the result. It's a super easy appetizer and guests LOVE it!

Provided by Deni Elwood

Categories Cheese Appetizers

Time 55m

Number Of Ingredients 6

Ingredients

1 can(s) green chiles, diced
1 can(s) artichoke hearts, canned
1 c mayonaise
1 c shreded italian cheese mix or shreded parmasean
1 bag(s) corn chips
smoked paprika

Steps:

1. Rough chop the can of Artichoke Hearts and add to mixing bowl
2. Add the can of diced green chiles to the mixing bowl
3. Measure out a cup of cheese. I tried the mixed fancy Italian cheeses. Usually this is made with shredded parmesan. Add to the mixing bowl.
4. Add a cup of mayonnaise to the other ingredients in the mixing bowl.
5. Stir all ingredients together well. Then pour into a shallow baking dish.
6. Sprinkle the top of the mixture with smoked paprika.
7. Place dish in a pre-heated oven (375 degrees) and bake for 40 minutes or until it is bubbling and done all the way through. Baking time will depend on the depth of the dish.
8. Serve with Corn Chips and enjoy!

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