Curried Turkey Meatloaf Recipe Recipe Cards

TURKEY CURRY

Steps:

• Lightly coat a skillet with cooking spray; saute celery and carrots until tender. In a bowl, mix 1/4 cup milk and cornstarch until smooth. Add broth and remaining milk; mix until smooth. , Pour over vegetables. Bring to a boil; cook and stir for 2 minutes or until thickened. Add the turkey, onion, garlic powder and curry powder; heat through, stirring occasionally. Serve with rice if desired.

KID-FRIENDLY ITALIAN TURKEY MEATLOAF

Steps:

• Preheat the oven to 350 degrees F (175 degrees C).
• Heat 1/4 cup olive oil in a skillet over medium heat. Add onions and cook until soft, about 5 minutes. Add garlic and cook 1 to 2 minutes more, being careful to avoid burning. Remove from heat and allow to cool.
• Whisk basil, eggs, and parsley together in a bowl. Add salt and pepper.
• Combine ground turkey, Italian sausage, bread crumbs, Parmesan cheese, Italian cheese blend, 2 tablespoons oil, balsamic vinegar, and Worcestershire sauce in a large bowl. Add cooked onion mixture and egg mixture and mix using your hands until completely mixed together.
• Shape meat mixture into a large loaf in a 9x13-inch baking dish. Pour marinara sauce on top.
• Bake in the preheated oven until an instant-read thermometer inserted into the center reads at least 160 degrees F (70 degrees C), about 1 hour.

TURKEY MEATLOAF

Steps:

• Preheat oven to 350F.
• Dump ground turkey, stuffing mix, eggs, salt, pepper, ground sage and 1/4 cup of the cranberry sauce into a large mixing bowl.
• Use your hands to combine all of the ingredients thoroughly.
• Line a loaf pan with aluminum foil and spray it with cooking spray.
• Dump the meat mixture into the loaf pan and press it out evenly.
• Pour the remaining cup of cranberry sauce on top of the meat and spread it out evenly.
• Place the loaf pan in the oven and bake until the meatloaf reaches an internal temperature of 165F. 50-55 minutes.
• Allow the meatloaf to rest in the pan for a few minutes after removing it from the oven.
• Use the aluminum foil to lift the meatloaf out of the pan and then slice it.
• Serve and enjoy!

LOADED MEATLOAF RECIPE

Steps:

• Mix all ingredients together except for the red onion and cheese. Use hands to mix evenly. Divide into 4 sections. Form into individual loaves on a baking sheet with sides. Place sliced red onions on top of each loaf and sprinkle with cheese. Bake in a preheated 350 degrees oven for 1 to 1 1/2 hours. Using a spatula, lift each loaf from the baking sheet and place on plates to serve.

CURRIED MEATLOAF

Steps:

• Preheat oven to 375 degrees F (190 degrees C).
• In a large mixing bowl, mix together ground beef, oats, onion, apple, raisins, peanuts, ketchup, egg, curry powder, cinnamon, and salt. Shape to form six 4x2 inch loaves. Place in a large shallow pan.
• Bake for about 25 to 30 minutes, or until done.