Dallas Dip Mexican Cheese Dip Recipes

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DALLAS DIP



Dallas Dip image

Make and share this Dallas Dip recipe from Food.com.

Provided by JHargrove

Categories     Meat

Time 15m

Yield 12 serving(s)

Number Of Ingredients 3

16 ounces chili
8 ounces salsa
8 ounces cheddar cheese (shredded)

Steps:

  • Mix all ingredients in a microwave safe bowl. Put in microwave for 8 to 10 min stirring often until it's melted and hot. Serve with crackers or chips!

Nutrition Facts : Calories 124.1, Fat 8.4, SaturatedFat 4.9, Cholesterol 26.4, Sodium 429.8, Carbohydrate 6, Fiber 2, Sugar 1.1, Protein 7.2

DALLAS DIP (MEXICAN CHEESE DIP)



Dallas Dip (Mexican Cheese Dip) image

not set

Provided by BigOven Cooks

Categories     Appetizers

Time 15m

Yield 1

Number Of Ingredients 9

1 sm Green pepper chopped
1 md Onion chopped
1 lb Hamburger
1/2 Stick margarine
Velvetta cheese cubed
1 sm ? (mild or hot)
16 oz ?
green chilies Chopped
Chopped Tomatoes

Steps:

  • Cook hamburger, onion and green pepper until hamburger is done. Drain well. Add green chilies, tomatoes, cheese and 1/2 stick margarine. Cook until all the cheese is melted. Serve with tortilla chips. I like this best when it has cooled just slightly because it thickens. This recipe will make about 2 1/2 quarts but it freezes really well and heats up good in the microwave. Recipe By : HALLOCKS File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Nutrition Facts : Calories 1603 calories, Fat 135.3183 g, Carbohydrate 14.2161 g, Cholesterol 318.08 mg, Fiber 3.12800008773804 g, Protein 79.2765 g, SaturatedFat 43.89966 g, ServingSize 1 1 Serving (2049g), Sodium 839.575 mg, Sugar 11.088099912262 g, TransFat 15.75988 g

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