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Dama Be Potaatas

DAMA BE POTAATAS

posted for zwt7.

Time: 40 minutes

Steps:

  • chop onions and put in pot and fry in oil at medium heat
  • keep covered , stirring occasionally
  • add water and cover , leaving on medium heat for 5-10 minutes until water is almost evaporated
  • lightly blend onions and return to pot and add chopped tomatoes
  • peal and chop potatoes and fry potatoes until golden
  • chop steak into small pieces and add to pot with chopped pepper , salt , cardamom and cinnamon
  • cover and leave for 3 minutes
  • add tomato paste and stir , adding water until smooth and runny
  • add potatoes , cover and leave to simmer for 10 minutes adding more water occasionally
  • stir in crushed garlic


dama be potaatas image

Number Of Ingredients: 12

Ingredients:

  1. onions
  2. tomato paste
  3. oil
  4. garlic cloves
  5. beef steaks
  6. water
  7. tomatoes
  8. green pepper
  9. salt
  10. cardamom
  11. cinnamon
  12. potatoes


DAMA BE POTAATAS

Make and share this Dama Be Potaatas recipe from Food.com.

Recipe From food.com

Provided by Sara 76

Time 40m

Yield 2 serving(s)

Steps:

  • Chop onions and put in pot and fry in oil at medium heat. Keep covered, stirring occasionally. Add water and cover, leaving on medium heat for 5-10 minutes until water is almost evaporated. Lightly blend onions and return to pot and add chopped tomatoes.
  • Peal and chop potatoes and fry potatoes until golden.
  • Chop steak into small pieces and add to pot with chopped pepper, salt, cardamom and cinnamon. Cover and leave for 3 minutes. Add tomato paste and stir, adding water until smooth and runny. Add potatoes, cover and leave to simmer for 10 minutes adding more water occasionally. Stir in crushed garlic.


Dama Be Potaatas image

Number Of Ingredients: 12

Ingredients:

  • 6 onions
  • 4 tablespoons tomato paste
  • 1/3 cup oil
  • 3 garlic cloves, crushed
  • 250 g beef steaks
  • 3 cups water
  • 3 tomatoes
  • 1/2 green pepper
  • 1 teaspoon salt
  • 1 teaspoon cardamom
  • 1 teaspoon cinnamon
  • 2 potatoes


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