Danish Blue Lamb Chops Recipes

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LAMB CHOPS WITH BLEU CHEESE TOPPING RECIPE



Lamb Chops with Bleu Cheese topping Recipe image

Provided by Johanna

Number Of Ingredients 8

6 lamb chops
100 ml fresh brown bread crumbs
1 onion, finely chopped
5 ml dried rosemary
125 g. bleu cheese, crumbled
50 ml mayonnaise
2 ml. salt
2 ml freshly ground pepper

Steps:

  • 1. Braai the chops over medium-hot coals or grill them in oven or in a griddle pan on top of the stove until nearly done. 2. Mix together the remaining ingredients. Arrange the chops on a baking sheet and spoon a little of the topping mixture onto each. 3. Grill in the oven until the topping is golden brown and bubbling.

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