Daves Newly Famous Pickapeppa Crock Pot Roast Recipes

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PICKAPEPPA ROAST



Pickapeppa Roast image

This is a tasty, easy and wonderful way to use a roast in the crockpot! I hope you find it a winner too!

Provided by HDMac

Categories     Meat

Time 8h5m

Yield 4-6 serving(s)

Number Of Ingredients 4

3 -4 lbs boneless beef chuck roast
oil
1 (5 ounce) bottle Pickapeppa Sauce
3 1/2 ounces bottles beer

Steps:

  • Heat oil in large skillet on the stove top over medium high heat.
  • Brown the meat on all sides.
  • Put roast in crockpot.
  • Add pickapeppa sauce and beer to skillet.
  • Stir to deglaze and cook off some of the alcohol.
  • Pour sauce over roast and cook on low for 6 to 8 hours.
  • (I have made this without the deglazing step and have wonderful results.).

EASIEST POT ROAST EVER



Easiest Pot Roast Ever image

Easy Pot Roast made in the slow cooker.

Provided by Jennifer Miles

Categories     Main Dish Recipes     Beef     Pot Roast Recipes

Time 5h10m

Yield 6

Number Of Ingredients 7

3 pounds beef roast
6 potatoes
1 ½ cups baby carrots
1 yellow onion
2 stalks celery
3 cubes beef bouillon
½ cup water

Steps:

  • Cut up potatoes, onions, and celery in to fairly large chunks and place in a slow cooker. Put roast on top of vegetables. Place 3 bouillon cubes randomly on top of roast and pour in water.
  • Cover, and cook on low for 6 to 8 hours or High for 4 to 5 hours.

Nutrition Facts : Calories 526.4 calories, Carbohydrate 42.4 g, Cholesterol 103.2 mg, Fat 25.3 g, Fiber 6.2 g, Protein 31.7 g, SaturatedFat 10 g, Sodium 547.4 mg, Sugar 4.5 g

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